Dried influenza vaccine preparation and method of producing the same
a technology of influenza vaccine and preparation method, which is applied in the field of dried preparation, can solve the problems of economic loss, affecting society, and difficult to distribute preparation, and achieve the effects of stable supply, stable maintenance, and easy distribution and storag
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example 1
MEASUREMENT EXAMPLE 1
Measurement of the Activity of the Influenza HA Vaccine
(1) Preparation of a Chicken Erythrocyte Suspension (1 vol %)
[0051]Preserved chicken blood (produced by Nippon Biotest Laboratories Inc.) was placed in a centrifuge tube and centrifuged at 900 G for five minutes. Subsequently, the supernatant and the leukocyte layer were removed. Next, PBS for dilution (a phosphate-buffered sodium chloride solution (pH 7.2)) having the composition described below was added to the erythrocytes in the centrifuge tube, followed by stirring. Then, centrifugation was performed to remove the supernatant. This operation was repeated three times. The erythrocytes in the centrifuge tube were separated out and mixed into a vessel containing a dilute solution. Thereby, a chicken erythrocytes suspension (1 vol %) was prepared.
PBS for Dilution
[0052]Sodium chloride (produced by Wako Pure Chemical Industries, Ltd.) 8.5 g
Disodium hydrogen phosphate 12-hydrate (produced by Wako Pure Chemical...
examples 2 to 17
Lyophilized Influenza HA Vaccine Preparation
[0056]A lyophilized influenza HA vaccine preparation was obtained in the same manner as in Example 1 except that the type or amount of disaccharide or the amount of liquid before lyophilization was changed as shown in Table 2.
examples 18 to 21
Lyophilized Influenza HA Vaccine Preparation
[0059]A lyophilized influenza HA vaccine preparation was obtained in the same manner as in Example 1 except that the amount of the influenza HA antigen was changed as shown in Table 5.
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