Plant composite ferment capable of adjusting intestinal floras and preparation method thereof
A plant compound enzyme and a technology for regulating intestinal flora, which is applied in the field of plant compound enzyme and its preparation, can solve the problems such as the inability to obtain enzymes and the destruction of enzymes
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Embodiment 1
[0026] A plant compound enzyme with the function of regulating intestinal flora, by weight, including 30 parts of black fungus, 25 parts of citrus fiber, 25 parts of oat bran, 10 parts of konjac powder, 10 parts of prebiotics and dietary fiber, and also added 30 parts of purified water, 3 parts of probiotics, 15 parts of inulin and stachyose; the preparation process is as follows: Firstly, the black fungus, citrus fiber, oat bran, and konjac powder are respectively pulverized by a superfine pulverizer and passed through a 200-mesh sieve to obtain Micropowder, and then sterilize the micropowder by microwave; add purified water and probiotics to the sterilized micropowder, wherein: probiotics are Bifidobacterium adolescentis, Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus delbrueckii species, and Lactococcus lactis subsp. cremoris, after mixing, react in a clean container with a temperature of 30°C and a humidity of 75% for 10 hours; and stachyose are deployed ...
Embodiment 2
[0028] A plant compound enzyme with the function of regulating intestinal flora, by weight, including 25 parts of black fungus, 30 parts of citrus fiber, 10 parts of oat bran, 10 parts of konjac powder, 25 parts of prebiotics and dietary fiber, and added 30 parts of purified water, 3 parts of probiotics, 15 parts of inulin and L-arabinose; the preparation process is as follows: Firstly, the black fungus, citrus fiber, oat bran, and konjac powder are pulverized by a superfine pulverizer and passed through a 200-mesh sieve The micropowder is obtained, and then the micropowder is sterilized by microwave; the sterilized micropowder is added with purified water and probiotics, wherein: the probiotics are Bifidobacterium breve, Bifidobacterium infantis, Bifidobacterium bifidum, Lactobacillus crispatus, Lactobacillus gasseri, Lactobacillus paracasei, and Leuconostoc enterococci subsp. enterococcus were mixed and reacted in a clean container with a temperature of 30°C and a humidity of...
Embodiment 3
[0030]A plant compound enzyme with the function of regulating intestinal flora, by weight, including 50 parts of black fungus, 15 parts of citrus fiber, 15 parts of oat bran, 5 parts of konjac powder, 15 parts of prebiotics and dietary fiber, and also added 30 parts of purified water, 3 parts of probiotics, 25 parts of L-arabinose; the preparation process is as follows: Firstly, the black fungus, citrus fiber, oat bran, and konjac powder are respectively pulverized by a superfine pulverizer, and passed through a 200-mesh sieve to obtain a fine powder. Then the micropowder is sterilized by microwave; add purified water and probiotics to the sterilized micropowder, wherein: probiotics are Bifidobacterium longum, Lactobacillus casei, Lactobacillus bulgaricus, Lactobacillus helveticus, Lactobacillus plantarum, Lactobacillus Thermostreptococcus, after mixing, react in a clean container with a temperature of 30°C and a humidity of 75% for 10 hours; after the reaction is completed, dr...
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