Separating and extracting method of Bacillus subtilis lipopeptide antibiotic substance
A Bacillus subtilis, extraction method technology, applied in the field of separation and extraction of Bacillus subtilis lipopeptide antibacterial substances, can solve the problems of high equipment requirements, unsuitable for large-scale production, complicated operation, etc. Spectrum antifungal activity, simple and rapid preparation process
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[0015] Preparation of crude extract of Bacillus subtilis fermentation broth:
[0016] Bacillus subtilis was inoculated in LB medium, and cultured on a shaker at 37° C. at 200 rpm for 24 hours to obtain a Bacillus subtilis fermentation broth. Described LB culture medium: peptone 1g, yeast powder 0.5g, NaCl1g, water 100mL, pH7.2-7.4.
[0017] Take 50 mL of the Bacillus subtilis fermentation broth prepared above, centrifuge at 6,000 rpm for 10 minutes, take the supernatant, add 100 mL of acetone to the supernatant, precipitate overnight at 4°C, and collect the supernatant by centrifugation at 12,000 rpm , concentrated to 5 mL by rotary evaporation at 60°C, and freeze-dried to obtain 200 mg dry matter of the crude extract of the fermentation broth, which was set aside.
[0018] Weigh 40g of Sephdex G-25 gel, fully swell, and routinely pack the column with a bed volume of 100mL (φ1.7cm×44cm). The crude extract of the lyophilized fermentation broth obtained above is formulated into...
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