Method for separating and purifying protein from corn starch wastewater
A technology of corn starch and waste water, which is applied to the preparation method of peptides, chemical instruments and methods, extraction water/sewage treatment, etc., can solve the problems of separation and purification of protein that have not been reported, and achieve strong operability, high recovery rate, The effect of simple process equipment
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Embodiment 1
[0014] 1 Experimental method:
[0015] In this experiment, PEG (polyethylene glycol)-(NH 4 ) 2 SO 4 A two-phase system was used to separate and purify the protein in corn starch wastewater. The separation effect of the two-phase system on protein under different influencing factors (polymer and its molecular weight, pH value, temperature, ion concentration, etc.) was analyzed.
[0016] 1.1 Experimental materials
[0017] Contains: polyethylene glycol with molecular weights of 3000, 6000 and 8000, ammonium sulfate ((NH 4 ) 2 SO 4 ), bovine serum albumin. All reagents required were of analytical grade, and neither polyethylene glycol nor ammonium sulfate required further purification. The water used throughout the experiment was ultrapure water.
[0018] 1.2 Preparation of samples
[0019] The water samples used in this experiment all come from the corn soaking solution of Henan Yongchang Feitian Starch Co., Ltd., and the protein content of the corn soaking solution is ...
Embodiment 2
[0060] (1) Extraction of object product: the cornstarch homogenate waste water that has added 0.05mol / L phosphate buffer pH value and is adjusted to 10, contains protein 7% (wt / wt), the concentration that molecular weight is 3000 is 30% (wt) / wt) polymer PEG and a concentration of 21% (wt / wt) NH 4 SO 4 Mix in the homogeneous slurry mixing tank, the corn starch wastewater is mixed with PEG, NH 4 SO 4The volume ratio is 1:2:2; form a homogeneous slurry, and then enter the separator for separation, the target protein is separated to the lower phase (PEG phase), and other impurities such as nucleic acid, polysaccharide, etc. are distributed to the upper phase (salt-rich phase); the second The first step extraction is to transfer the target protein into the salt-rich phase. The method is to add a NaCl aqueous solution with a concentration of 1.0M to the lower phase, form a new two-phase system with the lower phase at a volume ratio of 1:1, and then enter the separator for separat...
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