Method for preparing D-phenylalanine through asymmetric transformation of L-phenylalanine
A technology of phenylalanine and phenylalanine salt, which is applied in the directions of cyanide reaction preparation, chemical instruments and methods, preparation of organic compounds, etc., can solve problems such as difficulty in large-scale industrialization, high production cost, and difficulty in obtaining, To achieve the effect of reducing input and operating steps and processes, reducing production costs and improving production efficiency
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Embodiment 1
[0026] Add 66 g L-phenylalanine, 5 g n-butyraldehyde, 400 g propionic acid in turn to the reaction flask, then add 60 g D-tartaric acid solid, and heat up to 75-85 o C. Stir the reaction for 10 hours, stop heating, naturally cool to room temperature, filter, the filtrate can be recycled, the solid filter cake is washed with propionic acid, and dried to obtain white solid D-phenylalanine·D-tartrate. Add the salt obtained in batches to 65 g of 25% ammonia water, release heat, stir for 1-2 hours, drop to room temperature, filter, wash the filter cake with a small amount of water, and dry to obtain 60.5 g of D-phenylalanine with a yield of 91.6 %, 99.8% ee.
Embodiment 2
[0028] Add 66 g of L-phenylalanine, 4 g of propionaldehyde, and 660 g of acetic acid in turn to the reaction flask, then add 30 g of D-tartaric acid solid, and heat up to 60-75 o C. Stir the reaction for 5 hours, stop heating, naturally cool to room temperature, filter, the filtrate can be recycled, the solid filter cake is washed with ether, and dried to obtain white solid D-phenylalanine·D-tartrate. Add the salt obtained in batches to 80 g of 25% ammonia water, release heat, stir for 1-2 hours, drop to room temperature, filter, wash the filter cake with a small amount of water, and dry to obtain 59.8 g of D-phenylalanine, yield 90.7%, 99.5% ee.
Embodiment 3
[0030] Add 66 g L-phenylalanine, 3.5 g n-valeraldehyde, 300 g butyric acid successively to the reaction flask, then add 120 g D-tartaric acid solid, and heat up to 80-90 o C. Stir the reaction for 6 hours, stop heating, naturally cool to room temperature, filter, the filtrate can be recycled, the solid filter cake is washed with ethyl acetate, and dried to obtain white solid D-phenylalanine·D-tartrate. Add the salt obtained in batches to 100 g of 25% ammonia water, release heat, stir for 1-2 hours, drop to room temperature, filter, wash the filter cake with a small amount of water, and dry to obtain 59.4 g of D-phenylalanine, yield 90%, 99.6% ee.
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