Wet storage processing method of high-moisture corn

A processing method and high-moisture technology, applied in food processing, edible seed preservation, bacteria used in food preparation, etc., can solve the problems of corn kernel processing and storage difficulties, etc. Effect

Pending Publication Date: 2020-04-24
内蒙古源生泰农牧业开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] For this reason, the embodiment of the present invention provides a wet storage processing method of high-moisture corn to solve the problem of difficult corn grain processing and storage in the prior art

Method used

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  • Wet storage processing method of high-moisture corn

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] like figure 1 As shown, the embodiment of the present invention provides a kind of wet storage processing method of high-moisture corn, comprising:

[0025] S1. Raw material acquisition

[0026] A number of corn cobs or corn kernels with a moisture content of 25-45% are harvested, and the harvested corn material is ground.

[0027] Wherein, in the present invention, after the corn maturity reaches 25-40% of the water content, the corn combine harvester is used to harvest in advance, and the harvested corn raw material is transported to the special double-shaft pulverizer of HRT Xili for crushing, so that the corn raw material After being crushed by the upper rotor of the high-speed pulverizer, it is crushed again by the hammer of the rapidly rotating lower rotor. At the same time, the materials in the inner cavity collide with each other rapidly and crush each other to achieve the effect of hammer powder and material powder, which can crush corn raw materials. into pa...

Embodiment 2

[0045] The difference from Example 1 is that in the process of filling corn kernels, the pulverized corn kernels are first filled into fermentation bags in batches, and microbial agents are added in the fermentation bags at the same time. Finally, it is compacted, and the mouth of the bag is tightly sealed for anaerobic fermentation. By filling the crushed corn kernels into bags first and then compacting them, the filling of corn lumps and the sealing and molding of corn kernels can be completed quickly, and only the corn kernels filled into bags are put into the warehouse in batches and stored In about 3 weeks, the fermented corn can reach a stable state, can be fed and stored for a long time, is easy to operate, does not require a professional reserve with huge investment, and the storage cost is very low, about one-twentieth of the cost of professional grain storage. Moreover, if the package is not damaged, the storage is very safe, and it will not be corrupted for at least...

Embodiment 3

[0047] The difference from Example 1 is that because the moisture content of the crushed corn kernels is too low to be conducive to fermentation, before the crushed corn kernels are filled, the moisture content of the crushed corn kernels is measured by using a DSH series moisture quick tester. For the corn grains whose water content is lower than the range value of the harvested water content, an aqueous solution is added in a predetermined proportion to adjust the water content of the crushed corn to the value within the range value of the harvested water content.

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Abstract

The embodiment of the invention discloses a wet storage processing method of high-moisture corn. The method sequentially comprises the following steps: harvesting corn cobs or corn seeds with the moisture content of 25-40%, crushing the corn cobs or corn seeds, filling the corn cobs or corn seeds into bags or wrapping the corn cobs or corn seeds, and adding a microbial agent for fermentation. Themethod is based on a wet storage fermentation processing technology, the corn cobs or corn seeds with the water content of 25-45% are crushed, and are fermented under a closed oxygen-deficient condition through multiple microorganisms to inhibit the breeding of various infectious microbes in order to obtain a high-quality feed easy to absorb and easy to store. The feed has the advantages of aromatic odor, high food consumption, rich nutrition and convenience in long-term storage, and the method of the invention is an excellent feed source method of livestock, and can effectively solve the problem of easy mildewing and deterioration during the corn storage process.

Description

technical field [0001] The embodiment of the present invention relates to the technical field of crop storage, in particular to a wet storage processing method for high-moisture corn. Background technique [0002] Corn is an important energy feed in animal breeding feed, and its proportion accounts for more than 60% of the feed ratio. The quality of corn is directly related to the quality of the feed, but the corn embryo is larger and has more nutrients. It is prone to heat, It is prone to mildew, and in addition, Shandong belongs to the warm temperate semi-humid monsoon climate zone, and the autumn corn ripening season is often in the autumn rainy season, with high temperature and high humidity, and unscientific corn storage methods, which easily lead to serious mildew in corn storage. The zearalenone toxin and aflatoxin produced by corn mildew will reduce the digestion and absorption rate of nutrients, have strong reproductive toxicity, teratogenic and carcinogenic effects...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23B9/00A23B9/28A23K10/12A23K10/18A23K10/30
CPCA23B9/00A23B9/28A23K10/30A23K10/12A23K10/18A23V2400/11A23V2400/169Y02P60/87
Inventor 蒋万英
Owner 内蒙古源生泰农牧业开发有限公司
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