Method for extracting anthocyanins and ursolic acid from perilla leaves
A technology of perilla leaves and ursolic acid, applied in chemical instruments and methods, preparation of sugar derivatives, steroids, etc., can solve the problems of anthocyanin destruction, easy destruction of anthocyanins, etc., to promote rapid release and reduce production. cost, reducing the effect of overuse
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Embodiment 1
[0049]Get 300kg of fresh perilla leaves and use a tea drum fixer to fix them for 2 to 3 minutes (the water content of perilla leaves is 75%), and immediately mince them; add 700kg of ethyl acetate or petroleum ether to extract once at room temperature, and add the residue containing 800 L of 0.005 mol / L hydrochloric acid aqueous solution of 85% ethanol was extracted at room temperature for 4 hours. The extract was filtered twice with three layers of gauze and once with a ceramic membrane to obtain filtrate I, which was then concentrated to 40 L under vacuum or reduced pressure at 45°C, and filtered once with a ceramic membrane to obtain 3.68 kg of filtrate II and filter residue I. The filtrate II was adsorbed on a NKA-9 macroporous resin column, and eluted with three column volumes of 25% ethanol and pH 3 aqueous solution, and the eluate I was collected. The eluent I was concentrated to dryness under vacuum or reduced pressure at 45°C to obtain 1.45 kg of pure anthocyanin. Ad...
Embodiment 2
[0050] Take 500kg of fresh perilla leaves and use a tea drum fixer to fix them for 2 to 3 minutes (the water content of perilla leaves is 80%), and immediately grind them; add 1200kg of ethyl acetate or petroleum ether to extract once at room temperature, and add the residue containing 85% ethanol 0.005mol / L hydrochloric acid aqueous solution 1200L, leaching at room temperature for 4h. The extract was filtered twice with three layers of gauze and once with a ceramic membrane to obtain filtrate I, then concentrated to 80 L under vacuum or reduced pressure at 45°C, and filtered once with a ceramic membrane to obtain 5.75 kg of filtrate II and filter residue I. The filtrate II was adsorbed on the NKA-9 macroporous resin column, and eluted with three column volumes of 20% ethanol and pH 3 aqueous solution, and the eluate I was collected. The eluate I was concentrated to dryness under vacuum or reduced pressure at 45°C to obtain 2.64 kg of pure anthocyanin. Add the filter residue ...
Embodiment 3
[0052] Take 800kg of fresh perilla leaves with a water content of 80% and use a tea roller degreening machine to fix them for 2 to 3 minutes, and immediately grind them; 0.008mol / L hydrochloric acid aqueous solution 2800L, leaching at room temperature for 4h. The extract was filtered twice with three layers of gauze and once with a ceramic membrane to obtain filtrate I, which was then concentrated to 150 L under vacuum or reduced pressure at 45°C, and filtered once with a ceramic membrane to obtain 9.86 kg of filtrate II and filter residue I. The filtrate II was adsorbed on a NKA-9 macroporous resin column, and eluted with three column volumes of 20% ethanol and pH 3.5 aqueous solution, and the eluate I was collected. The eluate I was concentrated to dryness under vacuum or reduced pressure at 45°C to obtain 4.56 kg of pure anthocyanin. Add the filter residue I to 20L of anhydrous methanol, put it on a 200-mesh silica gel column for adsorption, and use five times the column v...
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