Feed composition, preparation method of feed composition and apparatus for preparing feed composition
A feed composition and feed technology, applied in the field of feed, can solve the problems of being unfavorable to large-scale breeding environment, low palatability of dry-based materials, and unfavorable to the growth of fattening pigs, and achieve easy absorption by animals, large workload, and low resource utilization rate. Effect
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Embodiment 1
[0077] A feed composition comprising the following components in parts by weight:
[0078]
[0079] Preparation:
[0080] (1) Soak the raw grain for 16 hours according to the weight ratio of feed to water 1:3, and after coarse filtration to remove the water, then add it to the cavitation tank according to the weight ratio of feed to water 1:2 for cavitation treatment;
[0081] (2) Potatoes and sweet potato vines are cleaned, chopped, and added into a cavitation tank according to a feed-to-water weight ratio of 1:1 for cavitation treatment, and the gained cavitation feed is put into an insulated storage tank for subsequent use;
[0082] (3) Dissolve Lactobacillus plantarum, Bacillus subtilis and Saccharomyces cerevisiae in water at a volume ratio of 1:50, add brown sugar with a weight ratio of 2%, and mix the activated bacterial liquid, water, molasses and fermentation-promoting additives Evenly, add the mixed bacterial liquid into the raw materials of the fermentation tank...
Embodiment 2
[0090] A feed composition comprising the following components in parts by weight:
[0091]
[0092]
[0093] Preparation:
[0094] (1) Potatoes and sweet potato vines are cleaned, chopped, and added into a cavitation tank for cavitation treatment according to a feed-to-water weight ratio of 1:0.5, and the gained cavitation feed is put into an insulated storage tank for subsequent use;
[0095] (2) Dissolve Lactobacillus plantarum, Bacillus subtilis and Saccharomyces cerevisiae in water at a volume ratio of 1:50, add brown sugar with a weight ratio of 2%, and mix the activated bacterial liquid, water, molasses and fermentation-promoting additives Evenly, add the mixed bacterial liquid to the raw materials of the fermentation tank, stir for 2 minutes, cover the tank lid, and let it stand for fermentation for 3 days. The fermentation temperature is controlled at 40°C, and the fermentation materials are flipped forward and reverse every 4 hours;
[0096] (3) Mix the cavitat...
Embodiment 3
[0098] A feed composition comprising the following components in parts by weight:
[0099]
[0100] Preparation:
[0101] (1) Potatoes and sweet potato vines are cleaned, chopped, and added into a cavitation tank according to a feed-to-water weight ratio of 1:0.6 for cavitation treatment, and the gained cavitation feed is put into an insulated storage tank for subsequent use;
[0102] (2) Dissolve Lactobacillus plantarum, Bacillus subtilis and Saccharomyces cerevisiae in water at a volume ratio of 1:50, add brown sugar with a weight ratio of 2%, and mix the activated bacterial liquid, water, molasses and fermentation-promoting additives Evenly, add the mixed bacterial liquid into the raw materials of the fermentation tank, stir for 5 minutes, cover the tank lid, and let it stand for fermentation for 4 days. The fermentation temperature is controlled at 35°C, and the fermentation materials are turned forward and backward every 8 hours;
[0103] (3) Mix the cavitation feed, fe...
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