A preparation method of chlorella antioxidative polypeptide
An anti-oxidant peptide and chlorella technology, applied in the biological field, to improve the extraction rate, improve the ability to scavenge DPPH and hydroxyl free radicals in vitro, and scavenge the active oxygen species of liver cancer cells
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Embodiment 1
[0030] 1. Preparation of Chlorella cell wall enzymatic hydrolyzate and specific protein enzymatic hydrolyzate
[0031] The cellulase, pectinase and various proteases used were purchased from Beijing Suolaibao Technology Co., Ltd.
[0032] 1) The composition ratio of the chlorella cell wall enzymatic hydrolyzate is:
[0033]
[0034] After the preparation of the chlorella cell wall enzymatic hydrolyzate, the pH was adjusted to 4.0 with concentrated hydrochloric acid with a mass fraction of 36%.
[0035] 2) The proportioning of the specific proteolytic solution components is:
[0036]
[0037]
[0038] After the preparation of the above-mentioned specific proteolysis solution, adjust the pH to 9.5 with 1mol / L NaOH solution;
[0039] 2. Chlorella antioxidant polypeptide is prepared by the following steps:
[0040] 1) Weigh 500g of chlorella powder and add it to 4.5L of 0.3mol / L NaOH dilute alkali solution, and soak for 60min at 60°C to obtain the pretreated chlorella ...
Embodiment 2
[0064] 1. Preparation of Chlorella cell wall enzymatic hydrolyzate and specific protein enzymatic hydrolyzate
[0065] The cellulase, pectinase and various proteases used were purchased from Beijing Suolaibao Technology Co., Ltd.
[0066] 1) The weight ratio of the chlorella cell wall enzymatic hydrolyzate is:
[0067]
[0068]
[0069] Adjust the pH to 4.0 with concentrated hydrochloric acid with a mass fraction of 36%;
[0070] 2) The weight ratio of the specific proteolytic solution is:
[0071]
[0072] Adjust the pH to 7.5-9.5 with 1mol / L NaOH solution;
[0073] 2. Prepared by the following steps:
[0074] 1) Weigh 750g of chlorella powder and add it to 4.25L of 0.3mol / L NaOH dilute alkali solution, and soak for 60min at 60°C to obtain the pretreated chlorella liquid;
[0075]2) The pretreated chlorella liquid obtained in step 1) was homogenized under high pressure twice under a pressure of 55MPa, centrifuged at 5000rpm for 20min, and the obtained supernatant...
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