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Method for extracting black rice anthocyanins

An extraction method and technology of black rice flower, which are applied in chemical instruments and methods, preparation of sugar derivatives, sugar derivatives, etc., can solve problems such as cost and limited promotion, and achieve the effects of short time consumption, low cost and easy operation.

Inactive Publication Date: 2009-08-26
WENZHOU MEDICAL UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

The patent application No. 200510049274.0 discloses the "extraction method of anthocyanins from black rice", in which cellulase enzymolysis is used, which can achieve a better extraction effect, but due to the problems of cost and operation, further promotion is limited

Method used

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  • Method for extracting black rice anthocyanins

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Example 1 A kind of extraction process of anthocyanins in black rice

[0022] 1. Select black japonica rice with dark outer covering and pass through a 40-mesh sieve through a rice mill to make black rice flour. The purpose is to peel off the surface layer of black rice rich in anthocyanins and the black rice core, and also improve its contact with solvents. area.

[0023] 2. Weigh a certain amount of black rice flour, add petroleum ether, the ratio of solid to liquid is 1:5, heat and reflux for leaching for 60 minutes, and drain the petroleum ether part to remove fat-soluble impurities.

[0024] 3. Then use distilled water (ethanol concentration is 0), solid-liquid ratio 1:5, leaching for 60min, and drain the water part to remove water-soluble impurities.

[0025] 4. Use 90% ethanol (high-concentration ethanol) again, with a solid-to-liquid ratio of 1:5, and extract for 60 minutes, drain the ethanol part, and remove alcohol-soluble impurities.

[0026] 5. Use 10% eth...

Embodiment 2

[0030] Embodiment 2 Conventional method (Ye Xinchao method)

[0031] 1. Black brown rice was extracted for 1 day with the extraction solution, filtered, repeated twice, and the extraction solution was combined 3 times to remove the pigmented brown rice;

[0032] 2. The extract is distilled under reduced pressure, and the extract is recovered to obtain the paste-like black rice pigment;

[0033] 3. Add petroleum ether to reflux, extract for 1 hour, remove fatty petroleum ether, and recover petroleum ether at the same time;

[0034] 4. Redissolve the black rice pigment with methanol, filter to remove the insoluble methanol;

[0035] 5. Pigment methanol solution, distilled under reduced pressure to obtain black rice pigment, and dried at 80°C to obtain black rice pigment.

Embodiment 3

[0036] Example 3 Production according to 200510049274.0 patent

[0037] The method for extracting anthocyanins from black rice disclosed in the patent application number 200510049274.0 is used for production.

[0038] 1. Using brown rice grains of black rice as raw materials, after selecting and removing impurities, use cellulase to enzymolyze the surface layer of black brown rice grains, so that anthocyanins can be easily separated;

[0039] 2. Then use 90-95% ethanol to extract and terminate the enzymatic hydrolysis reaction, and drain the alcohol-soluble impurities;

[0040] 3. Extract the black brown rice grains after enzymatic hydrolysis and removal of alcohol-soluble impurities with 45-55% ethanol;

[0041] 4. removing ethanol from the extracted solution under reduced pressure, and spray-drying the extracted solution after removing ethanol to form black rice anthocyanin powder.

[0042] Result comparison

[0043] The anthocyanins extracted from Examples 1, 2 and 3 wer...

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Abstract

The invention relates to a novel method for extracting black rice anthocyanins, and especially to improvement for extraction and impurity removal process. The method is characterized in that the method includes steps of (1) preprocessing black rice; (2) extracting and removing impurities by using polar solvent; (3) removing impurities by using ethanol; (4) extracting by using acidified ethanol lixiviate liquid; and (5) employing auxiliary measure. The main improvement of the present invention is that the extraction process includes an impurity-removing process and a purification process, the invention has advantages of short time consuming, low cost, high purity, simple process and convenient operation.

Description

technical field [0001] The invention relates to a method for extracting anthocyanin, in particular to a method for extracting anthocyanin from black rice. Background technique [0002] Black rice is black brown rice that has been removed from the chaff. The color is due to the deposition of pigment (anthocyanin) on the seed coat and chaff. The main active substance of black rice pigment is anthocyanin, which is a flavonoid anthocyanin compound , which belongs to plant polyphenol compounds, is the most important class of water-soluble flavonoid pigments. The content of natural anthocyanins in black rice is very high, which is 5000-15000mg / kg. Studies have proved that anthocyanins have a wide range of biomedical activities; such as anti-oxidation and scavenging free radicals, improving blood lipids and cholesterol, and protecting cardiovascular effects; anti-inflammatory effects, anti-mutation activity, anti-tumor and inhibition of cancer cell invasion and metastasis , hypote...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C07H17/065C07H1/08
Inventor 金丽琴刘明达金莉红钱松
Owner WENZHOU MEDICAL UNIV