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Walnut oil microcapsule powder and preparation process of microcapsule powder

A preparation process, walnut oil technology, applied in the field of walnut oil microcapsule powder and its preparation, can solve the problems that walnut oil is easy to oxidize, cannot be subjected to high temperature treatment, and has a short shelf life, so as to improve the concentration of solids, embedding and emulsification Enhanced effect and good emulsifying performance

Pending Publication Date: 2020-11-20
三主粮(和田)实业股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Walnut oil is rich in nutritional value. It not only contains essential fatty acids such as linoleic acid and linolenic acid, but also trace fatty acids such as DHA and EPA, as well as vitamin E, sterols, squalene and other nutrients. Its flavonoid content is significantly higher than that of peanut oil and corn. Oil and other popular vegetable oils, because walnut oil is easy to oxidize, it cannot undergo long-term high-temperature treatment, and its shelf life is short

Method used

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  • Walnut oil microcapsule powder and preparation process of microcapsule powder

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] The present embodiment provides a kind of preparation technology of walnut oil microcapsule powder, and described preparation technology comprises the steps:

[0047] (1) Mix the water phase and the walnut oil core material that are dissolved with the composite wall material and auxiliary materials for shearing treatment to obtain a treatment liquid; wherein, the composite wall material is a mixture of cassava deformed starch and maltodextrin; the mixture The mass ratio of cassava modified starch and maltodextrin in the medium is 2:1; the mass percentage concentration of the composite wall material in the water phase is 40%; the auxiliary materials include walnut essence, sucralose and walnut peptide; the water phase The mass percentage concentration of the walnut essence in the water phase is 0.1%; the mass percentage concentration of the sucralose in the water phase is 0.01%; the mass percentage concentration of the walnut peptide in the water phase is 4%; the walnut o...

Embodiment 2

[0051] The present embodiment provides a kind of preparation technology of walnut oil microcapsule powder, and described preparation technology comprises the steps:

[0052] (1) Mix the water phase and the walnut oil core material that are dissolved with the composite wall material and auxiliary materials for shearing treatment to obtain a treatment liquid; wherein, the composite wall material is a mixture of cassava deformed starch and maltodextrin; the mixture The mass ratio of cassava deformed starch and maltodextrin in the water phase is 1.5:1; the mass percentage concentration of the composite wall material in the water phase is 45%; the auxiliary materials include walnut essence, sucralose and walnut peptide; the water phase The mass percentage concentration of the walnut essence in the water phase is 0.07%; the mass percentage concentration of the sucralose in the water phase is 0.02%; the mass percentage concentration of the walnut peptide in the water phase is 5%; the ...

Embodiment 3

[0056] The present embodiment provides a kind of preparation technology of walnut oil microcapsule powder, and described preparation technology comprises the steps:

[0057] (1) Mix the water phase and the walnut oil core material that are dissolved with the composite wall material and auxiliary materials for shearing treatment to obtain a treatment liquid; wherein, the composite wall material is a mixture of cassava deformed starch and maltodextrin; the mixture The mass ratio of cassava modified starch and maltodextrin in the water phase is 2.5:1; the mass percentage concentration of the composite wall material in the water phase is 35%; the auxiliary materials include walnut essence, sucralose and walnut peptide; the water phase The mass percentage concentration of the walnut essence in the water phase is 0.15%; the mass percentage concentration of the sucralose in the water phase is 0.01%; the mass percentage concentration of the walnut peptide in the water phase is 2%; the ...

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Abstract

The invention relates to a walnut oil microcapsule powder and a preparation process of the microcapsule powder. The preparation process comprises the following steps: (1) mixing an aqueous phase in which a composite wall material and auxiliary materials are dissolved with a walnut oil core material for shearing treatment, so as to obtain a treatment solution; and (2) homogenizing and drying the treatment solution obtained in step (1) in sequence, so as to obtain the walnut oil microcapsule powder. Through the process provided by the present invention, by adopting the composite wall material and the design of the technological process, and utilizing the coupling effect between the composite wall material and each process step, the preparation of oil-soluble walnut oil into the walnut oil microcapsule powder with a particle size of submicron is realized; the process cost is low, and the product has good emulsification performance so as to be quickly and evenly dispersed in cold water, and is stable; no floating oil, precipitation or adhesion to cups occur during application; and at the same time, because no organic solvent is introduced during the preparation process, the product hasno residual organic solvent, is safe and environment-friendly, and is suitable for large-scale industrial production.

Description

technical field [0001] The invention relates to the field of microcapsule powder processing, in particular to a walnut oil microcapsule powder and a preparation process thereof. Background technique [0002] Walnut has thin shell, large fruit and high oil content, so it is known as "longevity fruit". Xinjiang thin-skinned walnut is also known as walnut and Qiang peach. Foreign name: "Hercules Food" and "Nutritious Nut", good name: "Longevity", "Longevity Fruit". According to modern scientific analysis, walnut kernel contains 15.4% protein, 40%-63% fat, and 10% carbohydrate. %, also rich in nutrients such as calcium, phosphorus, iron, zinc, carotene, riboflavin and vitamins A, B, C, E. Walnut oil contains a large amount of unsaturated fatty acids, linoleic acid, linolenic acid and 18 alkenoic acid. [0003] Walnut oil is rich in nutritional value. It not only contains essential fatty acids such as linoleic acid and linolenic acid, but also trace fatty acids such as DHA and ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/115A23L33/18A23L3/3562A23L29/10A23P10/30
CPCA23L33/115A23L33/18A23L3/3562A23L29/10A23P10/30A23V2002/00A23V2200/30A23V2250/5118A23V2250/5114A23V2250/55A23V2200/222A23V2250/18A23V2250/264A23V2300/10A23V2300/26
Inventor 张晓敏尚世辉庞越华唐海东贺雪峰董建国
Owner 三主粮(和田)实业股份有限公司
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