Method for extracting high purity glucose and functional oligose from crystalline glucose mother liquid
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- JIANGNAN UNIV
- Publication Date
- 2006-01-04
- Estimated Expiration
- Not applicable · inactive patent
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Abstract
Description
technical field
[0001] The invention relates to a method for preparing high-purity glucose and functional oligosaccharides. Specifically, it relates to the clever use of special resin and simulated moving bed technology to separate and prepare high-purity glucose and functional oligosaccharides from crystallized glucose mother liquor. Background technique
[0002] Glucose is the most common monosaccharide substance and an important basic chemical medicine, and one of the main energy substances of the human body and animals. The industrial production of glucose is based on starch as raw material, which is hydrolyzed by acid method, acid enzyme method or double enzyme method. That is, after the saccharification reaction, it is obtained by crystallization, separation and drying. Every 100,000 tons of crystallized glucose will produce 30,000 tons of glucose mother liquor (which has been crystallized many times). In the mother liquor of glucose, it generally contains ~50% dry m...