Refining method for probiotics-containing cassava feed

A refining method and technology of probiotics, applied in the field of refining cassava feed containing probiotics, can solve the problems of poultry and livestock not easy to digest and absorb, secondary pollution of leftovers, low protein content, etc., to prevent secondary pollution and low production cost , high nutritional value

Active Publication Date: 2014-06-18
GUANGXI XINTIANDE ENERGY +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing problems: 1. The source of clean water; 2. Secondary pollution by industrial production waste; 3. The use of foreign-produced "bacteria agent" additives and minerals is restricted by the country's environmental conditions and human quality. Animals increase food, weight, fattening, plant growth, etc. However, due to water pollution, metal pesticide residues left in the land for decades accumulate and absorb, forming or secondary pollu

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0023] Example 1

[0024] In this embodiment, the yeast is Saccharomyces cerevisiae, and the yeast seed liquid is the yeast inserted into the seed culture medium and cultured for 24 hours. Invertases include glucoamylase, cellulase, mid-temperature amylase, acid protease, and β-glucanase. The probiotics include Saccharomyces cerevisiae, lactic acid bacteria, Bacillus subtilis, Bifidobacterium, and actinomycetes; the probiotic seed liquid is a fermentation liquid obtained by probiotics fermented in a basic medium for 18 hours. The composition of the basic medium includes 1% peptone, 0.5% sodium chloride, and 2% sodium phosphate. Vitamin C and Vitamin B1 are mixed in a ratio of 1:1 by weight. The traditional Chinese medicine ingredients are papaya leaf powder, eucommia leaf powder, and mango leaf powder mixed in a weight ratio of 1:1:1. The amino acids are methionine, L-lysine salt, tryptophan, and valine mixed in a weight ratio of 1:1:1:1. The trace elements are a mixture of z...

Example Embodiment

[0028] Example 2

[0029] In this embodiment, the yeast is Saccharomyces cerevisiae, and the yeast seed liquid is the yeast inserted into the seed culture medium and cultured for 24 hours. Invertases include glucoamylase, cellulase, and β-glucanase. The probiotics include Saccharomyces cerevisiae, lactic acid bacteria, Bacillus subtilis, and actinomycetes; the probiotic seed liquid is a fermentation liquid obtained by probiotics fermented in a basic medium for 20 hours. The composition of the basic medium includes 1% peptone, 0.5% sodium chloride, and 1.0% sodium phosphate. Vitamin C and Vitamin B1 are mixed in a ratio of 1:1 by weight. The traditional Chinese medicine ingredient is mango leaf powder mixed in a ratio of 1:1 by weight. The amino acid is methionine. The trace element is zinc.

[0030] 1) Wine fermentation: Mix cassava flour: water in a ratio of 0.8kg:1L to obtain cassava slurry, which is connected to yeast seed liquid, which accounts for 20% of the cassava slurr...

Example Embodiment

[0033] Example 3

[0034] In this embodiment, the yeast is Saccharomyces cerevisiae, and the yeast seed liquid is the yeast inserted into the seed culture medium and cultured for 16 hours. Invertases include glucoamylase and acid protease. The probiotics include Saccharomyces cerevisiae, lactic acid bacteria, Bacillus subtilis, acetic acid bacteria, bifidobacteria, and actinomycetes; the probiotic seed liquid is a fermentation liquid obtained by probiotics in a basic medium for 24 hours after fermentation . The composition of the basic medium includes 1% peptone, 0.5% sodium chloride, and 0.5% sodium phosphate. Vitamin C and Vitamin B1 are mixed in a ratio of 1:1 by weight. The traditional Chinese medicine ingredients are papaya leaf powder, eucommia leaf powder, and mango leaf powder mixed in a weight ratio of 1:1:1. The amino acid is methionine and L-lysine salt is mixed in a ratio of 1:1 by weight. The trace element is a mixture of zinc and iron in a weight ratio of 1:1. ...

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Abstract

The invention discloses a refining method for a probiotics-containing cassava feed. A production method comprises the following steps: mixing cassava powder with water; inoculating with saccharomycetes seed liquid and fermenting under an anaerobic condition; taking following ingredients in parts by weight: 50-70parts of cured sweet vinasse, 10-15 parts of corn flour, 10-15 parts of soya bean meal, 10-15 parts of peanut bran, 2-5 parts of invertase and 10-15 parts of probiotics-containing seed liquid; agitating and mixing uniformly, and sealing and fermenting; adding microelements, vitamins, traditional Chinese medicine elements and amino acids, and agitating uniformly to obtain a nutrition activated crude protein feed; drying the crude protein feed until the water content is 10%-15%; and granulating the crude protein feed into a granulation machine to obtain multi-vitamin active cassava protein feed. According to the refining method, microorganisms are used for treating cassava wastes; compared with the feed prepared by a traditional method, the protein feed prepared by the method according to the invention has the advantages that the protein content is improved by 10-20%.

Description

technical field [0001] The invention relates to the technical field of feed processing, in particular to a method for refining cassava feed containing probiotics. Background technique [0002] Japan invented EN bacteria to ferment and feed animals, and China has widely promoted methods such as vitality 99 and glucoamylase to ferment and feed animals. Its advantage is that the leftovers produced in industrial production are utilized and food is saved. Existing problems: 1. The source of clean water; 2. Secondary pollution by industrial production waste; 3. The use of foreign-produced "bacteria agent" additives and minerals is restricted by the country's environmental conditions and human quality. Animals can gain food, gain weight, increase fat, grow plants, etc. However, due to water pollution, metal pesticide residues remaining in the land for decades will accumulate and absorb, forming or secondary pollution, and absorbing into the human body. Only a pure land can be cle...

Claims

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Application Information

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IPC IPC(8): A23K1/14A23K1/16A23K1/175A23K1/00A23P1/02
Inventor 冯英徐大鹏李同
Owner GUANGXI XINTIANDE ENERGY
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