Method for processing natural dried daylily

A processing method and technology of day lily, which is applied in application, food preparation, climate change adaptation, etc., can solve the problems of light weight, lower quality of dried day lily, and lack of attention to methods, so as to prevent compression deformation or heat generation, and avoid discoloration and loss of nutrients, avoiding the effects of injury and deformation

Inactive Publication Date: 2013-07-03
CHONGQING DONGRUN TOURISM DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In the existing day lily processing technology, there is no particular method for picking, and picking is picked when it is almost ripe. This is done early, the flower buds are not long, the weight is light, and the yield is low. After steaming, the slivers are small and brown, and the quality is poor; The flower buds are cracked, and after drying, not only the yield is low, but the quality is even worse; there is no attention to the process of killing greens, many of them are nest-cooked, and even the harmful substance colchicine is not removed, and the process of air-drying and sun-drying is also easy. Stirring will uniformly reduce the quality of dried daylily products, which are prone to rancidity and deformation

Method used

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  • Method for processing natural dried daylily
  • Method for processing natural dried daylily

Examples

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Effect test

Embodiment 1

[0020] On June 10, 2012, day lily was picked in Baizhuang Village, Longchi Town, Xiushan County. The color of the yellow flower buds was yellow, and the flower mouth was about to split. The picking started at 5:00 in the morning and stopped when the dew dried up at 9:40. Harvest; when picking, hold the flower stalk with your thumb and forefinger, fold it lightly from the connection between the flower stalk and the moss stalk, and place each flower directly in a bamboo basket with a depth of 30cm.

[0021] Then put the picked fresh daylily into the special bamboo sieve tray for daylily processing, and spread it fluffy, then put the bamboo sieve tray into the steaming rack in the steaming room, and fill the large pot under the steaming rack with water , then close the door of the steaming room, start a fire in the stove outside the door, and generate steam after the water in the pot is heated, stop the fire when the temperature in the steaming room reaches 80°C, and keep it for a...

Embodiment 2

[0023] On June 15, 2012, daylilies were picked in Jianguo Village, Longchi Town, Xiushan County. On that day, the yellow flower buds turned yellow, and the flower mouth was about to split. Picking started at 5:00 in the morning, and stopped picking at 9:45 when the dew dried up. Harvesting; when picking, hold the flower stalk with your thumb and forefinger, gently fold it from the connection between the flower stalk and the moss stalk, and put it flat in the bamboo basket after each picking. The depth of the bamboo basket is 35cm.

[0024] Then put the picked fresh daylily into the special bamboo sieve tray for daylily processing, and spread it fluffy, then put the bamboo sieve tray into the steaming rack in the steaming room, and fill the large pot under the steaming rack with water , then close the door of the steaming room, start a fire in the stove outside the door, and generate steam after the water in the pot is heated, stop the fire when the temperature in the steaming r...

Embodiment 3

[0026] On July 10, 2012, day lily was picked in Taiping Village, Qingxichang Town, Xiushan County. The color of the yellow flower buds was yellow, and the flower mouth was about to split. Picking started at 5:00 in the morning and stopped when the dew dried up at 9:10. Harvesting; when picking, hold the flower stalk with your thumb and forefinger, gently fold it from the connection between the flower stalk and the moss stalk, and place each flower directly in a bamboo basket with a depth of 45cm.

[0027] Then put the picked fresh daylily into the special bamboo sieve tray for daylily processing, and spread it fluffy, then put the bamboo sieve tray into the steaming rack in the steaming room, and fill the large pot under the steaming rack with water , then close the door of the steaming room, start a fire in the stove outside the door, and generate steam after the water in the pot is heated, stop the fire when the temperature in the steaming room reaches 90°C, and keep it for a...

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Abstract

The invention discloses a method for processing natural dried daylily and belongs to the technical field of agricultural product processing. Daylily is picked in the dew season, so that the daylily is full in shape and rich in nutrition; a standard picking and placing method can avoid damage of fresh daylily and prevent press deformation or heat generation; the picked daylily is directly processed, so that beneficial substances in the daylily can be prevented being oxidized, and the color change and the nutrition loss can be avoided; a special bamboo sieve tray for processing the daylily is adopted in the dewatering, air-drying and sun-curing processes, so that the daylily can be guaranteed to be uniformly heated in the dewatering process; and the daylily does not need to be overturned in the early period, so that the finished product quality of the dried daylily is guaranteed. Compared with the conventional processing method, the product processed with the method is full in shape, tidy, unfolded, bright in color and luster and rich in nutrition; and meanwhile, any additive and auxiliary materials are not added, so that the product quality is greatly improved.

Description

technical field [0001] The invention belongs to the technical field of agricultural product processing, in particular to a processing method of dried natural day lily without adding any additives and auxiliary materials. Background technique [0002] Day lily is a kind of flower bud of perennial herbaceous plant. It is delicious, tender and nutritious. It is rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acid and other nutrients necessary for the human body. Carotene is even several times more than that of tomatoes. Daylily is sweet and cool in nature and has the effects of hemostasis, anti-inflammatory, clearing heat, dampness, digestion, improving eyesight, calming the nerves, etc. It has curative effects on vomiting blood, blood in the stool, urinary obstruction, insomnia, and milk retention. tonic. [0003] The picking and processing of day lily is a very important link in the production of day lily. Picking at the right time and processing s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/212A23L19/00
CPCY02A40/90
Inventor 陈卫东
Owner CHONGQING DONGRUN TOURISM DEV
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