55 results about "Asian Ginseng" patented technology

The invention discloses a method for producing honeyed gingseng or American gingseng slices, belongs to processing of gingseng preserved products, and overcomes the defects of large loss amount of active ingredients, high sugar content and the like in the conventional production methods. The method comprises the following steps of: 1, slicing gingseng and drying; 2, dissolving honey or xylitol in water to prepare 40 to 60 weight percent sugar solution; 3, putting gingseng slices into a container, and adding honey solution or xylitol solution; 4, heating and steaming a mixture of the gingseng slices and the honey solution or xylitol solution at high pressure; 5, adding citric acid and glycerol into the steamed mixture; 6, heating with slow fire, evaporating water, and draining the honey or the xylitol; and 7, drying to obtain the product. The method has the advantages that: the loss of a medicinal active substance of ginsenoside caused by processing is reduced, and the xylitol is taken as a quality guarantee component to eliminate the worry of sugar avoiding people.

The invention discloses a traditional Chinese medicine formula and a preparation method of the traditional Chinese medicine. According to the formula, the traditional Chinese medicine is prepared from sealwort, ginseng (artificial planted) and poria cocos in a weight ratio of (50-100): (5-40): (10-50). The traditional Chinese medicine is prepared by the following steps of drying; crushing; extracting; drying and the like and has the functions of enhancing immunity and relieving fatigue (boosting qi and nourishing yin). The traditional Chinese medicine has the effects of raising the half value (HC50) of hemolysin of mice serum to different extents and increasing the phagocytic index (a) of mice, which means that the traditional Chinese medicine can be used for enhancing the humoral immune function and mononuclear-macrophage function and exerting a function of boosting immunity. The traditional Chinese medicine can be prepared into various dosages such as tabletted candies, tea bags, instant tea, troches, capsules, powder, pills, granules, oral liquids, injections and the like by using a modern preparation technology, and has good development and application prospects in preparation of drugs, health care foods or foods.

The invention relates to a milk tea, more specifically relates to a nutrient milk tea and its preparation method, which belongs to the beverage field. According to the invention, Chinese herbal medicines such as gen-seng and the like are added in the milk tea, the efficacy of invigorating energy and nourishing blood provides great help on human body, deionized water taken as a solvent is capable of minimizing the sediment in milk tea and raising the internal quality of the milk tea. Citric acid is a sour additive, an antistaling agent, a flavoring agent and an antiseptic, and is used for adjusting the pH value and mouthfeel of celery milk tea.

The invention discloses a compound gingko health product solid preparation which is prepared by mixing ginkgo leaf extract, salvia miltiorrhiza bunge, American ginseng, seabuckthorn flavone and gelatin or an enteric substrate. The compound gingko health product solid preparation comprises the following effective components in parts by weight: 1-60 parts of ginkgo leaf extract, 1-60 parts of salvia miltiorrhiza bunge, 1-30 parts of American ginseng and 0.5-20 parts of seabuckthorn flavone. The gingko, the salvia miltiorrhiza bunge, the American ginseng and the seabuckthorn flavone are comprehensively mixed to achieve the effects of convenient use and comprehensive nourishing. The health product of the compound gingko health product solid preparation has values as both food and medicine and can be used by a patient with a cerebral-vascular disease and a patient with higher blood fat and used for resisting cancer, resisting fatigue, resisting anoxia, resisting radiation, resisting aging, strengthening immunity, and the like by a healthy person. The compound gingko health product solid preparation mainly has two formulations of pills and soft capsules, is convenient for use, is beneficial to absorption and meets the requirement on health by wide consumers.

The invention relates to a fermented beverage having the function of resisting weariness. The fermented beverage having the function of resisting weariness is prepared by adding a sugar solution to a honeysuckle flower, ginseng and Chinese wolfberry fruit aqueous extract, and performing fermentation with mixed bacteria of lactic acid bacteria, acetic acid bacteria and microzymes. The honeysuckle flower, ginseng and Chinese wolfberry fruit aqueous extract is subjected to mixed fermentation with the acetic acid bacteria, the lactic acid bacteria and the microzymes, so that the capacity of resisting weariness can be effectively improved. Animal experiment indicate that after fermentation with the honeysuckle flower, ginseng and Chinese wolfberry fruit aqueous extract, the fermented beverage has strong effect of resisting weariness, and has the advantages of being sour and sweet in taste, and high in acceptability. Besides, in an experiment process, mice do not have any adverse reactions, so that the fermented beverage is worth of popularization in the market.

The invention relates to kudzuvine root vermicelli, which comprises the following main components in part by weight: 50 to 51 parts of kudzuvine root powder, 30 to 38 parts of sweet potato powder and 20 to 11 parts of corn flour. A ratio of the mixture of the kudzuvine root powder, the sweet potato powder and the corn flour to water is 100: 78-86. A process for producing the kudzuvine root vermicelli comprises the following steps of preparation, stirring, molding, freezing, airing, dishing, shaping, secondary airing and packaging, and a finished product. The kudzuvine root vermicelli has the following advantages that: the main components comprise amino acid, selenium, zinc, manganese, germanium, puerarin, daidzein and isoflavone which are needed by a human body; the puerarin enjoys the fame as 'Asian ginseng' and 'long life powder', can enhance human immunity and the constitution of the human body, prevent ageing and prolong the life of the human body if the puerarin is frequently taken, also can prevent hypertensions and coronary diseases and has the effects of producing refreshing effect to the mind, neutralizing the effect of alcoholic drinks and expelling toxin; and the kudzuvine root vermicelli has simple process, low production cost, good product quality, pure and delicate taste and unique flavor, and is good for both children and adults.

The invention relates to a dammarane aglycon compound and application thereof, in particular to application of oral administration and injection preparations which are prepared by a single dammarane aglycon compound prepared by basic hydrolysis by utilizing the particular patent technology of the Pegasus Pharmaceuticals Group of Canada by adopting Asian ginseng stem and leave saponin or prepared in the way that the dammarane aglycon compound is matched with other medically permissive auxiliary materials in prevention and treatment on bone marrow suppression caused by different chemotherapy and radiotherapy.

The invention relates to a Panicled Fameflower Root fresh fruit wind-brewing process, which is characterized in that the processes of raw material treatment, burdening, primary fermentation, squeezing, secondary fermentation, ageing and blending are included. Yeast made from high-quality fruits of Panicled Fameflower Roots has strong fermentability, and the content of alcohol reaches 12%-16%, therefore, obtained finished-product wine has high quality and good mouth feeling. A non-metal fermenting barrel or pond is used, the quality of anthocyanin in the fruits of the Panicled Fameflower Rootscan be prevented from qualitative change, and the prepared wine has abundant nutriment and has the effects of reinforcing the immunities of human bodies and protecting the human bodies from damaging free radicals.

The invention discloses a Dendrobium officinale and American ginseng capsule, prepared with, by weight, 20 to 30 parts of Dendrobium officinale stem and 10 to 20 parts of American ginseng. By using medicinal effects of the Dendrobium officinale and American ginseng, the capsule is prepared with the Dendrobium officinale stem as main material and the American ginseng as auxiliary material under reasonable compatibility; synergistic effect of the materials enable the capsule to have the health effects of enhancing immunity, relieving physical fatigue, defying ageing and the like; the capsule is convenient to take, meets the health needs of people at every level and has a huge market. The invention further discloses a preparation method of the Dendrobium officinale and American ginseng capsule; the preparation method includes enzymatically hydrolyzing, alcohol-extracting, concentrating and drying the Dendrobium officinale stem to obtain Dendrobium officinale extract power, crushing, water-extracting, concentrating and drying the American ginseng to obtain American ginseng extract powder, and mixing the Dendrobium officinale extract powder and the American ginseng extract powder to prepare the capsule. The preparation method has simple steps, has low requirements on equipment, has stable process, high operability and high efficiency and is suitable for industrial production.

The invention provides a preparation method of ginseng stem and leaf total saponin contrast extractive. The preparation method comprises the following steps of extracting, refining and purifying, concentrating and drying and content measuring. The invention further discloses application of the ginseng stem and leaf total saponin contrast extractive to identification and content measurement of total saponins in ginseng stem and leaf preparations. The ginseng stem and leaf total saponins contrast extractive is sufficient in extraction, high in active ingredient content and low in content of pesticide residues and other harmful matter, the clinical effect of a ginseng preparation with the extractive as a raw material is better, the extractive can be used for identification and content measurement of the total saponins in the ginseng stem and leaf preparations, and industrialization of the extractive has important significance for reasonably utilizing traditional Chinese medicine resources, improving the overall technology of the traditional Chinese medicine industry and promoting intensification of the traditional Chinese medicine industry.

The invention belongs to the technical field of marine organisms, and particularly relates to American ginseng and trepang capsules and a preparation method thereof. The American ginseng and trepang capsules comprise the following components in percentage by mass: 30%-35% of American ginseng, 50%-60% of dried trepang and 10%-15% of beta-cyclodextrin. According to the American ginseng and trepang capsules and the preparation method thereof disclosed by the invention, a high dosage of the trepang is used, the largest ratio of the trepang to the American ginseng is 2 to 1, the American ginseng is cool in property, but the trepang is hot in property, in the appropriate ratio of the American ginseng to the trepang, the trepang can sufficiently resist the cool property of the American ginseng through the autologous hot property of the trepang, and the side effects of fear of cold, body temperature drop, inappetency, abdominal pain and diarrhoea after the American ginseng is eaten can be resisted.

The invention discloses a herb extracted composition with a whitening effect. The composition is prepared from the following raw materials in parts by weight: 45-55 parts of scandent schefflera extract, 40-50 parts of helminthostachys zeylanica extract, 35-45 parts of talinum crassifolium extract and 20-30 parts of sword bean extract. Most pure herbal whitening cosmetics in the prior art are doped with artificially synthesized additives or are used for inhibiting a single link of melanogenesis and cannot systematically and comprehensively solve the problem of melanin pigmentation, and the preparation cost of cosmetics is greatly increased since most of herbs have high requirement for living environment and are difficult to plant in large scale. The herbal extracted composition combines various ways for inhibiting melanogenesis, is rich in multiple natural and safe whitening ingredients, can be easily absorbed, can be used for comprehensively and systematically whitening skin, and is prepared from hers which are universal and have strong applicability and low extraction cost.

The invention relates to a preparation method of a ginseng and red date compound health-care buccal tablet. The preparation method is characterized in that ginseng is used as a raw material, and is frozen, the frozen ginseng is dried and crushed so as to prepare the ginseng and red date compound health-care buccal tablet which is prepared from ginseng freezing-dried powder with a health care function used as a main raw material, and red date freezing-dried powder and the like with a health care function. According to the preparation method, by adopting a ginseng and red data processing process, original nutrient characteristics, the taste and the effective function of the raw material cannot be damaged, and the naturality of the ginseng and red date compound health-care buccal tablet is ensured.

The invention relates to the field of food, in particular to radix ginseng and oat drink and a preparation method thereof. The radix ginseng and oat drink is mainly prepared from the following components in parts by weight: 50-65 parts of oat and 3-6 parts of radix ginseng. According to the statements in Shen Nong's Herbal Classic, the radix ginseng is mainly used for nourishing the five internal organs, soothing the nerves, setting the minds at rest, stopping palpitation, eliminating pathogenic factor, improving eyesight, relieving depressed mood, promoting intelligence, lightening the body after being taken for a long time, and prolonging life. The inventor finds that due to the compatibility of the oat and the radix ginseng having a good reputation of 'king of herbs', the drink, prepared by means of cooperation of the oat and the radix ginseng, not only has a good health care function, but is also good in taste, and is suitable for common people as well as people with hypertension, hyperlipidemia, diabetes mellitus and obesity to drink, thus being nutritional, healthy and safe drink. The preparation method of the radix ginseng and oat drink is simple in preparation technology and easy for wide production and application.

The invention relates to the field of fishery medicine agents, in particular to astragalus and ginseng powder submicron powder, and a manufacturing method and application of the astragalus and ginseng powder submicron powder. The astragalus and ginseng powder submicron powder is composed of, by weight, 40% to 50% of astragalus, 25% to 35% of ginseng and 25% to 35% of radix glycyrrhizae. The astragalus and ginseng powder submicron powder is reasonable in formula, capable of completely releasing effective constituents, small in additive amount, quick in cure effect, obvious in effect, free of toxic and side effect, easy to implement, and suitable for large-scale production. Long-term breeding experimental results show that prawns are bred through fodders with the astragalus and ginseng powder submicron powder prepared through the method, the growth performance and the non-specificity immune index of the prawns are remarkably improved, the consumption can be remarkably reduced by three to four times compared with ordinary coarsely-ground traditional Chinese medicine preparations in the current market, and therefore the effects of promoting growth and enhancing immunity are achieved.

The invention relates to the field of American ginseng processing, and discloses a method for processing black ginseng by taking fresh American ginseng as a raw material. The method comprises the following steps that 1, the fresh American ginseng is washed to be clean, and then skin moisture is drained; 2, the American ginseng is placed in a steamer and heated to be 98-100 DEG C; 3, the temperature of the steamer is kept at 98-100 DEG C, and steaming is conduced for 56-60 h; 4, a steam source is cut off, and when the temperature in the steamer is lowered to 50-60 DEG C, the steamer is opened;5, the steamed American ginseng is cooled and then put in a drying room of 50-55 DEG C to be dried until the moisture content is smaller than or equal to 12%, the dried American ginseng is taken out,and a finished product is obtained. By adopting the processing technology, the content of ginseng rare saponins such as the ginseng monomer saponin Rg3 and the ginseng monomer saponin Rg5 in the American ginseng can be increased to the maximum extent, various original ginseng monomer saponins of the raw material fresh American ginseng are converted into ginseng rare monomer saponins to the maximumextent, and the rare glycosides can be kept not continue to hydrolyze. The effective ingredients ginseng saponin Rg3 and ginseng saponin Rg5 of the American ginseng black ginseng are greatly increased compared with those of the traditional process, the technology is stable, the processing efficiency is high, and the effect is significant.

The invention discloses a health-preserving and kidney-tonifying radix ginseng buccal tablet and a preparation method thereof. The radix ginseng buccal tablet is prepared from the following ingredients including radix ginseng extracts, maca extracts, cordyceps extracts, moringa seed extracts, rhizoma polygonati extracts and chrysanthemum flower extracts. The health-preserving and kidney-tonifying radix ginseng buccal tablet provided by the invention has the advantages that through the synergic action among all ingredients of radix ginseng, maca, cordyceps, moringa seeds, rhizoma polygonate and chrysanthemum flowers, the good effects of improving the immunity, promoting the metabolism, tonifying the kidney and nourishing the lung are achieved; and the efficacies of tonifying qi, tonifying the kidney, enhancing the immunity, protecting the heart and cerebral vessels and nourishing the internal organs of the body are achieved.

The invention provides a Ganoderma lucidum composition, and an application thereof in the Alzheimer's disease. The Ganoderma lucidum composition comprises, by weight, 200-600 parts of a Ganoderma lucidum fermentation broth, 100-300 parts of blueberry extract, 100-300 parts of grape seed extract and 100-300 parts of ginseng extract. The Ganoderma lucidum composition has the advantages of good Alzheimer's disease improvement effect, mild property and small side effects.

The invention discloses a weariness-resistant anoxia-resistant health-care product composition. The weariness-resistant anoxia-resistant health-care product composition comprises hemicellulose, lacquer tree seed oil, soy protein isolate powder, a herbal rhodiola resea extract or herbal rhodiola sacra extract, spirulina, a panax notoginseng root extract, Chinese caterpillar fungus mycelium powder and a ginseng extract. The composition can increase the aerobic metabolism level of organisms, improve the oxygen utilization efficiency of cells, strengthen the altitude acclimatization capacity, and improve operation capacity under high altitude anoxia conditions; besides, the composition can also quickly complement sugar, fat, protein and other nutrients required by the organisms, promote nutrition absorption, rapidly fill carbohydrate and lost nutrients, which are consumed by profuse sweating during movement and particularly high-intensity movement training and exercising, and contribute to alleviating weariness of center and skeleton muscles, besides, is free from any toxic and side effects, and has significant efficacy of resisting weariness, resisting anoxia and adjusting immunity.

The invention discloses a propolis Chinese medicinal composition, which is prepared from propolis, an American ginseng extract and a notoginseng root extract in a mass ratio of 5:(1-5):(1-5). The invention also discloses soft capsules of the propolis Chinese medicinal composition, which are prepared from the propolis, the American ginseng, the notoginseng root extract and soybean oil in a mass ratio of 5:(1-5):(1-5):(10-20). The Chinese medicinal composition can reduce blood fat effectively and improve the immunologic function of human bodies under the synergistic action of the propolis, the American ginseng and the notoginseng root extract.

The invention discloses a composition containing a radix notoginseng stem and leaf extract as well as a preparation method, a preparation and application thereof. The composition comprises the following raw materials in parts by weight: 40-70 parts of a radix notoginseng stem and leaf extract, 8-20 parts of a green tea extract, 1-5 parts of a ginseng extract and 1-5 parts of a grape seed ultrafinepowder. The composition disclosed by the invention has the significant effects of promoting blood circulation to remove blood stasis, reducing lipid, reducing blood pressure, diminishing swelling, relieving pain, improving micro-circulation and enhancing immunity, adopts a material optimization formula capable of cooling blood, promoting blood circulation to remove blood stasis, enhancing metabolism and resisting oxidation, and protects blood vessels and hearts, enhances the immunity and accelerates the fat metabolism while treating cardiovascular diseases.

The invention provides a kidney-tonifying and qi-tonifying medicinal and food homologous traditional Chinese medicine composition, a kidney-tonifying and qi-tonifying food wine and a preparation process and a use of the food wine. The traditional Chinese medicine composition comprises the raw materials in parts by weight: 15 parts of rhizoma polygonati, 10 parts of Chinese wolfberry, 10 parts of mulberry, 10 parts of flos sophorae immaturus, 10 parts of raspberry, 15 parts of poria cocos, 6 parts of fructus citri, 10 parts of allium macrostemon, 3 parts of clove, 3-6 parts of fennel, 3 parts of cinnamon, 3 parts of ginseng, and 10 parts of radix puerariae; according to proportioning formula, an appropriate amount of 38% vol or 53% vol base wine is supplemented by an appropriate amount of ataste dispensing agent. The compatibility is reasonable, and the formula idea is clear; the raw materials are all medicinal and food homologous traditional Chinese medicines, so the product has smalltoxic and side effects and can be taken for a long time; the process design is reasonable, optimization objectives are clear, the quality control index is the content of total polysaccharides, and the safety and effectiveness of the kidney-tonifying and qi-tonifying wine are ensured.

The invention relates to a health food taking rhodiola rosea, gingko leaves and American ginseng as active components. The health food is prepared from the following raw materials in parts by weight: 1-4 parts of rhodiola rosea, 3-8 parts of gingko leaves and 1-4 parts of American ginseng as the bioactive components which can be mixed together to prepare a mixed extract or can be independently extracted respectively and then are mixed to prepare the health food. The rhodiola rosea is rhodiola crenulata or flower rhodiola or rhodiola rosea or rhodiola sacra, the America ginseng can be replaced by ginseng or red ginseng, and the amount of the ginseng or red ginseng for replacing the American ginseng is converted in a ratio of 1.5:1.0. The health food provided by the invention has the beneficial effects that the three active components, namely rhodiola rosea, gingko leaves and American ginseng, are combined together, so that the health effect on a user is superior to those of singly used rhodiola rosea, gingko leaves and American ginseng as well a health food; the health food is convenient to carry and use and low in price.

The invention relates to a traditional Chinese medicine cinnabar-ginseng pill for treating pediatric epilepsy. The traditional Chinese medicine cinnabar-ginseng pill is mainly used for solving the problem that the current drugs for treating pediatric epilepsy are poor in treatment effect and have side effects. The traditional Chinese medicine cinnabar-ginseng pill is prepared through the steps of weighing 3-5 parts of ginseng, 3-5 parts of cinnabar and 3-5 parts of clam powder, baking, co-grinding into fine powder, and pilling in the size of parasol tree seeds with pig heart blood. The usage and dosage are as follows: the pill is orally taken 2-3 times every day by 1.5-2.5g every time, and the dosage for children is halved; the pill can be orally taken continuously. The traditional Chinese medicine cinnabar-ginseng pill has the aims and advantages that the total effective rate for pediatric epilepsy treatment is over 95%, and the cure rate is over 80%. The traditional Chinese medicine cinnabar-ginseng pill is free from toxic and side effects.

The invention discloses a ginseng tea and a preparation method of the ginseng tea. On the one hand, the ginseng tea disclosed by the invention contains an ethyl alcohol extract, and contains the effective components such as panaxoside which is difficult to dissolve into water in ginseng, wherein the ethyl alcohol extract is prepared by reflux extraction of the ginseng with ethyl alcohol, so that the health effects which cannot be reached by traditional brewed tea are overcome; and on the other hand, the ginseng tea disclosed by the invention also contains dry ginseng powder which is not subjected to reflux extraction with ethyl alcohol, so as to supplement the effective components which cannot be extracted with ethyl alcohol. According to the ginseng tea disclosed by the invention, the nutrient value and the health function of the existing ginseng tea are greatly improved.

The invention discloses a traditional Chinese medicine composition and a preparing method and application thereof. The traditional Chinese medicine composition is prepared from, by weight, 35-45 parts of white willows, 35-45 parts of talinum crassifolium, 35-45 parts of trikeraia hookeri, 20-30 parts of roots of Chinese barberry and 15-25 parts of peach kernels through extraction. The traditional Chinese medicine composition has the effects of removing aged cutin, regulating normal metabolism of the skin, diminishing inflammation and removing redness and suppressing itching, and the process for adding the traditional Chinese medicine composition into cosmetics is easy. It is proved through experiments that the cosmetics containing the traditional Chinese medicine composition can effectively relieve related symptoms brought by keratosis pilaris, and the skin can be recovered to be smooth and fair.

The invention belongs to the field of biological medicines and relates to a novel application of panax quinquefolius saponin, or a composition comprising the panax quinquefolius saponin, to preventionand / or treatment on cardiac remodeling due to special environments, such as aerospace. The invention is characterized by means of the total saponin, extracted from stems and leaves of American ginseng, for prevention and treatment on cardiac remodeling due to the special environments, such as aerospace, and the application of the panax quinquefolius saponin.

The invention discloses a ginseng drink with an effect of tonifying middle-Jiao and Qi. The ginseng drink comprises the following components in percentage by weight: 5-15% of astragalus, 8-12% of ginseng, 5-15% of angelica sinensis and 60-82% of tea leaves, wherein the total sum of all the components is up to 100%. The ginseng drink has the advantages of tonifying middle-Jiao and Qi and nourishing blood and is particularly better in effect on the old and manual workers. The ginseng drink is prepared through respectively processing the components, and finally, physically mixing the components, so that the drug property of each herbal medicine is retained, and the defects of side effect and harmfulness to human bodies existing in a mixed heating method are overcome. The equipment is simple in structure and high in efficiency.

The invention provides a health food containing kudzuvine roots and a preparation method thereof, and relates to the technical field of health foods. The health food containing kudzuvine roots mainlytakes kudzuvine roots, Chinese wolfberry fruits, mulberry fruits, Chinese dates and ginseng as raw materials; and dextrin and a sweetener are used as auxiliary materials. Compatibility effects of theraw materials are utilized so that the prepared health food containing kudzuvine roots has auxiliary protective functions on chemical liver injury, and the effects are significant; and thus, the defect of non-obvious auxiliary protective functions of traditional Chinese medicine ingredients on chemical liver injury is improved. Moreover, the raw materials and auxiliary materials used in the healthfood are healthy, safe and harmless to the human body so that the health food is free of side effects in long-term use. The invention further provides a preparation method of the health food containing kudzuvine roots. The preparation method of the health food containing kudzuvine roots is simple and easy to implement; moreover, the adopted production facilities are all regular facilities withoutrequirements for additional equipment, and thus, the preparation method is suitable for large-scale industrial production.

The invention discloses American ginseng-containing ginger tea which comprises ginger and specifically comprises the following components in parts by weight: 4-9 parts of ginger, 2-5 parts of American ginseng, 0.5-2 parts of Chinese wolfberries, 3-7 parts of mint, 0.5-0.8 part of seeds of wild jujubes, 0.3-0.9 part of flatstem milkvetch seeds, 2-6 parts of mung beans, 30-50 parts of hawthorn and the balance of water. By blending the ginger and the American ginseng, utilizing the characteristics of nutrition, flavoring and health care of the ginger, combining the health-care effect of the American ginseng for tonifying qi, complementing the effects of the Chinese wolfberries for nourishing qi and soothing the nerves as well as enriching the blood and improving eyesight, the effects of the mint for refreshing and restoring consciousness, the effects of the seeds of wild jujubes for nourishing the heart and soothing the nerves as well as the effect of the flatstem milkvetch seeds for tonifying the kidneys, and finally adding the hawthorn for flavoring and stimulating the appetite and adding the mung beans for purging the pathogenic fire, the prepared ginger tea has the health-care effects of building the body, purging the pathogenic fire, nourishing qi and soothing the nerves, restoring consciousness as well as stimulating the appetite.