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Aloe bifid factor health-care sheet jelly

A bifidogenic factor, powder skin technology, applied in application, food preparation, food science and other directions, to achieve the effect of rich nutrition, pure color and fine texture

Inactive Publication Date: 2011-06-22
孟凡忠
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to overcome the deficiencies in the prior art, to provide a delicious taste, rich nutrition, pure color, stable viscosity, strong water retention, easy to eat, low cost, rich in calcium, iron, zinc trace elements, and easy to use Absorb, make up for people's malnutrition and nutritional deficiencies, balance the body's metabolism, and enhance human immunity.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Raw material: 30 parts of mung bean starch, 14 parts of water, 25 parts of aloe liquid, 2 parts of salt, 2 parts of isomaltooligosaccharide.

[0022] The manufacturing process includes the following steps:

[0023] 1. Clean the high-quality aloe vera, remove the epidermis, blanch for 2 minutes to remove the bitterness, then chop it with a chopper, add antioxidants and beat it with a beater, then enter the colloid mill for refining, add cellulase and glucose Oxidase, stir evenly, let stand for 40 minutes, filter to get aloe pulp;

[0024] 2. Take mung bean starch, water, aloe vera pulp, salt, and isomaltooligosaccharide according to the formula, and put them into a blender and mix them evenly to make a mixed pulp;

[0025] 3. Open the valve of the finished pulp chamber of the blender, send the slurry into the screw backlog forming machine, and extrude and mature it under the conditions of a rotating speed of 800r / min and a temperature of 85°C;

[0026] 4. Put the matur...

Embodiment 2

[0030] 60 parts of cornstarch, 20 parts of water, 45 parts of aloe liquid, 8 parts of salt, 6 parts of fructooligosaccharide.

[0031] The manufacturing process includes the following steps:

[0032] 1. Clean the high-quality aloe vera, remove the epidermis, blanch for 10 minutes to remove the bitterness, then chop it with a chopper, add antioxidants and beat it with a beater, then enter the colloid mill for refining, add cellulase and glucose oxidation Enzyme, stir evenly, let it stand for 40 minutes, and get the aloe pulp after filtering;

[0033] 2. Take cornstarch, water, aloe vera pulp, salt, and fructooligosaccharide according to the formula, and put them into a blender and mix them evenly to make a mixed pulp;

[0034] 3. Open the valve of the finished pulp chamber of the blender, send the slurry into the screw backlog forming machine, and extrude and mature it under the conditions of rotating speed 1100r / min and temperature 120°C;

[0035] 4. Put the mature vermicell...

Embodiment 3

[0039] Raw material: 45 parts of sweet potato starch, 17 parts of water, 35 parts of aloe liquid, 5 parts of salt, 5 parts of isomaltooligosaccharide.

[0040] The production method is the same as above.

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PUM

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Abstract

The invention discloses aloe bifid factor health-care sheet jelly. The sheet jelly is characterized by containing the following raw materials in part by weight: 30 to 60 parts of starch, 14 to 20 parts of water, 25 to 45 parts of aloe liquid, 2 to 8 parts of salt and 2 to 6 parts of bifid factor. The sheet jelly is delicious in taste and smooth in mouth, has fine texture, rich nutrition, stable viscosity, strong water holding capacity and boiling and soaking tolerance, is convenient to eat, does not contain any chemical components, has no any impurity or additive, and belongs to pure natural green food; particularly because the two nutrients, namely the bifid factor and the aloe are added, the sheet jelly has the functions of regulating intestines and stomach, preventing constipation, inhibiting diarrhea and protecting liver, and has peculiar effects on gastritis and gastric ulcer; the sheet jelly can regulate blood sugar metabolism in vivo, and is ideal food for diabetics; and the sheet jelly can improve the immunity of the body, improve multiple chronic diseases and prolong the life after long-term eating. The aloe bifid factor health-care sheet jelly increases a new variety of the sheet jelly, and has broad market prospect.

Description

technical field [0001] The invention relates to the technical field of starchy foods, in particular to an aloe bifidofactor health-care powder skin. Background technique [0002] Aloe vera has been used as medicine since ancient times. According to "Kaibao Materia Medica" records: aloe vera "mainly hot wind and distress, hot air between the chest and diaphragm, improving eyesight and calming the heart, epilepsy and convulsions in children, curing five malnutrition, killing three insects and hemorrhoid fistula, and relieving croton poison." Traditional Chinese medicine believes that aloe vera is cold in nature and bitter in taste, enters the liver, heart and spleen meridian, and has the effects of clearing away heat, laxative, and killing insects. Aloe vera contains dozens of nutritional elements, including vitamin B2, vitamin B6, vitamin B, 8 kinds of amino acids and minerals necessary for human skin, aloe-emodin glycosides, and a large amount of protein. Abundant nutrients...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/09
Inventor 孟凡忠
Owner 孟凡忠
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