A kind of fermentation preparation method of two-step Cordyceps militaris enzyme combined with compound enzymolysis
The technology of compound enzymolysis and Cordyceps militaris is applied in the field of research and development of fermented beverages, which can solve the problems of long fermentation period and various raw materials, and achieve the effects of short fermentation period, unique flavor and improving fermentation efficiency.
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Embodiment 1
[0031] Embodiment 1: a kind of fast fermentation method of Cordyceps militaris enzyme combined with low ratio cellulase / pectinase compound enzymolysis
[0032] After the dry sample of Cordyceps militaris is removed, use a high-speed pulverizer to pulverize, and pass through a 100-mesh sieve to obtain Cordyceps militaris powder; The Cordyceps militaris powder and water are dissolved in 1:10, and stir with a high-speed homogenizer to obtain Cordyceps militaris pulp; 300g of Cordyceps militaris slurry, add 150g of brown sugar, and add 550g of distilled water to quantify to 1kg, fully stir to dissolve the brown sugar completely, and then go through pasteurization treatment at 85°C for 10min to obtain the fermentation substrate of Cordyceps militaris; Wait for the fermentation substrate to cool down to 40-45°C, adjust the pH to 4.80±0.10, add 0.4% cellulase and 0.6% pectinase, and inoculate 1 g of compound lactic acid bacteria powder, so that compound enzymatic hydrolysis and lactic...
Embodiment 2
[0035] Embodiment 2: a kind of fast fermentation method of the Cordyceps militaris enzyme combined with equal proportion cellulase / pectinase complex enzymolysis
[0036] After the dry sample of Cordyceps militaris is removed, use a high-speed pulverizer to pulverize, and pass through a 100-mesh sieve to obtain Cordyceps militaris powder; The Cordyceps militaris powder and water are dissolved in 1:10, and stir with a high-speed homogenizer to obtain Cordyceps militaris pulp; 300g of Cordyceps militaris slurry, add 150g of brown sugar, and add 550g of distilled water to quantify to 1kg, fully stir to dissolve the brown sugar completely, and then go through pasteurization treatment at 85°C for 10min to obtain the fermentation substrate of Cordyceps militaris; Wait for the fermentation substrate to cool down to 40~45℃, adjust the pH to 4.80±0.10, add 0.5% cellulase and 0.5% pectinase, and inoculate 1g of compound lactic acid bacteria powder, so that compound enzymatic hydrolysis an...
Embodiment 3
[0039] Embodiment 3: a kind of fast fermentation method of the cordyceps militaris enzyme combined with high proportion cellulase / pectinase compound enzymolysis
[0040] After the dry sample of Cordyceps militaris is removed, use a high-speed pulverizer to pulverize, and pass through a 100-mesh sieve to obtain Cordyceps militaris powder; The Cordyceps militaris powder and water are dissolved in 1:10, and stir with a high-speed homogenizer to obtain Cordyceps militaris pulp; 300g of Cordyceps militaris slurry, add 150g of brown sugar, and add 550g of distilled water to quantify to 1kg, fully stir to dissolve the brown sugar completely, and then go through pasteurization treatment at 85°C for 10min to obtain the fermentation substrate of Cordyceps militaris; Wait for the fermentation substrate to cool down to 40~45℃, adjust the pH to 4.80±0.10, add 0.6% cellulase and 0.4% pectinase, and inoculate 1g of compound lactic acid bacteria powder, so that compound enzymatic hydrolysis an...
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