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Phellinus mycelium product rich in bioactive components and production method thereof

A bioactive ingredient, Phellinus mycelium technology, applied in the field of Phellinus mycelium products, can solve problems such as waste of resources, achieve the effects of improving utilization, wide sources, and shortening the production cycle

Inactive Publication Date: 2016-05-04
SHANGLIN MINGSHAN MUSHROOM IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Mulberry trees in silkworm breeding areas have to be felled in spring and summer every year. In the past, when coal and oil and natural gas were scarce, farmers used them as fuel, but now with liquefied gas and natural gas, farmers no longer use crop straw as fuel. , a lot of mulberry stalks are discarded in the fields and are no longer used, resulting in a great waste of resources. In recent years, people have begun to realize that the use of discarded mulberry stalks as base materials to produce high-quality edible fungi plays an important role in the construction of efficient ecological agricultural circular economy. to a great effect

Method used

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  • Phellinus mycelium product rich in bioactive components and production method thereof

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Embodiment 1

[0019] Example 1: Select non-mildew mulberry stalks as raw materials, formula: mulberry stalk powder 99%, gypsum powder 0.5%, lime 1%, after pulverization, pretreatment, add water to moisten to water content 62%-65%, use lime Or sodium hydroxide aqueous solution to adjust the pH to pH 7.5, mix the ingredients evenly, put in a plastic film bag, size 17cm×37-38cm, thickness 3-4cc, add a non-cotton cover, sterilize at 102-105°C for 10-12 hours, Cooling, inoculation of Phellinus fungus, culture at 22-23°C in dark light, less than 10lx, for 30 days, at 26-27°C, LED cold light source, 600-1000lx, induce color change for 15 days, and obtain rich biologically active ingredients , such as polysaccharides 3.45%, flavonoids 3.08%, triterpenoids 0.27%, β-sitosterol 1.26%, alkaloids 0.62%, etc., the mature Phellinus mycelium, and then dry below 55°C → multi-stage crushing, Multi-stage screening → high-purity Phellinus mycelium; or wet method, mature mycelium tube → plastic film removal → c...

Embodiment 2

[0020] Embodiment 2: choose mulberry stalks without mildew as raw materials, formula: 97.5% mulberry stalk powder, 1% gypsum powder, 1.5% lime; after crushing, pretreatment, add water and moisten to a water content of 62%-65%, use lime or Sodium hydroxide aqueous solution to adjust the pH to pH8.0, mix the ingredients evenly, pack into bags (plastic film bag size 17cm×37-38cm, thickness 3-4cc, plus a non-cotton cover), sterilize at 102-105°C for 10-12 hours , cooling, inoculation of Phellinus spp., in dark light at 25-26°C, less than 10lx, cultured for 25 days, at 28-30°C, LED cold light source 1500-2000lx, induced color change for 10 days, to obtain rich biologically active ingredients , containing 4.35% polysaccharides, 3.61% flavonoids, 0.33% triterpenoids, 1.82% β-sitosterol, 0.81% alkaloids and other mature Phellinus mycelia, and then dried under 55°C by dry method → ​​multi-stage crushing, multiple High-grade screening → high-purity Phellinus mycelium; or wet method, mat...

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Abstract

The invention discloses a production method of a phellinus igniarius mycelia product containing rich bioactive substances. The production method comprises the following steps: inoculating phellinus igniarius mycelia in a culture medium using mulberry stalks as raw materials, inducing the mycelia to change color in combination with the temperature and the illumination time, omitting a fruiting body formation stage, and culturing the mature mycelia product containing rich effective substances of polysaccharides, flavones, triterpenes, beta-sitosterol and alkaloids by a dry or wet separation process. The phellinus igniarius mycelia product cultured by the method is a green organic product with a healthcare function, has the effects of benefiting the five internal organs, softening hard mass, removing toxic materials, stopping bleeding, activating blood, harmonizing the stomach and relieving diarrhea, and is used for mainly treating gonorrhea, metrorrhagia, metrostaxis, morbid leucorrhea, abdominal mass accumulation, hypochondrium fluid retention and splenasthenic diarrhea; the effects of the phellinus igniarius mycelia product are not poorer than those of cordyceps sinensis.

Description

technical field [0001] The invention relates to a method for cultivating Phellinus mycelia, in particular to cultivating Phellinus mulberry rich in polysaccharides, flavonoids, triterpenoids, β-sitosterol, alkaloids and other biologically active ingredients by using mulberry stalks as the main raw material. Process for the production of yellow mycelium products. Background technique [0002] Phellinus, the fruiting body of Polyporaceae Acupunculus, Latin scientific name: ( Phellinus signiarius ), like to be born in the trunks of broad-leaved trees such as poplar, willow, beech, and mulberry. It is more common in primary forests in Northeast China. It is rich in polysaccharides, ergosterol, mannitol, flavonoids, triterpenoids, lactones, and various minerals. Phellinus, this ancient Chinese medicine, is far less famous than Cordyceps sinensis, but its efficacy is not inferior to that of Cordyceps sinensis: it benefits the five internal organs, softens the firmness, detoxifies...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12N1/14C12R1/645
Inventor 何达崇覃周强韦翠云韦雄燕
Owner SHANGLIN MINGSHAN MUSHROOM IND
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