Liquid milk for infants

Abstract

A liquid milk suitable for the baby with 0-6 months of age is prepared from fresh milk, desalted whey powder, concentrated lactalbumin, diluted butter, lecithin, corn oil, soybean oil, cane sugar, oligose, malt dextrin, nutrients and soft water through mixing and ultrahigh-temp sterilizing. Its advantages are balanced necessary nutrients and easy absorption.

Description

technical field [0001] The invention relates to food for infants and young children, in particular to sterilized milk for infants and young children aged 0-6 months, which uses fresh cow's milk as raw material, adds appropriate amount of vitamins and minerals, and undergoes ultra-high temperature sterilization processing. Background technique [0002] As we all know, breast milk is the best food for infants and young children. It has incomparable advantages of any baby food. Compared with artificial feeding, breastfeeding is less sick. Biologically, breastfeeding is the most suitable. In recent years, a movement to breastfeed babies has been carried out around the world, but due to various reasons, such as physical conditions, intense work, etc., many babies cannot be breastfed. According to relevant data, the six-month-old baby in my country Feeding rate: about 20% in urban areas and 0.6% in rural areas. In particular, the ratio of whey protein to casein in ordinary liquid ...

AI Technical Summary

Problems solved by technology

In particular, the ratio of whey protein to casein in ordinary liquid milk sold in the general market is much different from that in breast milk, and it is difficult for infants aged 0-6 months to absorb

At present, there are limited varieties of food available for babies on the market in our country, and most of them can only use ordinary milk or milk powder, which is very unfavorable to the healthy development of babies.