Lucid ganoderma culture method
A cultivation method and technology of Ganoderma lucidum, applied in botany equipment and methods, fertilizer mixture, horticulture, etc., can solve the problems of loss of nutrients in cultivation material, increase of clinker cultivation cost, reduction of biotransformation rate, etc., and achieve improvement of microbial flora , saving fuel and eliminating carbon dioxide emissions
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0018] Embodiment 1: A kind of Ganoderma lucidum cultivation method, comprises batching, fermenting, laying a bed, sowing, growing bacteria, covering soil, lucidum out management, specific operation steps:
[0019] ①Ingredients: bagasse 40%, sawdust 37%, bean cake 15%, mushroom tang 3.5%, lime 3.5%, gypsum 1%, all of which are the quality of dry matter, and the sum of the proportions is 100%;
[0020] ②Soaking the tang of mushrooms: Add the tangs of mushroom granules into water according to the weight ratio of 20-30 times, and soak at room temperature for 18h-24h;
[0021] ③ Mixing material: First mix the bagasse, sawdust, and bean biscuit ingredients, and then mix the leaching liquid of the mushroom shank and the mushroom stalk into the mixture evenly, and mix well;
[0022] ④ Fermentation: Pile the material into a trapezoidal pile with a height of 1.0m-1.2m, a width of 2m-3m, and an unlimited length. The dry weight of each pile of compost is controlled at 300kg-500kg. Use a...
Embodiment 2
[0025] Embodiment 2: A kind of Ganoderma lucidum cultivation method, comprising batching, fermentation, bed making, sowing, germination, soil covering, lucidum out management, specific operation steps:
[0026] ①Ingredients: bagasse 40%, sawdust 37%, bean cake 15%, mushroom tang 3.5%, lime 3.5%, gypsum 1%, all of which are the quality of dry matter, and the sum of the proportions is 100%;
[0027] ②Soaking the tang of mushrooms: Add the tangs of mushroom granules into water according to the weight ratio of 20-30 times, and soak at room temperature for 18h-24h;
[0028] ③ Mixing material: First mix the bagasse, sawdust, and bean biscuit ingredients, and then mix the leaching liquid of the mushroom shank and the mushroom stalk into the mixture evenly, and mix well;
[0029] ④ Fermentation: Pile the material into a trapezoidal pile with a height of 1.0m-1.2m, a width of 2m-3m, and an unlimited length. The dry weight of each pile of compost is controlled at 300kg-500kg. Use a woo...
Embodiment 3
[0032] Embodiment 3: A kind of Ganoderma lucidum cultivation method, comprising batching, fermenting, laying the bed, sowing, growing bacteria, covering soil, lucidum out management, specific operation steps:
[0033] ①Ingredients: bagasse 40%, sawdust 37%, bean cake 15%, mushroom tang 3.5%, lime 3.5%, gypsum 1%, all of which are the quality of dry matter, and the sum of the proportions is 100%;
[0034] ②Soaking the tang of mushrooms: Add the tangs of mushroom granules into water according to the weight ratio of 20-30 times, and soak at room temperature for 18h-24h;
[0035] ③ Mixing material: First mix the bagasse, sawdust, and bean biscuit materials evenly, then mix the leachate after removing the slag evenly into the mixing material, and mix well;
[0036] ④ Fermentation: Pile the material into a trapezoidal pile with a height of 1.0m-1.2m, a width of 2m-3m, and an unlimited length. The dry weight of each pile of compost is controlled at 300kg-500kg. Use a wooden stick wi...
PUM
Property | Measurement | Unit |
---|---|---|
particle diameter | aaaaa | aaaaa |
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com