Preparation method and application of solid beverage capable of refreshing brain and resisting fatigue
A solid beverage, anti-fatigue technology, applied in the direction of application, food ingredients containing natural extracts, food ingredients, etc., can solve the problems of anti-fatigue, hidden dangers of organs, dependence, etc., to reduce high blood pressure, blood pressure and cholesterol , good taste effect
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Embodiment 1-3
[0035] A refreshing and anti-fatigue solid beverage, calculated in parts by mass, table 1 is the composition of the preparation raw material formula:
[0036] Table 1 Composition of Examples 1-3 Refreshing and Anti-fatigue Solid Beverage
[0037] Preparation of extract components
Embodiment 4
[0039] A kind of preparation method of refreshing anti-fatigue solid drink of above-mentioned embodiment 1-3, comprises the steps:
[0040] (1) Preparation of emblica extract: leaching with 8 times water at 60°C for 45 min, stirring once every 10 minutes, suction filtration, and drying with a spray dryer to obtain emblica extract;
[0041] (2) Preparation of hawthorn extract: leaching in 8 times of water at 60°C for 45 minutes, stirring once every 10 minutes, suction filtration, and drying with a spray dryer to obtain hawthorn extract;
[0042] (3) Preparation of sea-buckthorn fruit extract: leaching in 8 times of water at 60°C for 45 minutes, stirring once every 10 minutes, suction filtration, and drying with a spray dryer to obtain sea-buckthorn fruit extract;
[0043] (4) Preparation of tangerine peel extract: leaching in 8 times of water at 60°C for 45 min, stirring once every 10 minutes, suction filtration, and drying with a spray dryer to obtain tangerine peel extract; ...
Embodiment 5
[0047] In order to observe the refreshing effect of the solid drink, we observed the effect of the refreshing and anti-fatigue solid drink on the weight-bearing swimming of mice. The specific experiment implementation method is as follows: Before the experiment, the experimental mice were randomly divided into 4 groups, the refreshing and anti-fatigue solid beverage prepared in Example 1-3 was fed to the experimental group, and the feeding amount was 20 mg / (kg·d) and the normal control group. The refreshing and anti-fatigue solid drink feeding experimental group was diluted with distilled water to 0.5 ml / 20g for intragastric administration, and the control group was intragastrically administered with the same amount of normal saline for 14 consecutive days. 2 hours after the last gavage administration, take a weight-bearing (5% of body weight) to swim in 30 ± 2 ℃ water, use multiple water tanks of 60 cm × 40 cm × 50 cm at the same time, the water depth is 30 cm, and constantly ...
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