Black nutrient meal replacement powder and preparation method thereof

A meal replacement powder and nutritional technology, applied in the field of food processing, to achieve the effect of easy portability, high quality protein content, and safe and reliable preparation method

Inactive Publication Date: 2020-06-02
微普安全科技(徐州)股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The meal replacement powder currently on the market brings a sense of satiety to the eater by adding low-calorie, easy-to-swell auxiliary materials, thereby reducing the intake of high-calorie foods and achieving the purpose of weight control, but the meal replacement powder fails to give Eaters provide daily nutrition and health functions

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A black nutritious meal replacement powder, which is composed of the following raw materials by weight: 28 parts of black wheat flour, 12 parts of black buckwheat flour, 3 parts of black garlic powder, 2 parts of black onion powder, 6 parts of soybean protein isolate powder, and whey protein powder 5 parts, 3 parts of skimmed milk powder, 3 parts of konjac powder, 2 parts of soybean lecithin powder, 3 parts of resistant maltodextrin, 1 part of sweetener (xylitol).

[0021] The preparation method of the black nutrient meal replacement powder includes the following steps:

[0022] (1) Raw material pretreatment

[0023] Preparation of triticale flour and black buckwheat flour: the triticale and black buckwheat are removed, crushed, and passed through a 100 mesh sieve to obtain triticale flour and black buckwheat flour;

[0024] Preparation of black garlic powder and black onion powder: choose round and plump garlic and onions, wash them and put them in a closed fermentation contai...

Embodiment 2

[0028] A black nutritious meal replacement powder, mainly composed of the following raw materials by weight: 34 parts of black wheat flour, 8 parts of black buckwheat flour, 2 parts of black garlic powder, 3 parts of black onion powder, 5 parts of soybean protein isolate powder, whey protein 6 parts of powder, 2 parts of skimmed milk powder, 2 parts of konjac powder, 2 parts of soybean lecithin powder, 2 parts of resistant maltodextrin, 1 to 2 parts of sweetener (maltitol).

[0029] The preparation method of the black nutrient meal replacement powder includes the following steps:

[0030] (1) Raw material pretreatment

[0031] Preparation of triticale flour and black buckwheat flour: the triticale and black buckwheat are removed, crushed, and passed through a 100 mesh sieve to obtain triticale flour and black buckwheat flour;

[0032] Preparation of black garlic powder and black onion powder: Choose round and plump garlic and onions, wash them and put them in a closed fermentation ves...

Embodiment 3

[0036] A black nutritious meal replacement powder consisting of the following raw materials by weight: 16 parts of black wheat flour, 15 parts of black buckwheat flour, 4 parts of black garlic powder, 1 part of black onion powder, 8 parts of soybean protein isolate powder, and whey protein powder 3 parts, 3 parts of skimmed milk powder, 4 parts of konjac powder, 3 parts of soybean lecithin powder, 4 parts of resistant maltodextrin, 2 parts of sweetener (oligofructose).

[0037] The preparation method of the black nutrient meal replacement powder includes the following steps:

[0038] (1) Raw material pretreatment

[0039] Preparation of triticale flour and black buckwheat flour: the triticale and black buckwheat are removed and crushed respectively, and passed through an 80-mesh sieve to obtain triticale flour and black buckwheat flour;

[0040] Preparation of black garlic powder and black onion powder: Choose round and plump garlic and onions, wash them and put them in a closed ferme...

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PUM

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Abstract

The invention discloses black nutrient meal replacement powder and a preparation method thereof. The meal replacement powder is composed of the following raw materials in parts by weight: 16-34 partsof triticale flour, 8-15 parts of black buckwheat flour, 2-4 parts of black garlic powder, 1-3 parts black onion powder, 5-8 parts of soybean protein isolate powder, 3-6 parts of whey protein powder,2-3 parts of dried skim milk, 2-4 parts of konjac powder, 2-3 parts of soybean lecithin powder, 2-4 parts of resistant maltodextrin and 1-2 parts of a sweetener. The preparation method includes the following steps: performing pretreatment on the raw materials, mixing the materials, performing sterilization and performing packaging. The black nutrient meal replacement powder provided by the invention makes full use of the health care effects of four black foods of triticale, black buckwheat, black garlic and black onion, the soybean protein isolate powder as vegetable protein and the whey protein powder as animal protein are added, the content of high-quality protein is high, the meal replacement powder product convenient to carry is provided for consumers, and the meal replacement powder has no any additives and a delicate taste, and is simple to prepare and suitable for industrial production.

Description

Technical field [0001] The invention relates to a meal replacement powder, in particular to a black nutritious meal replacement powder and a preparation method thereof, and belongs to the technical field of food processing. Background technique [0002] Triticale is a natural black grain with small grains, high hardness, darker seed coat, and melanin, which can regulate the physiological functions of the human body. As a new high-quality black food processing raw material with high protein, low fat, high fiber and low heat energy, triticale is rich in nutrition and complete functions, and has great development prospects and economic benefits. [0003] Black buckwheat is a kind of tartary buckwheat with outstanding health benefits, and is known as the "king of grains". Black buckwheat can promote insulin secretion, lower blood sugar, regulate blood pressure, strengthen blood vessels, and have certain preventive and therapeutic effects on cerebral hemorrhage. [0004] Black garlic an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L27/10A23L29/00A23L33/00A23L33/115A23L33/185A23L33/19
CPCA23L7/198A23L27/10A23L29/065A23L33/00A23L33/115A23L33/185A23L33/19A23V2002/00A23V2250/5114A23V2250/54252A23V2250/5488A23V2250/1842
Inventor 吴襟郑涵
Owner 微普安全科技(徐州)股份有限公司
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