Method of making fodder for young livestock
A livestock and poultry feed, juvenile technology, applied in the field of enzyme preparations, microorganisms, and feed, can solve the problems of volatile gastrointestinal tract microflora, increased osmotic pressure of intestinal contents, and unsound digestive tract function, etc., to achieve palatable Good sex, easy digestion, amino acid balance effect
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Embodiment 1
[0027] 600kg corn, 100kg wheat, 200kg broken rice, 50kg soybeans and 50kg soybean meal were de-impurized and crushed, mixed evenly, and then 1500kg water was added to prepare an enzymatic hydrolysis slurry, heated to 80~50℃ for liquefaction, and 20% sodium hydroxide solution Adjust the pH to 6.0~6.2, add 2kg of a-amylase at 0.5~25U / g substrate (dry basis), enzymolyse for 0.2~1h, adjust the pH to 4.5~4.6 with 20% sulfuric acid solution, add 2U / g Substrate glucoamylase 2kg, 10U / g substrate xylanase 1kg, 0.5U / g substrate glucanase 0.5kg and 20U / g substrate microbial protease 0.5kg, at a temperature of 40℃ Enzymatic hydrolysis and saccharification for 24 to 48 hours, drying to make A component.
[0028] After 200kg of soybean meal is removed and crushed, 150kg of water is added, mixed evenly, and the temperature is raised to 38~40℃, and 10kg of yeast strain, 10kg of lactic acid bacteria and 10kg of Bacillus licheniformis strain are connected; 500U / g Add 0.5 kg of microbial protease ...
Embodiment 2
[0031] 7000kg corn, 500kg wheat, 2000kg broken rice and 500kg soybean meal were de-impurities and crushed, mixed evenly, then added 20000kg water to prepare enzymatic hydrolysis slurry, heated to 85~90℃ to liquefy, and adjusted pH to with 20% sodium hydroxide solution 6.2~6.5, add 20kg of a-amylase at 0.5~25U / g substrate (dry basis), enzymolyze for 0.2~1h, adjust the pH to 4.6~5.0 with 20% sulfuric acid solution, add 0.1U / g substrate Glucoamylase 20kg, 100U / g substrate xylanase 5kg, 0.1U / g substrate glucanase 2.5kg and 0.2U / g substrate microbial protease 2.5kg, at a temperature of 100 ℃ Enzymatic hydrolysis and saccharification for 24 to 48 hours, drying to make A component.
[0032] After pulverizing 2000kg of soybean meal, add 1200kg of water, mix well and raise the temperature to 38~40℃, connect with 100kg of yeast strain, 100kg of lactic acid bacteria and 100kg of Bacillus licheniformis; press 500U / g Add 4kg of microbial protease to the substrate, mix well, anaerobic ferment...
Embodiment 3
[0035] 300kg of corn, 30kg of wheat, 150kg of broken rice and 20kg of soybean meal were pulverized and mixed uniformly. Then 800kg of water was added to prepare an enzymatic hydrolysis slurry. The temperature was raised to 40~60℃ to liquefy, and the pH was adjusted to with 20% sodium hydroxide solution. 4.5~6.0, add 1kg of a-amylase at 0.5~25U / g substrate (dry basis), enzymolyze for 0.2~1h, adjust the pH to 3.0~4.5 with 20% sulfuric acid solution, add 100U / g substrate Glucoamylase 1kg, 0.5U / g substrate xylanase 0.2kg, 600U / g substrate glucanase 0.1kg, and 1U / g substrate microbial protease 0.3kg, at a temperature of 80 ℃ Desaccharification for 24 to 48 hours, drying to make A component.
[0036] After 200kg of soybean meal is removed and crushed, 120kg of water is added, mixed evenly, and the temperature is raised to 38~40℃, and 12kg of yeast strain, 12kg of lactic acid bacteria and 6kg of Bacillus licheniformis strain are connected; 500U / g Add 0.5 kg of microbial protease to the...
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