169results about How to "Maintain acid-base balance" patented technology

The invention discloses an emulsified piglet pellet feed and a preparation method thereof, and belongs to the technical fields of feeds and feed processing. The emulsified piglet pellet feed is mainly prepared from the following raw materials in parts by weight: 40-50 parts of corn, 1-3 parts of imported meat and bone meal, 5-10 parts of barley, 5-10 parts of wheat bran, 5-10 parts of rice bran, 5-10 parts of flour, 10-16 parts of bean pulp, 1-5 parts of extruded soybean, 2-5 parts of palm meal, 1-3 parts of an alfalfa extract, 0.5-1 part of soybean oil, 0.015 part of Bredol683, 1 part of water, 0.2-0.7 part of 65% lysine sulphate, 0.01-0.03 part of DL-methionine, 0.03-0.05 part of complex enzyme, 0.3-0.4 part of multi-vitamin, 0.2-0.6 part of complex trace elements and 1-5 parts of a complex microbial inoculant. The emulsified piglet pellet feed is scientific in formula; the hardness of the feed can be improved; the diarrhea of young animals is reduced; and the animal production performance is improved.

The invention provides a hawthorn vinegar healthy beverage, which is characterized by comprising the following raw materials in weight portion: 40 to 80 portions of hawthorn, 40 to 80 portions of honey, 40 to 80 portions of xylitol, 50 to 100 portions of white vinegar, 0.25 to 0.5 portion of aspartame, and 650 to 850 portions of water, and the hawthorn vinegar is prepared by a certain method. The hawthorn vinegar has disease prevention efficacy of table vinegar, good flavor of juice, palateful sweet and sour and sweet taste, and is suitable to be directly drunk. The hawthorn vinegar is rich in various amino acids, organic acid, vitamin, mineral and other nutritious ingredients, and has efficacies of blood-fat reduction, vessel relaxing, oxidation resistance, immunity regulation, harmful bacteria elimination, balance maintenance for blood acid alkali, weight reduction, digestion help and sobering up and the like.

The invention discloses a formula of a sour soup hotpot condiment and a making method of the sour soup hotpot condiment. According to the formula, the sour soup hotpot condiment comprises, by weight, 10 parts of wild tomatoes grown in Kaili, Guizhou Province, 0.5 part of salt, 0.5 part of spirit, 3-5 parts of fresh ginger, 3-5 parts of bamboo shoots, and 1-2 parts fresh red pepper. The making method of the sour soup hotpot condiment comprises the steps that all kinds of treated raw materials and auxiliaries are evenly mixed in a large porcelain basin which is sterilized through high-purity spirit; the evenly mixed raw materials and auxiliaries are placed in a pickle jar to be sealed and fermented, and the jar edge is filled with water; fermentation is conducted for 15 days at the temperature ranging from 22 DEG C and 28 DEG C, and then the finished sour soup hotpot condiment is formed. According to the formula of the sour soup hotpot condiment and the making method of the sour soup hotpot condiment, the used materials are all wild plants grown in the sour soup origin area, the sour of the sour soup is more resistant to boiling and pure, piquant taste is smooth and makes other food more delicious, the fishy smell of fish and meat which are added to a hotpot can be removed, and the sour soup hotpot condiment has the functions of clearing damp, promoting appetite and nourishing the stomach.

The invention discloses a denitrification-function filler and preparation and application thereof. The filler is prepared from, by mass, 20-30% of reduced iron powder, 8-10% of activated carbon, 30-40% of sulphur, 2-6% of a metal catalyst, 15-20% of a pore-forming agent, 3-5% of a pore-forming agent and 3-5% of a pH adjustment agent. The filler belongs to denitrification-function filler for reducing carbon source addition. The preparation method of the denitrification-function filler comprises the following steps that all the components are mixed evenly according to the mass ratio, water withthe weight accounting for 15-20% of the weight sum of all the components is slowly added, a thick mixed material is formed, the mixed material is placed in a mold, the mold is placed in a vacuum drying box for drying, after demolding, drying and hole formation are conducted in the vacuum drying box, and the denitrification-function filler is prepared. According to the prepared denitrification-function filler, the iron autotrophic denitrification technology and sulfur autotrophic denitrification technology are creatively combined, the problem of extremely low or high pH in a reactor is solved,accumulation of nitrite nitrogen is not discovered, and the filler has a great removal effect.

The invention discloses a method for preparing edible salt added with froggrass. Healthcare salt comprises commercial salt as a main ingredient and froggrass as a healthcare ingredient. The method comprises the following steps: drying commercial salt, adding a certain amount of froggrass into the salt, uniformly stirring, adding a certain amount of dextrin and seasonings into the salt, adding a proper amount of an anti-caking agent into the salt according to different needs, and performing subsequent operations of adding iodine, packaging and the like. The method is simple; the produced functional healthcare salt can be used for effectively overcoming the disadvantage of high possibility of diseases such as hypertension and coronary heart diseases due to excessive intake of sodium in traditional salt and bringing a healthcare effect of the froggrass into play to the hilt while ensuring a seasoning effect; the salt prepared by using the method is suitable for being used by various people.

The invention discloses denitrification filter combined packing and application thereof. The combined packing comprises iron-carbon packing, sulphur and a porous material. The iron-carbon packing comprises reducing iron powder, activated carbon, copper powder, a pore forming agent and a pH regulator. The iron-carbon packing, the sulphur and the porous material are sequentially arranged in a denitrification combined filter from bottom to top. Iron-carbon microelectrolysis can be generated in water through the iron-carbon packing, generated ferrous and reducing hydrogen reduce nitrate nitrogen into nitrogen, meanwhile the nitrogen and sulphur serve as electronic donors for denitrification bacteria, an organic carbon source is less added, and autotrophy denitrification is realized. Meanwhile,the combined packing is high in film culturing speed, good in denitrification performance under the optimal operation technological parameters, wide in source and low in price. By combining differenttypes of packing, the problem that the pH in a reactor is too high or too low is solved, the problem of nitrite nitrogen accumulation is solved, and a quite good removal effect is realized.

The invention discloses a compact-type water-soluble human lubricant, a preparation method of the lubricant, and a condom using the lubricant. The compact-type water-soluble human lubricant comprises the following components in percentage by weight: 30-47% of glycerol, 2-4% of tween-20, 0.05-0.15% of sodium hyaluronate, 0.1-0.3% of jasminum essential oil, 0.5-1.2% of aloe essential oil, and 48-66% of water. The compact-type water-soluble human lubricant has good compatibility with the naturally-selected body fluid of human body, is not greasy, has a pH value as same as the pH value of the normal physiological environment of female vagina, and has the effects of nourishing vaginal tissues, promoting cell growth, increasing muscle elasticity, and improving vaginal relaxation.

The invention discloses a refreshing anti-fatigue solid beverage. The solid beverage is prepared from the following raw materials: plant extract, a sweetening agent, an acidity regulator, a nutrient supplement, maltodextrin, plant protein peptide powder and mixed-fruit flavored essence. The preparation process of the solid beverage comprises the steps of inspecting raw materials, preparing materials, mixing materials, sterilizing, quantitatively packaging, inspecting, filling into cartons and storing. The refreshing anti-fatigue solid beverage has rich nutrition and good refreshing and anti-fatigue effect by adding multiple plant extracts, is easy to prepare and convenient to carry, is especially suitable for people who operate computers for a long time, drivers and students. The solid beverage further contains electrolyte, can be taken by sporting groups to keep homeostasis and regulate muscle contraction, and cannot cause nausea, headache and other situations.

The invention discloses a formula and a method for preparing auricularia-auricula sandwiched crisp fritter. The method comprises: screening auricularia auricula, cleaning, rewatering, performing homogenizing processing, and enabling auricularia auricula to form fragments; performing first enzymolysis and secondary enzymolysis on auricularia auricula fragments by using pectase, so as to obtain an auricularia auricula enzymolysis solution; adding a tomato seasoning powder, the auricularia auricula enzymolysis solution, albumen powder and water according to the formula, baking, coating baked fritter with a layer of egg white, then uniformly spreading puffed millet, covering puffed millets with another fritter sheet, so as to prepare the sandwiched crisp fritter, then performing compacting on the sandwiched crisp fritter, cooling to room temperature and packaging to obtain the finished product. The auricularia-auricula sandwiched crisp fritter has the function characteristics of auricularia-auricula polysaccharide, also has the nutritive peculiarity of albumen powder, is unique in flavor and sense, is crisp and tender in texture after baked, just melts in the mouth, is delicious and crisp, comprises various concentrated sugar, vitamins and mineral matters in auricularia auricula, is beneficial for growth of children, and is helpful to delay aging of the elderly.

The invention provides a sea mud-containing multifunctional polyester fiber and a preparation method thereof. The fiber is prepared from the following raw materials in percentage by weight: 70 to 95 percent of polyester chip, 2 to 18 percent of sea mud powder, 0.3 to 2 percent of a staphylea bumalda seed extract, 1 to 3.5 percent of a Blumea aromatica (Wall. )DC. extract, 1.6 to 5 percent of a flemingia philippinensis extract and 0.1 to 1.5 percent of a coupling agent. All the raw materials are treated and blended in various ways and then are conveyed into melt spinning equipment by a conventional melt spinning method for blend spinning, so that the sea mud-containing multifunctional polyester fiber is obtained; the sea mud-containing multifunctional polyester fiber is strong in fragrance and high in skin friendliness, has functions of resisting bacteria, removing odor, preventing ultraviolet rays, killing acarus, expelling mosquitoes, protecting the skin and the health, is good in effect, can work for a long time, shows higher spinnability, hygroscopicity, breathability, dyeing uniformity and mechanical property, is excellent in serviceability, and can be widely applied. Therefore, sea mud resources are fully used, and the sea mud-containing multifunctional polyester fiber has extremely high economic value and environmental protection value.

The invention discloses gynecological gel which comprises the following components in parts by weight: 2-5 parts of an aloe extract, 2-5 parts of a blackened swallowwort root extract, 4-8 parts of a helichrysum extract, 10-15 parts of a honeysuckle extract, 1-3 parts of a purslane extract, 2-6 parts of a centella asiatica extract, 0.05-0.2 part of a cation antibacterial agent, 5-8 parts of nonoxynol, 6-10 parts of menthol, 0.5-5 parts of hydroxymethyl cellulose, 0.1-0.5 part of methyl p-hydroxyphenylpropionate and 50-70 parts of purified water. The gynecological gel has a sterilization function on escherichia coli, staphylococcus aureus, candida albicans and the like, is capable of preventing harmful bacteria from propagation, is faintly acid, is capable of maintaining endovaginal acid-base balance and keeping private parts of females in healthy states, is free of irritation on vagina mucosa and is capable of gently protecting tender skin of the private parts, and thus people can feel comfortable and fresh.

The present invention relates to the field of food processing and more particularly relates to plant weight reducing enzymes and a preparation method thereof. The preparation method of the plant weight reducing enzymes comprises the following steps: raw materials are screened, the screened raw materials are crushed, the crushed raw materials are mixed with water, brown sugar, white sugar, apple vinegar and protease are added, the mixture is mixed evenly, and the mixture is subjected to a closed fermentation for 3-6 months; after the fermentation is finished, a solid-liquid separation is conducted to obtain a first fermentation liquid, the first fermentation liquid is purified to obtain a first product, fermentation residues are subjected to a second fermentation to obtain a second fermentation liquid, and the second fermentation liquid is purified to obtain a second product; the first product and the second product are mixed to obtain the plant weight reducing enzymes; and the raw materials are five color food with the efficacies of reducing weight. The provided preparation method of the plant weight reducing enzymes is simple and low in costs. The obtained plant weight reducing enzymes mainly contain substances with special biologically activity and consisting of amino acids, can comprehensively regulate human body to be well, enable the human body to be healthier, at the same time achieve a good effect of weight reducing, and are high in safety.

The invention provides a method for respectively extracting and using inorganic matters in sludge, and belongs to the technical field of sludge treatment. The method comprises the following steps: (1) pretreating the sludge; (2) extracting inorganic salt from a sludge solution subjected to pretreatment; (3) adding a precipitant a1 into the inorganic salt extracting solution obtained in the step (2) till precipitates are separated, and forming inorganic salt A1 for recycling; (4) adding a precipitant a2 into precipitate-removed supernate in the step (3) till precipitates are separated, and forming inorganic salt A2 for recycling; (5) by parity of reasoning, adding a precipitant an into the precipitate-removed supernate in the former step till precipitates are separated, forming inorganic salt An for recycling. According to the method, the inorganic matters in the sludge are respectively recycled, so that weight reduction for the sludge is realized, and resource utilization of the sludge is also realized; the method is simple in process, high in applicability, simple and convenient to operate, easy to control, low in operating cost, good in treatment effect, wide in application range and easy to popularize and use.

The invention discloses a concentrate mixed granular material for breast-feeding female bamboo rats and a preparation method of the concentrate mixed granular material. The concentrate mixed granular material is prepared from the following components in percentage by weight: 40-55% of corn, 5-15% of wheat, 8-15% of soybean meal, 1-8% of fish meal, 5-10% of rice bran, 5-10% of brewer's grain, 1-5% of bagasse powder, 1-5% of cane molasses powder, 1-5% of bamboo leaf powder, 1-3% of monocalcium phosphate, 0.5-1% of shell powder, 0.1-0.5% of edible salt, 0.1-0.2% of compound vitamin, 0.1-0.2% of trace element premix, 0.3-0.5% of lysine, 0.1-0.2% of threonine, 0.05-0.1% of Chinese herbal additives, and 0.5-1% of loess. The concentrate mixed granular material is capable of meeting the nutritional requirements of the breast-feeding female bamboo rats to keep the disease resistance and the milk yield of the rats at the optimal level, and also capable of improving the growth performance and the survival rate of the breast-fed young bamboo rats; besides, the raw materials are convenient to get and the preparation method is simple.

The invention discloses a formula of an energy-type suckable jelly functional beverage and a preparation method of the functional beverage. Based on 100g, the energy-type suckable jelly functional beverage comprises 37-43mg of potassium chloride, 30-34mg of locust bean gum, 139-161mg of gellan gum, 30-34mg of xanthan gum, 4.7-5.5g of maltodextrin MD 10, 11-13g of maltodextrin MD 20, 7.5-8.8g of isomerized sugar F-55, 64-74mg of trisodium citrate, 28-32mg of a vitamin B compound, 2.7-3.2mg of ascorbic acid VC, 555-645mg of a concentrated grape juice, 146-169mg of citric acid, 185-215mg of calcium lactate, 65-75mg of a perfume, 12-14mg of vitamin E and the balance water. The preparation method comprises gelata preparation and suckable jelly preparation. The energy-type suckable jelly functional beverage has a good and fresh taste and a grape fragrance, has a high nutritive value and is environmentally friendly and safe, and can fast supply energy for white-collar workers and special people or workers working in a special environment. The energy-type suckable jelly functional beverage supplies water, basically satisfies people breakfast energy requirements and fast supplies energy in a stress state.

The invention relates to an apple pearl barley wine and a preparation method thereof. The wine is prepared by combining and fermenting pearl barley and apples, wherein the mass ratio of pearl barley to apples is (1:4)-(2:1), alcohol content is 10.0-20.0% (v/v), total sugar is less than or equal to 50g/l, total acid is more than or equal to 2.0g/L, and volatilized acid is less than or equal to 1.0g/l; and the preparation process comprises squeeze and enzymolysis of apple juice, preparation of pearl barley stillage and preparation and fermentation of a yeast wine as well as press filtration and separation, ageing, acidity and sweetness regulation and filling in the subsequent processing processes. According to the invention, apples and pearl barley are combined and fermented, and the prepared apple pearl barley wine has double effects of apples and pearl barley, fills the gap in the field of a pearl barley wine, and is a beverage wine having high vitamin and protein contents and simultaneously has the anti-canner and health care functions.

The invention provides a bamboo leaf antiageing skin-nourishing mask. The bamboo leaf antiageing skin-nourishing mask is prepared from bamboo leaf extraction solution, white mineral oil, an emulsifying agent, xanthan gum, carbopol resin, a humectant, EDTA2Na, triethanolamine, a preservative, purified water and the like, wherein the emulsifying agent is selected from one of monoglycerides, peregal, tween, span, A6 and A25; the humectant is selected from one of glycerol, propylene glycol, amino acid and hyaluronic acid; and the preservative is selected from one of methyl ester, propyl ester, and germall.

The invention relates to a special-purpose formaldehyde scavenging agent for an air purifier. The special-purpose formaldehyde scavenging agent is prepared from the following components in parts by volume: 10-50 parts of kernel extracting liquor, 10-20 parts of radix angelicae extracting liquor, 5-15 parts of pomegranate bark extracting liquor, 5-20 parts of rhizoma cyperi extracting liquor, 1-5 parts of reed rhizome extracting liquor, 1-10 parts of extracting liquor of bark of white mulberry root, 0.5-5 parts of cananga odorata essential oil, 0.5-10 parts of tea tree essential oil, 1-15 parts of propylene glycol, 10-30 parts of absolute ethyl alcohol and 30-50 parts of water, wherein the kernel extracting liquor is at least one of hawthorn kernel extracting liquor, peach kernel extracting liquor and apricot kernel extracting liquor. The special-purpose formaldehyde scavenging agent does not contain substances including chlorine and the like which are harmful to a human body, contains various components including plant flavonoid, organic acid and the like which are beneficial to the human body, is strong in pertinence of scavenging the formaldehyde, quick in speed, and specially used for the air purifier, thereby strengthening immunity of a user, killing bacteria and viruses in air and improving air quality. Besides, the special-purpose formaldehyde scavenging agent has the advantages of being nontoxic, harmless, good in formaldehyde scavenging effect, free of stimulus to the human body, suitable for long-term use, incapable of causing secondary pollution, and capable of preventing bacteria and eliminating peculiar smell.

The invention provides a formulation and preparation method of a dietary fiber type inhalable jelly functional drink. Every 100 g of the inhalable jelly drink is prepared from, by weight, 46-54 mg of potassium chloride, 23-27 mg of locust bean gum, 148-172 mg of gellan gum, 23-27 mg of xanthan gum, 12-14 g of isomerized sugar F-55, 0.9-1.1 mg of trisodium citrate, 3.4-4.0 g of galactomannan, 132-154 mg of apple juice concentrate, 180-209 mg of citric acid, 185-215 mg of calcium lactate, 98-114 mg of spice, 19-22 mg of emulsifier D-E-H and the balance water. The preparation method includes the steps of preparation of gel and preparation of the inhalable jelly drink. Dietary fibers and jelly are mixed together to prepare the dietary fiber type inhalable jelly functional drink for the first time, the market of the jelly industry is widened, and the deficiency phenomenon of dietary fiber type functional products on the jelly market is avoided. The functional drink has the advantages of being wide in suitable crowds, high in nutritive value and capable of promoting health, and is dietary fiber enhanced functional jelly, a customer takes in the jelly gel and the galactomannan at the same time while water is replenished, and the jelly gel and the galactomannan collaboratively act to jointly exert the special effect of the product.