The invention discloses a method for enriching
phenolic acid and
flavonoid compounds in perilla leaves. The method comprises the following steps: firstly, adding perilla leaf
powder, NaH2PO4 and lauryl
sodium sulfate into a [C6MIM] Br solution, adjusting the pH value to 7.4-7.6, carrying out vortex treatment at
room temperature for 120-160s, and carrying out centrifugal treatment to form a stable aqueous two-phase
system; taking an upper-layer enrichment phase of the aqueous two-phase
system, diluting with
methanol, carrying out centrifugal treatment, taking supernate, filling the supernate into a small liquid-phase
bottle, and carrying out UHPLC (
Ultra High Performance Liquid
Chromatography) analysis to obtain a perilla leaf chromatogram;
protocatechuic aldehyde,
caffeic acid, luteoloside,
rosmarinic acid and luteolinin are equivalently added into
methanol, UHPLC analysis is carried out, and a standard chromatogram is obtained; and carrying out quantitative analysis on
phenolic acid and
flavonoid substances in the perilla leaves according to the chromatogram of the perilla leaves and the chromatogram of the standard substance. The method is suitable for one-time extraction and enrichment of
phenolic acid and
flavonoid compounds in a
solid matrix, and consumption of samples and reagents is reduced.