Lactobacillus paracasei capable of efficiently expressing adenosine deaminase to relieve colitis
A Lactobacillus, paracheese technology, applied in the field of microorganisms, can solve the problems of tumor infection, fatigue, life-threatening and other problems, and achieve the effect of reducing the level of IL-1β
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Embodiment 1
[0081] Example 1: Screening and identification of Lactobacillus paracasei CCFM1223
[0082] (1) strain screening
[0083] Taking feces from newborn healthy infants as samples, the samples were pretreated and stored in a -80°C refrigerator in 30% glycerol. After taking out and thawing, weigh 0.5g of the sample and add it to 4.5mL of 0.85% sterile saline for gradient. Dilute, select appropriate gradient dilution solution and spread it on MRS solid medium, culture at 37°C for 48h, pick typical colonies on MRS plate for streak purification, pick a single colony and transfer it to liquid MRS liquid culture based on 37°C culture 18h, 30% glycerol storage to obtain the strain.
[0084] (2) Identification of strains
[0085] The whole genome DNA of the extracted strain is used for the amplification of 16S rDNA, and the amplified DNA fragments are collected and sequenced (by Suzhou Anshengda Technology Co., Ltd., whose 16S rDNA sequence is shown in SEQ ID NO. , the results showed th...
Embodiment 2
[0089] Example 2: mRNA expression of Lactobacillus paracasei CCFM1223 adenosine deaminase
[0090] (1) Activation of strains:
[0091] The bacterial liquids of Lactobacillus paracasei CCFM1223 and Lactobacillus paracasei CCFM8631 were dipped from glycerol tubes and streaked on MRS solid medium, and cultured in a constant temperature incubator at 37 °C for 48 hours to obtain single colonies; single colonies were picked and inoculated in MRS In the liquid medium, the activated bacteria were obtained by culturing in a constant temperature incubator at 37° C. for 24 hours for activation cultivation, and repeating this operation 3 times.
[0092] (2) Inoculate the bacterial liquid obtained in step (1) into the MRS liquid medium at an inoculation amount of 2% (v / v), cultivate it in a constant temperature incubator at 37° C. for 24 hours to obtain a fermentation liquid, and place the obtained fermentation liquid at 12000 rpm After centrifuging for 10 min, collect the bacterial slurr...
Embodiment 3
[0098] Example 3: Effect of Lactobacillus paracasei CCFM1223 on the body weight of mice
[0099] Thirty-two SPF 7-week-old male C57BL / 6J mice were housed in an animal room with standard temperature and humidity, and the circadian standard of the animal room was strictly controlled, and sufficient standard mouse chow and drinking water were given.
[0100] After 7 days of adaptive feeding, they were randomly divided into 4 groups with 8 animals in each group. The 4 groups were: blank group, model group, positive control group and CCFM1223 group.
[0101] The 14-day intervention experiment procedure was as follows:
[0102] The mice in the blank group were given 0.2 mL of skim milk (concentration of 12.5 g / mL); they drank standard drinking water throughout the experiment;
[0103] Mice in the model group were given 0.2 mL of skim milk (concentration of 12.5 g / mL); standard drinking water was drank 7 days before the experiment, and dextran sodium sulfate (DSS) was added to the d...
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