Ampelopsin grossedentata total flavonoid solid lipid nanoparticle and preparation method
A technology of solid lipid nanometer and total flavonoids, which is applied in the directions of liquid delivery, pharmaceutical formulations, and non-active ingredients medical preparations, etc., can solve the problems of large particle size and low drug load, etc. The effect of good capacitance and high physical stability
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[0034] (2) Preparation of mixed reference substances: Accurately weigh a certain amount of dihydromyricetin, myricetin, and myricetin in 10mL volumetric flasks, dissolve in methanol to constant volume, and the concentrations are 505.68 μg / mL, 6.29 μg / mL, and 13.42 μg / mL, respectively. μg / mL, store at 4°C for future use. According to the above-mentioned chromatographic conditions, the sample was injected and analyzed, and the standard curve was drawn by the external standard method.
[0035] (2) Determination of free flavonoids content: Precisely draw 500 μL of solid lipid nanoparticle suspension of total flavonoids of vine tea into an ultrafiltration centrifuge tube, centrifuge at 8000r / min for 10min, take 100μL of the centrifuged liquid, dilute to 1mL with methanol, and follow the above chromatographic Condition determination.
[0036] (3) Determination of the total flavonoid content: Another precise absorption of 500 μL of the solid lipid nanoparticle suspension of the tota...
Embodiment 1
[0049] Weigh 0.6g of poloxamer 188, and take an appropriate amount of ultrapure water to dissolve it by ultrasonic, and heat it to a constant temperature of 75-80°C as the water phase. In addition, 0.06 g of total flavonoid raw materials of vine tea and 0.6 g of glyceryl monostearate were weighed, and a small amount of ethanol was added. Stir and melt with the water phase at the same temperature to form the oil phase. When the two phases are completely dissolved and the temperature is the same, pour the water phase into the oil phase and stir quickly to mix well. After the mixed solution was evaporated until it had no alcohol smell, the probe was ultrasonicated for 5 minutes with an ultrasonic cell pulverizer to obtain a solid lipid nanoparticle suspension of total flavonoids of vine tea. After cooling at room temperature, store in a refrigerator at 4°C.
Embodiment 2
[0051] Weigh 0.8 g of poloxamer 188, and measure an appropriate amount of ultrapure water to dissolve it ultrasonically, and heat it to a constant temperature of 75-80°C as the water phase. In addition, 0.05 g of the total flavonoid raw materials of vine tea and 0.17 g of glyceryl monostearate were weighed, and a small amount of ethanol was added. Stir and melt with the water phase at the same temperature to form the oil phase. When the two phases are completely dissolved and the temperature is the same, pour the water phase into the oil phase and stir quickly to mix well. After the mixed solution was evaporated until it had no alcohol smell, the probe was ultrasonicated for 5 minutes with an ultrasonic cell pulverizer to obtain a solid lipid nanoparticle suspension of total flavonoids of vine tea. After cooling at room temperature, store in a refrigerator at 4°C.
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