Grape soil conditioner

Abstract

The invention provides a grape soil conditioner, and belongs to the technical field of fruit tree soil improvement. The soil conditioner is prepared from, by weight, 8-10 parts of chitosan, 10-15 parts of yeast residues, 10-20 parts of corn flour, 5-8 parts of plant powder, 5-10 parts of peanut shells, 10-20 parts of wormcast, 10-20 parts of modified attapulgite and 15-20 parts of seaweed fertilizer. The plant powder is prepared from clove leaf powder, melia azedarach powder, garlic powder, tea-oil tree fruit dreg powder and yellow cinnamon leaf powder in the weight ratio of (3-4):(4-6):3:2:3. The components are mixed and prilled, and the grape soil conditioner can be obtained. According to the grape soil conditioner, due to scientific compatibility, the micro-ecological environment in soil is adjusted, activity of beneficial microorganisms is promoted, and soil is assisted in releasing nutrient elements which can be absorbed by plants; the fertilizer reserving capacity and the water reserving capacity of soil are improved, and growth of grapes is promoted.

Description

Technical field [0001] The present invention relates to the technical field of fruit tree soil conditioning, in particular to a soil conditioning agent for grapes. Background technique [0002] In recent years, in order to obtain higher yields, fruit farmers have continued to apply a large amount of chemical fertilizers and chemical fertilizers. Although they have increased the yield of fruits to a certain extent, long-term unreasonable fertilization has led to phosphate compounds in the soil. Too much, resulting in soil acidification, hardening and compaction, causing the root system of fruit trees to be unable to extend, and the nutrient absorption rate decreases, resulting in lower yields year by year and more and more serious diseases. Fruit farmers have to apply more fertilizers and pesticides to maintain high This vicious circle ultimately leads to serious consequences, affecting the economic benefits of fruit farmers and bringing about a series of ecological and environmen...

AI Technical Summary

Problems solved by technology

[0002] In recent years, in order to obtain higher yields, fruit farmers have continued to apply large amounts of chemical fertilizers. Although the extensive use of chemical fertilizers has increased fruit yields to a certain extent, long-term unreasonable fertilization has led to phosphate compounds in the soil. Too much will cause soil acidification, hardening, and compaction, which will cause the root system of fruit trees to be unable to stretch, and the nutrient absorption rate will decrease, resulting in lower yields year by year, and more and more serious diseases. Fruit farmers have to apply more fertilizers and pesticides to maintain a higher level Such a vicious circle will eventually lead to serious consequences, affecting the economic benefits of fruit farmers and bringing a series of ecological and environmental problems