L-ornithine glutamic acid double salt and its preparation method and application
A technology of ornithine glutamic acid and ornithine, which is applied in the fields of medicinal chemistry, biochemistry and medicine, can solve the problem of no L-ornithine glutamic acid double salt crystals, etc., to improve production efficiency and equipment utilization High efficiency, good crystallization effect, and perfect crystal shape
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Embodiment 1
[0041] First, the L-ornithine fermentation liquid (such as the fermentation liquid obtained according to the method of Example 1 or 2 in the document CN101955901A) is pretreated by membrane filtration, continuous separation, decolorization and other processes to obtain a free L-ornithine aqueous solution , and concentrate it to a concentration of 48g / L, take 100ml and pour it into a reaction crystallizer (such as Figure 5 shown, the same below), then put 5.31g of glutamic acid powder into it, stir at 25°C for 25 minutes to complete the reaction, add 0.1g of L-ornithine glutamic acid double salt seed crystal, stir for 30 minutes to grow the crystal, drop 150ml ethanol. Then lower the temperature to 10°C and keep the temperature constant for 0.5h. The obtained suspension was suction-filtered, washed, and dried for 5 hours at 20° C. under a vacuum of 0.08 MPa to obtain white columnar crystals of L-ornithine glutamic acid double salt. Its purity was determined to be 99.2%, and ...
Embodiment 2
[0043] L-ornithine hydrochloride was dechlorinated to obtain free L-ornithine aqueous solution, concentrated under reduced pressure until the concentration of free L-ornithine was 46g / L, took 100ml and poured it into a reaction crystallizer, and then put 5.14g into it Glutamic acid powder, stirred at 22°C for 30 minutes to complete the reaction, added 0.08 g of L-ornithine glutamic acid double salt seed crystal, stirred for 45 minutes, and added dropwise 200 ml of methanol. Then lower the temperature to 8°C and keep the temperature constant for 0.5h. The obtained suspension was suction-filtered, washed, and dried at 30° C. under a vacuum of 0.08 MPa for 4 hours to obtain white columnar crystals of L-ornithine glutamic acid double salt. Its purity was determined to be 99.3%, and the yield was 95.6%.
Embodiment 3
[0045] First, pretreat the L-ornithine fermentation liquid (such as the fermentation liquid obtained according to the method of Example 1 or 2 in the document CN101955901A) (the pretreatment method is the same as in Example 1) to obtain a free L-ornithine aqueous solution, and Concentrate it to a concentration of 46g / L, take 150ml and pour it into a reaction crystallizer, then put 7.1g of glutamic acid powder into it, stir at a constant temperature of 20°C for 20min to complete the reaction, add L-ornithine glutamic acid double salt crystal Seed 0.2g, stir and grow the crystal for 45min, and add 300ml of acetone dropwise. Then lower the temperature to 10°C and keep the temperature constant for 0.5h. The obtained suspension was suction-filtered, washed, and dried for 3 hours at 20° C. under a vacuum of 0.08 MPa to obtain white columnar crystals of L-ornithine glutamic acid double salt. Its purity was determined to be 99.4%, and the yield was 94.8%.
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