Method for extracting and separating 1,3-propylene glycol from microbial fermented liquor
A microbial fermentation liquid and microbial fermentation technology, applied in the field of separation 1, can solve the problems of small separation capacity, hindering the evaporation of fractions, and high cost, and achieve the effects of reducing losses, reducing costs, and saving water resources
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment
[0025] The fermentation broth used in this example is obtained by using Klebsiella pneumoniae to produce 1,3-propanediol by batch fed glycerol fermentation, wherein the concentration of 1,3-propanediol is 63 g / l.
[0026] Klebsiella (K. pneumoniae) was purchased from the China Collection of Common Microorganisms (CGMCC), and its collection number is 1.1736.
[0027] The separation process is divided into five steps:
[0028] 1) Take 350ml of fermentation broth and distill under reduced pressure on a rotary evaporator, the vacuum degree is 0.088MPa, the temperature is controlled ≤75℃, and it is concentrated to 60~80ml;
[0029] 2) After standing and cooling to room temperature, add 140ml of 95% industrial ethanol, stir for 15 minutes and then stand for 5 hours, then centrifuge at 3000rpm for 10 minutes, and take the supernatant;
[0030] 3) Add 70 ml of 95% industrial ethanol to the precipitate, stir for 15 minutes, centrifuge at 3000 rpm for 10 minutes, and take the supernatant;
...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com