Meal replacement powder suitable for IBD inflammatory bowel disease patient to eat, and preparation method of meal replacement powder

A meal replacement powder and inflammatory technology, which is applied in the field of meal replacement powder and its preparation, can solve the problems that there is no special dietary nutritional food for IBD patients and the lack of consensus on the dietary nutrition management of IBD patients, etc., so as to improve the intestinal microbial flora. Proportion, easy absorption, and the effect of improving efficacy

Pending Publication Date: 2021-05-11
UNIV OF SHANGHAI FOR SCI & TECH +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, in the comprehensive treatment of IBD patients, in addition to drug therapy and surgical treatment, nutritional support is a very basic and important treatment link. Research on in-hospital enteral and parenteral nutrition support for patients with active IBD has been relatively in-depth, but for The dietary nutrition management of IBD patients is far from a consensus, and there is no special dietary nutrition food for IBD patients

Method used

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  • Meal replacement powder suitable for IBD inflammatory bowel disease patient to eat, and preparation method of meal replacement powder
  • Meal replacement powder suitable for IBD inflammatory bowel disease patient to eat, and preparation method of meal replacement powder
  • Meal replacement powder suitable for IBD inflammatory bowel disease patient to eat, and preparation method of meal replacement powder

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Experimental program
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Effect test

preparation example Construction

[0034] A preparation method of meal replacement powder as described above, the preparation method mainly comprises the following steps:

[0035] (1) Take rice, millet, quinoa and mung beans as raw materials, extrude them separately, and then grind them separately. The temperature is 80-200°C, and the amount of water added is 5-25%;

[0036] (2) Carry out fat, starch, moisture, protein, total sugar and the mensuration of each main ingredient raw material after the pulverization that step (1) obtains respectively (the composition content table of each main ingredient raw material is shown in Table 2 shown), according to the amino acid score (the specific amino acid score table is shown in Table 3), each raw material is compounded to obtain the main ingredient mixture;

[0037](3) Determine the amount of fructo-oligosaccharide added according to the sensory evaluation, determine the amount of oat β-glucan added according to the functional properties and sensory evaluation, and t...

Embodiment 1

[0042] A meal replacement powder suitable for IBD patients with inflammatory bowel disease (the total amount is 100g and weighed according to rice: millet: quinoa: mung bean = 1:3:4:1), including main ingredients and auxiliary materials, The main ingredients include the following raw materials: 10.5g of rice flour, 31.5g of millet flour, 42g of quinoa flour, 10.5g of mung bean flour, 4.7g of fructooligosaccharide, and 0.8g of oat β-glucan.

[0043] The present embodiment also provides the preparation method of this meal replacement powder:

[0044] (1) Grind rice, millet, quinoa, and mung beans, and mature them in extrusion and puffing (extrusion puffing conditions: feed rate is 10kg / hour, screw speed is 250pm, host temperature is 150°C, water addition is 10 %), then carry out pulverization, carry out sieving process with 100 mesh sieves, further superfine pulverization processing, make the particle size of each raw material after processing reach 200 mesh;

[0045] (2) The a...

Embodiment 2

[0050] A meal replacement powder suitable for consumption by patients with IBD inflammatory bowel disease (100 g in total and weighed according to rice: millet: quinoa: mung bean = 3: 1: 3: 3), including main ingredients and auxiliary materials, The main ingredients include the following raw materials: 28g of rice flour, 9g of millet flour, 28g of quinoa flour, 28g of mung bean flour, 2g of fructo-oligosaccharide, and 5g of the total mass of oat beta-glucan.

[0051] The present embodiment also provides the preparation method of this meal replacement powder:

[0052] (1) Take rice, millet, quinoa, and mung beans for grinding, and mature them in extrusion (extrusion expansion conditions: feed rate is 15kg / hour, screw speed is 250rpm, host temperature is 180°C, water addition is 20 %), then carry out pulverization, carry out sieving process with 100 mesh sieves, further superfine pulverization processing, make the particle size of each raw material after processing reach 200 mes...

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Abstract

The invention relates to a meal replacement powder suitable for an IBD inflammatory bowel disease patient to eat, and a preparation method of the meal replacement powder. The meal replacement powder comprises a main material and an auxiliary material, wherein the main material comprises 1-8 parts of rice, 1-6 parts of Setaria italica var. germanica (Mill.) Schred., 1-10 parts of Chenopodium quinoa Willd. and 1-8 parts of Vigna radiata (Linn.) Wilczek, and the auxiliary material comprises the following ingredients in parts by weight of the main material: 1-20% of fructo-oligosaccharide and 0.1-10% of Avena sativa L. [beta]-glucan. The preparation method comprises the following steps of: (1) carrying out extrusion puffing and powder grinding on the raw materials, including the rice, the Setaria italica var. germanica (Mill.) Schred. the Chenopodium quinoa Willd. and the Vigna radiata (Linn.) Wilczek; (2) independently measuring the contents of fat, starch, moisture, protein, total sugar and various amino acids of each raw material subjected to powder grinding, and compounding each raw material according to an amino acid score; and (3) according to a sensory evaluation, determining the adding amounts of the fructo-oligosaccharide and the Avena sativa L. [beta]-glucan, adding the fructo-oligosaccharide and the Avena sativa L. [beta]-glucan into a main material mixture to be mixed to obtain a finished product. Compared with the prior art, the meal replacement powder can meet the nutrient requirements of enteritis patients, prolongs the health maintenance period of a person who is liable to diseases, and improves the life quality of the patient.

Description

technical field [0001] The invention belongs to the technical field of functional food, and in particular relates to a meal replacement powder suitable for IBD patients with inflammatory bowel disease and a preparation method thereof. Background technique [0002] Meal replacement powder is a portable food that provides energy and nutrients to the human body more quickly. At present, there are many meal replacement powder products at home and abroad, but there is no meal replacement powder product for patients with inflammatory bowel disease (IBD). reports. Inflammatory bowel disease mainly includes two pathological types, Crohn's disease (CD) and ulcerative colitis (UC), which are characterized by repeated and protracted course of disease and progressive destructive intestinal lesions. Affect the quality of life of patients and even endanger the lives of patients. The etiology and pathogenesis of IBD have not been fully clarified, and it is generally believed to involve t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/17A23L7/191A23L11/00A23L33/00A23L33/125A23L33/21A23P30/34
CPCA23L7/17A23L7/191A23L11/05A23L33/00A23L33/125A23L33/21A23P30/34A23V2002/00A23V2200/32A23V2200/3202A23V2200/324A23V2250/5034A23V2250/606
Inventor 李森管骁杨淑雅陈颖伟吴江黄凯陈誉关莹杰尚睿智
Owner UNIV OF SHANGHAI FOR SCI & TECH
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