Botanical rooting agent and preparation method thereof
A rooting agent, plant-derived technology, applied in the fields of botanical equipment and methods, plant growth regulators, plant growth regulators, etc., can solve problems to be researched and developed, food safety issues, etc., to facilitate subsequent use and improve waterlogging resistance. sex, rooting effect
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Embodiment 1
[0044] Embodiment 1: the preparation of willow extract
[0045]Willow extract is prepared by the following method:
[0046] (1) After drying willow bark and willow branches, heat to 70-75°C and keep for 8 minutes, then quickly immerse in liquid nitrogen and keep for 40 minutes.
[0047] (2) Pulverize the material processed in step (1), and pass through a 100-mesh sieve to obtain willow pulverized material; add water with 10 times the quality of the willow pulverized material, and add pectinase and neutral fiber Sulfase and pectinase are added in an amount of 0.8% of the willow crushed material quality, and neutral cellulase is added in an amount of 3.5% of the willow crushed material quality; the temperature of the system is raised to 50-55 ° C, stirred, and enzymatically hydrolyzed After 3 hours, inactivate the enzyme at 100°C.
[0048] (3) Add the ethanol of 8 times of willow pulverized material quality in the system after step (2) process, carry out microwave extraction w...
Embodiment 2
[0049] Embodiment 2: the preparation of willow extract
[0050] Willow extract is prepared by the following method:
[0051] (1) After drying willow bark and willow branches, heat to 70-75°C and keep for 5 minutes, then quickly immerse in liquid nitrogen and keep for 30 minutes.
[0052] (2) Pulverize the material processed in step (1), and cross a 70-mesh sieve to obtain willow pulverized material; add water with 10 times its quality in the willow pulverized material, and add pectinase and neutral fiber Sulfase and pectinase are added in an amount of 1% of the quality of the willow crushed material, and neutral cellulase is added in an amount of 2% of the quality of the willow crushed material; the temperature of the system is raised to 55-60 ° C, stirred, and enzymatically hydrolyzed After 2 hours, inactivate the enzyme at 100°C.
[0053] (3) Add ethanol with 5 times of willow pulverized material quality to the system after step (2) processing, carry out microwave extracti...
Embodiment 3
[0054] Embodiment 3: the preparation of willow extract
[0055] Willow extract is prepared by the following method:
[0056] (1) After drying willow bark and willow branches, heat to 75-80°C and keep for 3 minutes, then quickly immerse in liquid nitrogen and keep for 35 minutes.
[0057] (2) Pulverize the material processed in step (1), and pass through a 100-mesh sieve to obtain willow pulverized material; add water with 7 times the quality of its quality in the willow pulverized material, and add pectinase and neutral fiber Sulfase, the addition of pectinase is 0.% of the quality of the willow crushed material, and the addition of neutral cellulase is 2.5% of the quality of the willow crushed material; the temperature of the system is raised to 50-55 ° C, stirred, and the enzyme After 3 hours of digestion, the enzyme inactivation treatment was carried out at 100°C.
[0058] (3) Add 7 times the ethanol of willow pulverized material quality to the system after step (2), then...
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