High-density culture method of bifidobacterium lactis and preparation method of freeze-dried powder of bifidobacterium lactis
A bifidobacterium, high-density fermentation technology, applied in the field of high-density fermentation and the preparation of freeze-dried bacterial powder, can solve the problems of large differences in the highest bacterial concentration, no definition of high-density culture, etc., to achieve the inhibition of pathogenicity Bacteria, reduced mortality, strong acid and bile salt tolerance
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Embodiment 1
[0043] High-density fermentation of Bifidobacterium animalis subsp.lactis V9 (Bifidobacterium lactis V9):
[0044] a. Activation of strains: inoculate Bifidobacterium animalis subsp.lactis V9 (Bifidobacterium lactis V9, Bifidobacterium lactis V9) frozen at -40°C in 5ml TPY liquid medium (TPY medium: lactose 10g, beef extract 5g , yeast powder 5g, casein peptone 10g, soybean peptone 5g, KH 2 PO 4 2.5g, K 2 HPO 4 2.5g, MgSO 4 0.1g, Tween-800.25g, distilled water 1000mL, pH7.0, sterilized at 121°C for 15 minutes), anaerobic culture at 37°C for 20 hours, subcultured twice in this way to obtain activated strains.
[0045] b. Prepare optimized medium, lactose 8.0kg, beef extract 2.0kg, yeast powder 7.0kg, casein peptone 8.0kg, soybean peptone 7.0kg, KH 2 PO 4 1.0kg, K 2 HPO 4 4.0kg, MgSO 4 0.05kg, Tween-800.15kg, L-cysteine hydrochloride 0.2kg, calcium carbonate 0.8kg, distilled water 1000L, fully dissolved.
[0046] c. Preparation of seed culture solution: inoculate 5% ...
Embodiment 2
[0049] High-density fermentation of Bifidobacterium animalis subsp.lactis V9 (Bifidobacterium lactis V9):
[0050] a. Activation of strains: inoculate Bifidobacterium animalis subsp.lactis V9 (Bifidobacterium lactis V9, Bifidobacterium lactis V9) frozen at -40°C in 5ml TPY liquid medium (TPY medium: lactose 10g, beef extract 5g , yeast powder 5g, casein peptone 10g, soybean peptone 5g, KH 2 PO 4 2.5g, K 2 HPO 4 2.5g, MgSO 4 0.1g, Tween-800.25g, distilled water 1000mL, pH7.0, sterilized at 121°C for 15 minutes), anaerobic culture at 37°C for 20 hours, subcultured twice in this way to obtain activated strains.
[0051] b. Prepare optimized medium, lactose 12.0kg, beef extract 5.0kg, yeast powder 5.0kg, casein peptone 12.0kg, soybean peptone 5.0kg, KH 2 PO 4 4.0kg,K 2 HPO 4 2.0kg, MgSO 4 0.15kg, Tween-800.35kg, L-cysteine hydrochloride 0.5kg, calcium carbonate 1.2kg, distilled water 1000L, fully dissolved.
[0052] c. Preparation of seed culture solution: inoculate 8%...
Embodiment 3
[0055] Preparation of Bifidobacterium animalis subsp.lactis V9 (Bifidobacterium lactis V9) freeze-dried powder:
[0056] Centrifuge the high-density fermentation broth of Lactobacillus bifidobacterium V9 at 10,000g to obtain concentrated bacteria, and add the protective agent solution according to the ratio of concentrated bacteria to protective agent solution (10kg of skim milk, 8kg of lactose, 1kg of vitamin C, and 1kg of sodium glutamate , distilled water 1000L), mixed evenly, put into freeze-dryer and freeze-dry for 30 hours to obtain Bifidobacterium Lactobacillus V9 freeze-dried bacteria powder. The number of viable bacteria in the powder can reach 6.0×10 11 Above cfu / g, it can be directly applied to probiotic starters or probiotic preparations.
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