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Prebiotic polypeptide compound probiotics capable of treating gastrointestinal disorders, abdominal distention and diarrhea, and preparation method thereof

A technology of compounding probiotics and meta-polypeptides, which is applied in the preparation methods of peptides, biochemical equipment and methods, and methods based on microorganisms, etc., can solve problems such as the inability to reduce the frequency of diarrhea, the inability to shorten the duration of diarrhea, and the astringency in taste.

Inactive Publication Date: 2020-01-21
GUOZHONGXINGHE BIOMEDICINE TECH CO LTD +3
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

ORS solution is effective and safe in treating various types of diarrhea, but ORS solution has not solved the problems of intestinal polytrophy, intestinal infection and intestinal toxin, astringent taste and other problems in the state of diarrhea, and the standard ORS solution can neither Reduce the frequency of diarrhea, but also can not shorten the duration of diarrhea

Method used

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  • Prebiotic polypeptide compound probiotics capable of treating gastrointestinal disorders, abdominal distention and diarrhea, and preparation method thereof
  • Prebiotic polypeptide compound probiotics capable of treating gastrointestinal disorders, abdominal distention and diarrhea, and preparation method thereof
  • Prebiotic polypeptide compound probiotics capable of treating gastrointestinal disorders, abdominal distention and diarrhea, and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0062] In parts by weight, the prebiotic polypeptide compound probiotics for treating gastrointestinal disorders and abdominal distension and diarrhea in this embodiment include: 5 parts of maltodextrin, 3 parts of corn starch, 2 parts of fructooligosaccharide, 20 parts of fruit and vegetable enzyme powder, buckwheat flour 10 parts, soybean peptide powder 5 parts, bitter melon peptide powder 10 parts, Lactobacillus rhamnosus 0.1 part, Lactobacillus salivarius 0.2 part, Streptococcus lactis 0.2 part, Lactobacillus acidophilus 0.1 part, Bifidobacterium animalis 0.2 part, none 1 part of water citric acid, 2 parts of plantain seed, 8 parts of licorice, 0.8 part of gallinacea, 1 part of rhubarb, 1 part of Liushenqu, 5 parts of glucose.

[0063] Further, the preparation method of the bitter melon peptide powder comprises the following steps:

[0064] S11. Take one or more of fresh balsam pear, dried balsam pear, and balsam pear seeds as the balsam pear raw material, add deionized wa...

Embodiment 2

[0111] The only difference between this example and Example 1 is that the prebiotic polypeptide compound probiotics for the treatment of gastrointestinal disorders and abdominal distension and diarrhea in this example consist of the following components: 8 parts of maltodextrin, 5 parts of corn starch, low 3 parts of polyfructosan, 25 parts of fruit and vegetable enzyme powder, 12 parts of buckwheat flour, 8 parts of soybean polypeptide powder, 12 parts of bitter gourd peptide powder, 0.2 parts of Lactobacillus rhamnosus, 0.4 parts of Lactobacillus salivarius, 0.3 parts of Streptococcus lactis, acidophilus 0.2 parts of lactobacillus, 0.3 parts of bifidobacterium animalis, 2 parts of anhydrous citric acid, 3 parts of plantain seed, 10 parts of licorice, 1 part of gallinaceous gold, 2 parts of rhubarb, 2 parts of Liushenqu, 6 parts of glucose, 55 parts of water share.

Embodiment 3

[0113] The only difference between this example and Example 1 is that the prebiotic polypeptide compound probiotics for the treatment of gastrointestinal disorders and abdominal distension and diarrhea in this example consist of the following components: 7 parts of maltodextrin, 4 parts of corn starch, low 2.5 parts of polyfructosan, 22 parts of fruit and vegetable enzyme powder, 11 parts of buckwheat flour, 7 parts of soybean polypeptide powder, 11 parts of bitter gourd peptide powder, 0.15 parts of Lactobacillus rhamnosus, 0.3 parts of Lactobacillus salivarius, 0.25 parts of Streptococcus lactis, acidophilus 0.15 parts of Lactobacillus, 0.25 parts of Bifidobacterium animalis, 1.5 parts of anhydrous citric acid, 2.5 parts of plantain seed, 9 parts of licorice, 0.9 part of gallinaceous gold, 1.5 parts of rhubarb, 1.5 parts of Liushenqu, 5.5 parts of glucose, 54 parts of water share.

[0114]

[0115] Using the method described in Example 1 of the patent application with appl...

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Abstract

The invention discloses prebiotic polypeptide compound probiotics capable of treating gastrointestinal disorders, abdominal distention and diarrhea as well as a preparation method thereof. The prebiotic polypeptide compound probiotics are prepared from the following raw materials: 5-8 parts of maltodextrin, 3-5 parts of corn starch, 2-3 parts of fructo-oligosaccharides, 20-25 parts of fruit and vegetable enzyme powder, 10-12 parts of buckwheat powder, 5-8 parts of soybean peptide powder, 10-12 parts of bitter gourd peptide powder, 0.1-0.2 part of lactobacillus rhamnosus, 0.2-0.4 part of lactobacillus salivarius, 0.2-0.3 part of streptococcus lactis, 0.1-0.2 part of lactobacillus acidophilus, 0.2-0.3 part of bifidobacterium animalis, 1-2 parts of anhydrous citric acid, 2-3 parts of plantainseeds, 8-10 parts of liquorice roots, 0.8-1 part of inner membrane of chicken gizzard, 1-2 parts of rhubarb roots and rhizome, 1-2 parts of Liu-Shen-Qu (a Chinese patent medicine prepared from six traditional Chinese medicine materials), and 5-6 parts of glucose. The bitter gourd peptide powder and the soybean peptide powder are prepared by carrying out repeated enzymatic hydrolysis, staged fermentation combined with light irradiation, magnetic field treatment and the like, so that content of small-molecule bitter gourd peptides and soybean peptides are improved; and moreover, the small-molecule bitter gourd peptides and soybean peptides are used in combination with other natural plant components and Chinese herbal medicines, so that better effects of reducing blood glucose, promoting intestinal motility, promoting gastrointestinal digestion, regulating gastrointestinal function and the like are achieved.

Description

technical field [0001] The invention relates to the field of nutritional functional food and biological fermentation. More specifically, the present invention relates to a prebiotic polypeptide compound probiotic for treating gastrointestinal disorders and abdominal distension and diarrhea and a preparation method thereof. Background technique [0002] The intestine is the largest digestive organ in the human body. 99% of human nutrition needs to be absorbed by the intestine. It is also the organ most vulnerable to external pressure. Under the pressure of antibiotic treatment, poor diet, and fast-paced lifestyle, the proportion of probiotics in the gut gradually decreases, and abdominal pain, bloating, diarrhea, and constipation caused by poor micro-ecological environment in the gut appear. [0003] Diarrhea is a common symptom in digestive system diseases. It refers to more frequent bowel movements than usual, thin stools, increased water content, and sometimes increased f...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/135A23L33/18C12P21/06C12P21/00C07K1/34C12R1/69C12R1/685
CPCA23L33/00A23L33/135A23L33/18C12P21/06C12P21/00C07K1/34A23V2002/00A23V2400/113A23V2400/181A23V2400/175A23V2400/515A23V2200/32A23V2250/5114A23V2250/28A23V2250/55A23V2250/61
Inventor 何静仁李玉保
Owner GUOZHONGXINGHE BIOMEDICINE TECH CO LTD
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