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Composite ginseng essence solid beverage and preparation method thereof

A solid beverage and essence technology, applied in the field of medicine, can solve the problems of high technical requirements, difficult promotion, high cost, etc., and achieve the effect of relieving mental stress, eliminating anxiety, and strengthening blood circulation

Inactive Publication Date: 2019-07-19
漆一中
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the current cell preparation technology uses in vitro incubation to expand autologous or allogeneic specific cells, such as stem cells and immune cells, which is extremely expensive, difficult to promote, and requires high technical requirements and huge risks

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0026] The monomeric ginsenosides in the extract of Araliaceae ginseng plant Panax notoginseng are prepared by digital 304 all stainless steel multifunctional extract tank and 304 all stainless steel high-pressure chromatography column. The preparation method includes steps: Extract with edible ethanol, then filter, and collect the filtrate; concentrate the filtrate under reduced pressure to obtain a concentrated solution; apply the concentrated solution to a macroporous resin, and collect the eluate of pure water; dry the eluent, and then purify it with MCI resin to obtain Araliaceae ginseng plant Radix Notoginseng extract; steps of separating and purifying the Araliaceae Panax Panax notoginseng extract by reverse-phase silica gel column chromatography to obtain monomer ginsenoside Rg1, ginsenoside Rb1 and ginsenoside Re; And the purity of the separated and purified ginsenoside Rg1 is not less than 98%.

[0027] In addition, the present invention also provides a preparation m...

Embodiment 1

[0031] This embodiment provides a compound ginseng essence solid beverage, the raw material components are calculated by weight, including: 77 parts by weight of Asian ginseng powder (manually planted for five years), 5 parts by weight of tomato powder, Araliaceae ginseng plants 17.43 parts by weight of Panax notoginseng extract; wherein, the Panax notoginseng extract of Araliaceae ginseng plants includes: 15.33 parts by weight of ginsenoside Rg, 14.24 parts by weight of ginsenoside Rb and 7.86 parts by weight of ginsenoside Re.

[0032] The monomeric ginsenosides in the Panax notoginseng extract of the Araliaceae ginseng plant in this example are prepared by using a digital 304 all-stainless steel multi-functional extract tank and a 304 all-stainless steel high-pressure chromatography column, specifically including steps: The raw material of Panax notoginseng is extracted with edible ethanol, and then filtered to collect the filtrate; the filtrate is concentrated under reduced...

Embodiment 2

[0036] This embodiment provides a compound ginseng essence solid beverage, the raw material components are calculated by weight, including: 76 parts by weight of Asian ginseng powder (artificially planted), 6 parts by weight of tomato powder, 3 parts by weight of Araliaceae ginseng plant 17 parts by weight of seven extracts; wherein, the Panax notoginseng extract of the Araliaceae ginseng plant includes: 15.12 parts by weight of ginsenoside Rg, 14.16 parts by weight of ginsenoside Rb and 7.72 parts by weight of ginsenoside Re.

[0037] The monomeric ginsenosides in the Panax notoginseng extract of the Araliaceae ginseng plant in this example are prepared by using a digital 304 all-stainless steel multi-functional extract tank and a 304 all-stainless steel high-pressure chromatography column, specifically including steps: The raw material of Panax notoginseng is extracted with edible ethanol, and then filtered to collect the filtrate; the filtrate is concentrated under reduced pre...

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PUM

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Abstract

The invention discloses a composite ginseng essence solid beverage and a preparation method thereof. The composite ginseng essence solid beverage comprises the raw material components in parts by weight of 70-85 parts of ginseng refined powder, 2-10 parts of tomato refined powder and 12-20 parts of a pseudo ginseng extract, wherein the pseudo ginseng extract comprises ginsenoside Rg1, ginsenosideRb1 and ginsenoside Re. When being used in daytime, the composite ginseng essence solid beverage provided by the invention has the functions of activating stem cell systems of a human body, exciting central nervous system, restraining platelet aggregation, strengthening blood circulation, reducing cholesterol, treating Alzheimer's disease and resisting cerebral thrombosis, has the effects of nourishing and strengthening bodies, allaying tiredness and activating cells so that the central nervous system can be excited, can rapidly recover weariness, improve learning and memory and can delay senescence. When being used in nights, the composite ginseng essence solid beverage has the functions of strengthening the choline system, improving synthesis and release of acetylcholine and improving memory, and can improve insomnia and neurataxia, so that the central nervous system can be stabilized.

Description

technical field [0001] The invention relates to the technical field of medicines, in particular to a compound ginseng essence solid beverage and a preparation method thereof. Background technique [0002] Panax notoginseng is a perennial herb with rhizomes used as medicine. The total saponins are about 12%, similar to ginsenosides; its main components are ginsenosides, including panaxatriol, panaxadiol, etc. In addition, it also contains flavonoid glycosides, starch and Grease etc. The rhizomes are warm in nature, sweet in taste, and slightly bitter; they have the effects of stopping bleeding and dispersing blood stasis, nourishing qi and promoting rhythm, reducing swelling and relieving pain. Modern medical research shows that Sanqi not only has the functions of stopping bleeding and dispersing blood, but also has the functions of antithrombotic and promoting hematopoiesis. However, the current cell preparation technology uses in vitro incubation to expand autologous or a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/81A61P25/00A61P7/02A61P7/00A61P3/06A61P25/28A61P39/00A61P25/20A61P43/00A61P39/06A61P25/22A23L2/39A23L33/105A61K31/704
CPCA23L2/39A61K9/0095A61K31/704A61K36/258A61K36/81A61K2236/333A61K2236/51A61K2236/55A23L33/105A61P3/06A61P7/00A61P7/02A61P25/00A61P25/20A61P25/22A61P25/28A61P39/00A61P39/06A61P43/00A61K2300/00
Inventor 漆一中唐丽萍
Owner 漆一中
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