Chili planting method

Abstract

The invention relates to a chili planting method which is characterized in comprising the steps of (1) seed treatment, (2) nutrient soil preparation, (3) sowing, (4) seedling stage management, (5) seedling separation, (6) land preparation, (7) field planting, (8) water and fertilizer management, and (9) pest control. According to the invention, in the seed treatment step, seeds are soaked for 5-10min with a 1% copper sulfate solution. In the nutrient soil preparation step, 0.5-0.8g of 50% carbendazim wettable powder is well mixed into every kilogram of nutrient soil. In the land preparation step, residual plants and leaves of a previous crop, disease and pest residues and weeds are removed and destructed together; the soil is subjected to deep plowing; the soil is subjected to high-temperature sterilization with solar energy for 5-7 days; and 5000kg of farmyard manure is applied in every Mu of the land. In the water and fertilizer management step, after a flowering stage and when small chilies appear, small amounts of water are frequently applied in the morning and evening every 3-5 days. In the pest control step, 20-30 yellow plates coated with viscous oil are hung between the lines in every Mu of the land; and the yellow plates are coated again every 10-15 days. With the method, pests and diseases can be effectively controlled; pesticide application is greatly reduced; pesticide residue on chili is reduced; chili health quality is improved; and environment pollution caused by pesticide is reduced.

Description

technical field [0001] The invention relates to the field of planting, in particular to a pepper planting method. Background technique [0002] Capsicum is the fruit of Solanaceae plant Solanum. It is an annual herb that originated in Southeast Asia and was introduced to China during the Western Han Dynasty. It has a history of pollution-free cultivation for more than 2,000 years. Capsicum is a vegetable and condiment that Chinese people like to eat, and has even become a special hobby of people in some provinces (regions), and has gradually spread throughout the country in urban and rural areas. Capsicum is rich in nutrients and has high medicinal value. According to the determination, the probiotics A and B contained in the pepper fruit are higher than those of cucumber, tomato, eggplant and other fruits and vegetables. In particular, the content of vitamin C is 4-7 times higher than the above vegetables, and every 100 grams of fresh pepper contains 170-360 mg of vitamin ...

AI Technical Summary

Problems solved by technology

[0004] The object of the present invention is to: aim at the above-mentioned existing problems, provide a kind of capsicum planting method, mainly solve capsicum plant diseases and insect pests, chemical control, large amount of pesticide application, cause high capsicum pesticide residues, low health quality, and serious pollution to agricultural environment ; and biological control, the effect is poor, the cost is high, and it cannot meet the needs of large-scale planting of peppers.