Fresh mare milk

A technology for fresh mare's milk and liquid extract, which is applied in the directions of milk preparations, dairy products, and applications, can solve the problems of single taste and limited health care functions, and achieves significant curative effect, good cholesterol and triglyceride reduction. effect of action

Inactive Publication Date: 2014-01-22
施东德
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The prior art does not apply the health-care dairy products that are not formulated to prevent and treat hyperlipidemia in summer, the taste is single and the health-care function has its limitations; as announced in the China Patent Information Center The invention with the patent application No.—grain pulp milk discloses a kind of grain pulp milk. Firstly, the raw grain and ingredients needed are cleaned and the milk is prepared. Filter out the grain slurry; take 10 as the base rate, weigh the mint juice, orange juice, and flavoring agent according to the ratio of 3-2:4-3:2-1 and stir with a mixer to form a slurry; then use 100 as the base rate, According to the ratio of grain pulp, milk, and pulp

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Embodiment 1: a kind of health-care fresh mare's milk for preventing and treating hyperlipidemia is characterized in that it comprises the following raw materials: no traditional Chinese medicine liquid extract and sterilized fresh mare's milk in summer, and the proportioning of the two is 50ml / L; The traditional Chinese medicine liquid extract is prepared from the roots of Xia Wu and Danzhu in a ratio of 10:7 by weight.

[0025] Preparation method: Add summer free Chinese medicine liquid extract into fresh mare's milk in proportion, mix evenly, and then undergo heat sterilization, cooling, filtering, and packaging to obtain the finished product.

Embodiment 2

[0026] Embodiment 2: a kind of health-care fresh mare's milk for preventing and treating hyperlipidemia is characterized in that it comprises the following raw materials: no traditional Chinese medicine fluid extract and sterilized fresh mare's milk in summer, and the proportioning of the two is 100ml / L; The traditional Chinese medicine liquid extract is prepared from summer grass root, lotus seed and rush grass according to the weight ratio of 10:7:5:1.

[0027] The preparation method is the same as in Example 1.

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PUM

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Abstract

The invention relates to healthcare fresh mare milk capable of preventing and treating hyperlipemia. The healthcare fresh mare milk is characterized by comprising the following raw materials: a traditional Chinese medicinal fluid extract of rhizome of decumbent corydalis and disinfected fresh mare milk which are proportioned at 50-200 ml/L, wherein the traditional Chinese medicinal fluid extract is prepared from rhizome of decumbent corydalis and henon bamboo root at a ratio of 10:(7-10) in parts by weight. Through skillful utilization of rich nutrients contained in the mare milk, the fresh mare milk has functions of tonifying deficiency, building body, moistening dryness, beautifying skin, clearing heat and quenching thirst; the fresh mare milk takes synergistic effects of reducing blood fat together with the rhizome of decumbent corydalis having the functions of activating blood circulation and removing stasis; through the henon bamboo root, lotus seeds and junci medulla, the healthcare fresh mare milk can be used for regulating balance of heart, liver, spleen, lung and kidney, regulating vital energy, strengthening spleen, quenching thirst, removing stasis and relieving turbidity; furthermore, the fresh mare milk fulfills the purpose of preventing and treating hyperlipidemia by virtue of the rhizome of decumbent corydalis with the functions of activating blood circulation and stimulating meridians.

Description

technical field [0001] The invention relates to a health-care fresh mare's milk, in particular to a health-care fresh mare's milk for preventing and treating hyperlipemia diseases. Background technique [0002] There are two types of mare's milk, raw and cooked. Raw mare's milk is fresh mare's milk, and cooked mare's milk is sour mare's milk. Mare's milk is sweet and cool in nature and taste, and contains protein, fat, sugar, phosphorus, calcium, potassium, sodium, vitamin A, vitamin B1-B2, vitamin C, niacin, inositol and other ingredients. It has the effects of tonifying deficiency and strengthening the body, moistening dryness and beautifying the skin, clearing away heat and quenching thirst. The composition of mare's milk is similar to that of milk, so the effect is the same as that of milk. Mare's milk is sweet and cool in nature, good at clearing gallbladder and heat in the stomach, and can treat various diseases of the throat and teeth. [0003] The existing technol...

Claims

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Application Information

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IPC IPC(8): A23C9/152
Inventor 施东德刘淑银
Owner 施东德
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