Soy protein adhesive and preparation method thereof
A technology of soybean protein and soybean protein powder, which is applied in the field of wood adhesives, can solve the problems of poor water resistance, low bonding strength, and violation of the development purpose of green environmental protection, etc., to avoid softening of the adhesive, good adhesiveness, and increase surface hydrophobicity Effect
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Embodiment 1
[0018] Embodiment 1 The preparation of soybean protein adhesive
[0019] Step 1. Weigh 20 parts of soybean protein powder and 4 parts of sodium dodecylsulfonate, add soybean protein powder and sodium dodecylsulfonate to 100 parts of water, stir evenly, heat to 80°C, ultrasonic power 500W, Ultrasound for 15 minutes to obtain a soybean protein emulsion. The soybean protein emulsion was concentrated under reduced pressure to make a paste with a solid content of 90%. The paste was naturally cooled to room temperature and then sent to a freeze dryer. into soybean protein powder;
[0020] Step 2. Weigh 3 parts of graphene, 3 parts of manganese dioxide and 1.2 parts of sodium dodecylsulfonate and add them to 30 parts of water, heat to 50°C, stir evenly, after cooling down to room temperature, suction filter, put into blast drying Drying in the box makes a mixture of hydrophobic graphene and hydrophobic manganese dioxide;
[0021] Step 3. Weigh 5 parts of calcium sulfate and 5 parts...
Embodiment 2
[0022] Embodiment 2 The preparation of soybean protein adhesive
[0023] Step 1. Weigh 30 parts of soybean protein powder and 6 parts of sodium dodecylsulfonate, add soybean protein powder and sodium dodecylsulfonate to 150 parts of water, stir evenly, heat to 85°C, ultrasonic power 550W, Ultrasound for 20 minutes to obtain a soybean protein emulsion. The soybean protein emulsion was concentrated under reduced pressure to make a paste with a solid content of 88%. The paste was naturally cooled to room temperature and then sent to a freeze dryer. into soybean protein powder;
[0024] Step 2. Weigh 4 parts of graphene, 3 parts of manganese dioxide and 1.4 parts of sodium dodecylsulfonate into 35 parts of water, heat to 55°C, stir evenly, after cooling down to room temperature, suction filter, put into blast drying Drying in the box makes a mixture of hydrophobic graphene and hydrophobic manganese dioxide;
[0025] Step 3. Weigh 6 parts of calcium sulfate and 7 parts of urea an...
Embodiment 3
[0026] Embodiment 3 The preparation of soybean protein adhesive
[0027] Step 1. Weigh 35 parts of soybean protein powder and 7 parts of sodium dodecylsulfonate, add soybean protein powder and sodium dodecylsulfonate to 180 parts of water, stir evenly, heat to 80°C, ultrasonic power 600W, Ultrasound for 25 minutes to obtain a soybean protein emulsion. The soybean protein emulsion was concentrated under reduced pressure to make a paste with a solid content of 85%. The paste was naturally cooled to room temperature and then sent to a freeze dryer. into soybean protein powder;
[0028] Step 2: Weigh 4 parts of graphene, 4 parts of manganese dioxide and 1.6 parts of sodium dodecylsulfonate and add them to 40 parts of water, heat to 50°C, stir evenly, after cooling down to room temperature, suction filter, put into blast drying Drying in the box makes a mixture of hydrophobic graphene and hydrophobic manganese dioxide;
[0029] Step 3. Weigh 8 parts of calcium sulfate and 10 part...
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