A kind of vitamin C chewable tablet and preparation method thereof
A technology of chewable tablets and vitamins, which is applied in the direction of pharmaceutical formulas, medical preparations with non-active ingredients, medical preparations containing active ingredients, etc. It can solve the problems of complicated procedures, adding more auxiliary materials, and large calorie value of chewable tablets, etc., to achieve Improved fluidity and tablet quality, reduced irritating sour taste, and better product quality
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Embodiment 1
[0045]The formula of the chewable tablet is as follows: direct compression grade Vc97% granules, 18.36%; direct compression grade mannitol 100% granules, 44.9%; fructose powder, 10%; maltodextrin, 7.42%; microcrystalline cellulose 8.51%; silicon dioxide 4.45%; Eudragit 1.88%; stevia, 1.5%; magnesium stearate, 1.1%; lemon flavor 1.88%.
[0046] The preparation method is as follows:
[0047] 1. Preparation of direct pressure grade Vc97% granules:
[0048] ① Grinding: Vc crystal particles are pulverized by a small high-speed pulverizer for 6 seconds to 150-250 mesh; Vc-Ca crystal particles are pulverized by a small high-speed pulverizer for 5 seconds to 150-250 mesh.
[0049] ② Mixing: Add 500g of Vc powder into the V-shaped mixer, add 500g of Vc-Ca, and mix for 3 minutes.
[0050] ③Preparation of binder solution (also called pulping, the same below): Weigh 30g of HPMC with a viscosity of 3mpa.s, dissolve it in 400mL of purified water at 45°C for pulping, and prepare a binder s...
Embodiment 2
[0063] The formula of the chewable tablet is as follows: direct compression grade Vc97% granules, 18.36%; direct compression grade mannitol 100% granules, 39.15%; fructose powder, 13%; maltodextrin, 5.94%; microcrystalline cellulose 12.5%; silicon dioxide 6.5%; Eudragit, 1.59%; stevia, 0.74%; magnesium stearate, 1.48%; blueberry flavor, 0.74%.
[0064] The preparation method is as follows:
[0065] 1. Preparation of direct pressure grade Vc97% granules:
[0066] ① Grinding: Vc crystal particles are pulverized by a small high-speed pulverizer for 2 seconds to 150-250 mesh; Vc-Ca is pulverized by a small high-speed pulverizer for 6 seconds to 150-250 mesh.
[0067] ② Mixing: Add 500g of Vc powder into the V-type mixer, add 250g of Vc-Ca (vitamin calcium), and mix for 3 minutes.
[0068] ③Slurry mixing: Weigh 15g of HPMC and 3015g of PVPK with a viscosity of 3mpa.s, dissolve them in 250mL of purified water at 50°C for slurry mixing, and obtain a binder solution.
[0069] ④ Mul...
Embodiment 3
[0081] Chewable tablet formula: direct pressure grade Vc97% granules, 18.36%; direct pressure grade mannitol 100% granules, 43.53%; microcrystalline cellulose 19.30%; fructose, 7.5%; silicon dioxide 7.33%; stevia, 0.5% ; Eudragit, 1.0%; Magnesium Stearate, 1.48%; Blueberry Flavor 1.0%.
[0082] The preparation method is as follows:
[0083] 1. Preparation of direct pressure grade Vc97% granules:
[0084] ① Grinding: Vc crystal particles are pulverized by a small high-speed pulverizer for 5 seconds to 150-250 mesh; Vc-Ca is pulverized by a small high-speed pulverizer for 2 seconds to 150-250 mesh.
[0085] ② Mixing: Add 500g of Vc powder into the V-shaped mixer, add 1000g of Vc-Ca, and mix for 10 minutes.
[0086] ③Sizing: Weigh 20g of HPMC with a viscosity of 3mpa.s and 10g of pregelatinized starch, dissolve them in 450mL of purified water at 45°C for slurrying, and obtain a binder solution.
[0087] ④ Multifunctional fluidized bed dry granulation: Weigh 970g of the mixed m...
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