Instant and ready-to-eat seven kinds of white food and making method thereof

Abstract

The invention discloses instant and ready-to-eat seven kinds of white food and a making method thereof. The instant and ready-to-eat seven kinds of white food comprises, by weight, 7-9 parts of ginseng, 7-9 parts of cubilose, 12 parts of Chinese yam, 15 parts of poria cocos, 20 parts of oysters, 25 parts of white fungus and 35 parts of rock sugar. The preparation method includes: mixing the materials; obtaining low-temperature high-hardness food raw material course powder; obtaining low-temperature high-fiber and high-toughness food raw material coarse powder; obtaining low-temperature soft and fine food raw material coarse powder; performing fine mixing of full-component fine powder; performing extension and fusion; performing full-component cell-grade wall crushing and mixing. The food is nutritionally balanced in formula, mild in conditioning, supplemental without dryness and appropriate; by multistage low-temperature cell crushing and mixing technology, the effective ingredients, biological activities and nutritional value of the food raw materials can be retained by more than 90%, meanwhile, the utilization rate of digestion and absorption of the active ingredients, biologicalactivities and nutritional value by the body and gastrointestinal system is increased by 40-50%, and effectiveness and function of the product are further improved.

Description

technical field [0001] The invention relates to a method for intensive processing of agricultural products of the same origin as medicine and food, in particular to a white seven-class instant food and a preparation method thereof. Background technique [0002] Ginseng: Ginseng is very rich in nutritional value. It contains a variety of ginsenosides, 17 kinds of amino acids, 8 kinds of vitamins, and also has ginseng polysaccharides, panaxenols, panaxynetriol, and biologically active oligopeptides and polypeptides. It is flat in nature and sweet in taste, nourishes the vital energy, restores the pulse and strengthens the spleen, nourishes the spleen and lungs, promotes body fluid and quenches thirst, soothes the nerves and improves intelligence, and anti-aging. [0003] Bird's nest: rich in amino acids and protein, the protein content can be as high as 50 grams per 100 grams, and also contains sugars, various amino acids, inorganic salts and vitamins. The epidermal growth fa...

AI Technical Summary

Problems solved by technology

It has the functions of lowering blood sugar, nourishing the kidney, protecting the liver, and regulating yin and yang. However, the present invention adopts the unbroken wall crushing process, and the internal structure of the drug is large. Active water solubility is poor, bioavailability is low, and the weaknesses of tissue metabolism and transformation in the body make it difficult for patients to absorb and utilize

[0011] Chinese patent application number CN89105912.1 discloses "A Rock Sugar Tremella Beverage and Its Preparation Method", which uses rock sugar, white fungus, coix seed and soft water as raw materials without additives. The invention only pays attention to rock sugar tremella and coix seed The effect of nourishing the lungs and promoting body fluid, nourishing the middle and replenishing qi; neglecting the effect of coix seed on patients with spleen deficiency without dampness and dry stool, white fungus is contraindicated for patients with wind-cold, damp-heat constitution, so coix seed and white fungus cooperate with each other to form a prescription, stomach Constipation, indigestion, and patients with wind-cold and damp-heat constitution drink, which is not conducive to the health and side effects of drinkers.