Processing technology for purifying pollutants in hard-shelled seawater shellfish

A processing technology and pollutant technology, which is applied in the field of seafood purification and processing technology, can solve the problems of difficulty in controlling the effective concentration and uniformity of ozone, decreased biological activity of purified products, and high detection cost, and achieves obvious removal effect and no toxic side effects. , the effect of low investment cost

Inactive Publication Date: 2017-02-01
宇鑫绿色环保科技(南通)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Ozone technology adopts ozone sterilization. Although it can maintain a relatively thorough killing effect on pathogenic microorganisms in the shellfish body, it has a strong biological stimulation effect on the shellfish body, resulting in a significant decline in the biological activity of the purification product. It is difficult to control the effective concentration and uniformity of o...

Method used

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  • Processing technology for purifying pollutants in hard-shelled seawater shellfish

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Embodiment 1

[0033] According to the process requirements of the present invention, in a 12-ton / sub-scale shellfish purification plant constructed by the Jiaozhou Bay in Qingdao, Shandong, 12 tons of local Philippine clams were used for purification. After 24hr, the coliform content in the shellfish was 11000MPN / 100g shellfish meat drops to 90MPN / 100g, without any sediment.

Embodiment 2

[0035] According to the process requirements of the present invention, in a 2 ton / sub-scale shellfish purification plant constructed in Xiamen, Fujian, 2 tons of local cockles were taken for purification. After 24 hours, the coliform content in the shellfish decreased from 6000MPN / 100g shellfish. To <30MPN / 100g, without any sediment.

Embodiment 3

[0037] According to the process requirements of the present invention, in a shellfish purification plant with a scale of 5 tons / sub-scale constructed in Nantong, Jiangsu, 3 tons of local clams and 2 tons of green clams were taken for purification. After 24 hours, the coliform content of the clams was 2400MPN / 100g Shell meat drops to <30MPN / 100g, Vibrio parahaemolyticus changes from positive to negative without any sediment; the coliform content of green clams drops from 1900MPN / 100g to <30MPN / 100g, Vibrio parahaemolyticus changes from positive to negative without any sediment.

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Abstract

The invention discloses a processing technology for purifying pollutants in four hard-shelled seawater shellfishes like Ruditapes philippinarum, Meretrix meretrix, Cyclina sinensis and Tegillarca granosa through an ultraviolet seawater treatment technology. The technology provided by the invention comprises a semi-closed circulation system, and is performed in a temperature-adjustable indoor environment. The technology is implemented through the following six steps: subjecting shellfish to picking, performing cleaning and basketing, then placing the basketed shellfish in a purifying pond, pumping deep-well seawater of which water quality meets the requirements into a circulation water pond, then transporting the seawater into an ultraviolet sterilizer through a water pump and carrying out sterilization, ejecting the sterilized seawater into the purifying pond according to process parameters to purify the shellfish, then discharging return water into the circulation water pond again, and carrying out repeated circulation until the shellfish product hygienic quality standard or purification with a minimum time of 24 hours is achieved so as to complete a batch of a purification processing process. The processing technology provided by the invention has the advantages of significant pollutant removal effects, strong vitality of purified shellfish, simple process, low investment, etc.

Description

Technical field [0001] The invention relates to a process for purifying marine products, more specifically, the present invention relates to a process for purifying pollutants from hard-shell seawater shellfish. Background technique [0002] my country is the country with the largest shellfish aquaculture production in the world. According to statistics, in 2010, the production of marine shellfish aquaculture reached more than 12 million tons, accounting for 75% of my country's total marine aquaculture and 23% of the national fishery output. It has developed into Industries that have an important impact on the national economy. However, due to the biological characteristics of shellfish, harmful pollutants in the seawater environment are easily transmitted to humans through the food chain. At present, the government still lacks an effective technical supervision and assurance system for the safety of seawater shellfish production and hygiene. The consumption of shellfish is likel...

Claims

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Application Information

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IPC IPC(8): A01K61/50C02F1/32C02F1/50
CPCC02F1/32C02F1/50C02F2103/20C02F2301/08Y02A40/81
Inventor 张龙进
Owner 宇鑫绿色环保科技(南通)有限公司
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