Vegetable and fruit fiber nutrient powder product and production method as well as application thereof

A technology of nutritional powder, vegetable and fruit powder, applied in the application, food preparation, food science and other directions, can solve the problems of unsustainable effect, easy rebound, easy diarrhea, etc., to neutralize toxins in the body, protect the environment, and maintain acid-base balance. Effect

Inactive Publication Date: 2012-12-26
EASYPHA MAX GRP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are many kinds of traditional Chinese medicine weight loss drugs, which have a certain weight loss effect, but these products have problems such as easy diarrhea, easy rebound, and long-lasting effects to varying degree...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0057] Embodiment 1: prepare 100 kilograms of vegetable and fruit fiber nutritional powder products

[0058] The parts by weight of each raw material are:

[0059] Plant fiber: 20 parts, plant gum: 15 parts, probiotics: 10 parts, compound amino acid: 5 parts, ribonucleic acid: 0.6 parts, wheat germ powder: 6 parts, enzyme: 3 parts, malt extract: 10 parts, no Saturated fatty acid: 1 part, guarana extract: 1 part, protein powder: 8 parts, flavoring agent: 0.03 part, multivitamins and minerals: 0.6 part, vegetable and fruit powder: 10 parts.

[0060] The plant fiber is composed of 70% soybean fiber, 20% polydextrose and 10% shredded coconut. The above ratios are percentages by weight.

[0061] The plant gum is konjac gum.

[0062] The fruit and vegetable powder consists of 10% strawberry powder, 10% carrot powder, 10% celery powder, 25% papaya powder, 15% pineapple powder, 8% orange powder, 12% sweet orange powder, 2% green tea powder, coconut milk powder 6%, cranberry powder...

Embodiment 2

[0077] Embodiment 2 prepares 100 kilograms of vegetable and fruit fiber nutrition powder products

[0078] Plant fiber: 15 parts, plant pectin: 20 parts, probiotics: 10 parts, compound amino acid: 8 parts, ribonucleic acid: 0.3 parts, wheat germ powder: 10 parts, enzyme: 1.5 parts, malt extract: 15 parts, no Saturated fatty acid: 0.5 parts, guarana extract: 1 part, protein powder: 5 parts, flavoring agent: 0.04 parts, multivitamins and minerals: 1 part, vegetable and fruit powder: 20 parts.

[0079] The plant fiber is composed of 70% soybean fiber, 20% polydextrose and 10% shredded coconut. The above ratios are percentages by weight.

[0080] The plant gum is konjac gum.

[0081] The fruit and vegetable powder consists of strawberry powder 20%, carrot powder 5%, celery powder 5%, papaya powder 25%, pineapple powder 15%, orange powder 8%, sweet orange powder 14%, green tea powder 2%, coconut milk powder 4%, cranberry powder 4%.

[0082] The preferred weight percent composit...

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PUM

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Abstract

The invention discloses a vegetable and fruit fiber nutrient powder product. A processing method of the vegetable and fruit powder comprises the following steps of: (1) pre-treating, i.e., cleaning fruit and vegetable raw materials, peeling off and pulping to obtain fruit and vegetable pulp; (2) drying, i.e., performing spray drying on concentrate to obtain the fruit and vegetable powder; (3) mixing, i.e., adding according to a proportion; and (4) packaging. The fruit and vegetable powder is prepared by the following raw materials in parts by weight: 20 parts of plant fiber, 15 parts of plant gum, 10 parts of probiotic factor, 5 parts of composite amino acid, 0.6 part of ribonucleic acid, 6 parts of whet malt flour, 3 parts of enzyme, 10 parts of malt extract, 1 part of unsaturated fatty acid, 1 part of guarana extract, 8 parts of albumen powder, 0.03 part of flavoring agent, 0.6 part of composite vitamin and mineral matter and 10 parts of vegetable and fruit powder. The vegetable and fruit powder has the advantages of good taste, low water content, easiness in storage, high nutrition, low heat quantity, excellent detoxifying and skin nourishing effects and effects of improving sleep quality and weakening anxiety emotion.

Description

technical field [0001] The invention relates to a food for detoxification, beautification and weight loss, in particular to a natural vegetable and fruit fiber nutrition powder product. Background technique [0002] Many world-renowned medical experts have listed obesity, AIDS, drug abuse, and alcoholism as the four major social medical problems in the world. Based on the above situation, the World Health Organization officially confirmed obesity as a disease in 1997, and announced to the world: "Obesity will become the world's primary health problem." [0003] With the development of the economy, people's living standards are getting higher and higher, eating more high-calorie foods, coupled with busy work leading to reduced outdoor activities, excessive mental stress, electromagnetic radiation, environmental pollution, etc., various chronic diseases also appear: high Blood pressure, hyperlipidemia, arteriosclerosis, stroke, coronary heart disease, diabetes, various sub-he...

Claims

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Application Information

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IPC IPC(8): A23L1/09A23L1/212A23L19/00
Inventor 庞美华龚利芸
Owner EASYPHA MAX GRP
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