Method for producing seaweed protein feed through synergistic effect of enzymolysis and fermentation
A seaweed protein, synergistic technology, applied in animal feed, animal feed, application and other directions, can solve the problems of low degradation rate and high crude fiber content of seaweed residue, and achieve the goal of improving protein content, improving conversion utilization rate and stabilizing product quality. Effect
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Embodiment 1
[0019] Preparation of bacterial solution: Take 18g of glucose, 12g of peptone, 0.5g of beef extract, 16g of agar, 5.0g of magnesium sulfate, 3.0g of potassium dihydrogen phosphate, 1.0g of sodium chloride and 1000ml of distilled water, mix well, the pH of the medium is 7.0, 120 Sterilize at ℃ for 25 minutes to prepare the strain culture medium; insert 30 g of Candida tropicalis and Bacillus subtilis 40 into the above strain culture medium respectively, and culture at 36°C and 150 rpm on a shaker for 24 hours to prepare the strain culture and propagate Up to 2.5L spare.
[0020] Preparation of exogenous enzyme-fermentation substrate: seaweed slag (water content 38%) and feed enzyme preparation (cellulase: pectinase) are fully mixed according to the ratio of 2g: 7IU: 5IU, the pH value is 6.2, the temperature is 35 Enzymolysis under the condition of ℃ for 7 hours to obtain the seaweed residue-feed enzyme preparation mixture; then take 95% of the seaweed residue-feed enzyme prepar...
Embodiment 2
[0023] Preparation of bacterial solution: Take 20g of glucose, 15g of peptone, 1g of beef extract, 18g of agar, 6.0g of magnesium sulfate, 4.0g of potassium dihydrogen phosphate, 2.0g of sodium chloride and 1000ml of distilled water, mix well, medium pH7.0, 115 Bacteria for 30 minutes, the prepared bacterial liquid, multiplied to 2.5 L for later use, respectively, 50 g of Candida tropicalis and 60 g of Bacillus subtilis were inserted into the above-mentioned strain culture medium, and cultured on a shaking table at 36 °C and 150 rpm for 36 hours to obtain the bacterial liquid , to obtain a bacterial solution, and multiply to 2.5L for later use.
[0024] Preparation of exogenous enzyme-fermentation substrate: seaweed slag (water content 38%) and feed enzyme preparation (cellulase: pectinase) are fully mixed according to the ratio of 2g: 7IU: 5IU, the pH value is 7.0, the temperature is 45 Enzymolysis under the condition of ℃ for 4 hours to obtain the seaweed residue-feed enzyme...
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