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High-efficiency composite clarifying agent used for clarification and decolorization of sugar liquid

A compound clarifier and decolorization technology, applied in the production of sugar, purification of sugar juice, purification using adsorbents, etc., can solve the problems of strong technology, high cost, difficult to widely use, etc., to increase the specific surface area and improve the adsorption capacity. Ability, good decolorization effect

Active Publication Date: 2019-10-29
NANNING XIAYANG CHEM TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

These conventional clarification methods are costly, highly technical, and difficult to be widely used

Method used

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  • High-efficiency composite clarifying agent used for clarification and decolorization of sugar liquid

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Effect test

Embodiment 1

[0022] A high-efficiency composite clarifying agent for clarifying and decolorizing sugar liquid, which consists of the following components in parts by weight: 150 parts of modified calcium phosphate, 5 parts of polyphenol oxidase, and 5 parts of pectinase.

[0023] The preparation method of described modified calcium phosphate, comprises the following steps:

[0024] (1) Mix microcrystalline cellulose and deionized water in a weight ratio of 4:100 to obtain a suspension;

[0025] (2) Add calcium chloride to the suspension obtained in step (1), set the volume to make the calcium ion concentration in the suspension reach 0.6mol / L, and stir thoroughly for 75 minutes to obtain a mixed solution;

[0026] (3) Add dropwise an equal volume of potassium dihydrogen phosphate solution with a molar concentration of 0.5 mol / L to the mixed solution obtained in step (2), stir for 45 minutes after the addition is completed, then let stand for 2 hours, and then Dry at ℃ until it does not fl...

Embodiment 2

[0031] A high-efficiency composite clarifying agent for clarifying and decolorizing sugar liquid, which consists of the following components in parts by weight: 200 parts of modified calcium phosphate, 3 parts of polyphenol oxidase, and 4 parts of pectinase.

[0032] The preparation method of described modified calcium phosphate, comprises the following steps:

[0033] (1) Mix microcrystalline cellulose and deionized water in a weight ratio of 3:100 to obtain a suspension;

[0034] (2) Add calcium chloride to the suspension obtained in step (1), set the volume to make the calcium ion concentration in the suspension reach 0.4mol / L, and stir thoroughly for 65 minutes to obtain a mixed solution;

[0035] (3) Add dropwise an equal volume of potassium dihydrogen phosphate solution with a molar concentration of 0.8mol / L to the mixed solution obtained in step (2), stir for 50 minutes after the dropwise addition is completed, then let stand for 3 hours, and then Dry at ℃ until it doe...

Embodiment 3

[0040] A high-efficiency composite clarifying agent for clarifying and decolorizing sugar liquid, which consists of the following components in parts by weight: 100 parts of modified calcium phosphate, 2 parts of polyphenol oxidase, and 3 parts of pectinase.

[0041] The preparation method of described modified calcium phosphate, comprises the following steps:

[0042] (1) Mix microcrystalline cellulose and deionized water in a weight ratio of 1:100 to obtain a suspension;

[0043] (2) Add calcium chloride to the suspension obtained in step (1), set the volume to make the calcium ion concentration in the suspension reach 0.1mol / L, and stir thoroughly for 90 minutes to obtain a mixed solution;

[0044] (3) Add dropwise an equal volume of potassium dihydrogen phosphate solution with a molar concentration of 0.1 mol / L to the mixed solution obtained in step (2), stir for 30 minutes after the addition is completed, and then let stand for 1 hour, then set aside at 140 Dry at ℃ unti...

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Abstract

The invention discloses a high-efficiency composite clarifying agent used for clarification and decolorization of a sugar liquid. The high-efficiency composite clarifying agent is composed of the following components in parts by weight: 100 to 200 parts of modified calcium phosphate, 2 to 5 parts of polyphenol oxidase and 2 to 5 parts of pectinase. The preparation method for the composite clarifying agent comprises the following steps: weighing the polyphenol oxidase and the pectinase according to the amounts described in the formula, dissolving the weighed polyphenol oxidase and pectinase into a phosphate buffer solution so as to obtain an enzyme mixed solution, then weighing the modified calcium phosphate according to the amount described in the formula, adding the modified calcium phosphate into the enzyme mixed solution under the condition of stirring, carrying out oscillating adsorption at 10 to 20 DEG C for 2 to 6 hours, and carrying out drying under a vacuum condition so as to obtain the high-efficiency composite clarifying agent used for clarification and decolorization of the sugar liquid. The high-efficiency composite clarifying agent provided by the invention is used forclarification and decolorization of the sugar liquid, can improve the efficiency of a decolorization procedure in sugar preparation, and reduces the production cost of sugar preparation.

Description

technical field [0001] The invention belongs to the technical field of sugar decolorization technology, and in particular relates to a high-efficiency composite clarifying agent for clarifying and decolorizing sugar liquid. Background technique [0002] Sugar is an indispensable sweetener and nutrient in human life. The annual consumption of sugar per capita in the world is about 20kg. Sugars such as white sugar and brown sugar that we often see in our lives are extracted from plants and fruits with high sugar content. , produced through a complex process. At present, there are two main sugar production processes at home and abroad: one is to directly produce white sugar from sugarcane or sugar beet, that is, farmland white sugar, and the other is to make raw sugar first, and then dissolve and refine it to make white sugar. With the increase of sugar consumption in my country, the domestic direct production of farmland white sugar can no longer meet the consumption demand. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C13B20/12C13B20/00B01J20/04B01J20/30
CPCC13B20/123C13B20/002B01J20/048B01J20/305
Inventor 韦明
Owner NANNING XIAYANG CHEM TECH CO LTD
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