Preparing method and application of fermentation culture solution

The technology of a fermentation medium and a production method, which is applied in the field of production of fermentation medium, can solve the problems of ineffective utilization of waste residue and waste liquid, complicated production process of fermentation medium, limited source of raw materials, etc., so as to reduce breeding costs and reduce drugs Residues, the effect of promoting growth and reproduction

Inactive Publication Date: 2015-09-23
桃江县新星生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The production process of the fermented liquid is complicated and the cost is high
[0005] The above-mentioned fermentation culture liquids all have problems such as complicated production process, limited sources of raw materials, or high cost, and cannot effectively utilize the waste residue and waste liquid produced by the brewing industry, and the fermentation effect is not good in the high-temperature and high-humidity environment in the south

Method used

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  • Preparing method and application of fermentation culture solution
  • Preparing method and application of fermentation culture solution

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] A kind of fermented culture liquid, its raw material ratio of weight and number is: 10Kg of corn distiller's dregs, 14Kg of sorghum distiller's dregs, 20Kg of wheat bran, 1.6Kg of distiller's yeast, 18Kg of edible fungus waste base material, 150g of microbial bacterial agent, 200Kg of distiller's waste liquid, The pH is 7.0.

[0034] The edible mushroom waste base material is used to produce shiitake mushrooms with cottonseed husks as the main raw material, and the discarded mushroom sticks after producing fresh mushrooms or the mushroom sticks polluted by miscellaneous bacteria during the growing process.

[0035] The microbial agent is ecological treasure produced by Hunan Xiangqi Biotechnology Co., Ltd.; it includes bacillus, lactic acid bacteria, yeast and filamentous fungi, and the total number of viable bacteria is ≥ 20 billion / g. .

[0036] A preparation method of fermentation broth, comprising the following steps:

[0037] 1) Crush and mix corn, sorghum or bre...

Embodiment 2

[0043] A fermentation culture liquid, the ratio of raw materials in parts by weight is: 30 Kg of corn distiller's residue, 18 Kg of wheat bran, 1 Kg of distiller's yeast, 21 Kg of edible fungus waste base material, 200 g of microbial agent, 150 Kg of brewing waste liquid, and the pH is 6.5.

[0044] The edible fungus waste base material is the production of oyster mushrooms, shiitake mushrooms, tea tree mushrooms, Hericium erinaceus and Pleurotus eryngii with cottonseed hulls as the main raw material, and the discarded mushroom sticks after fresh mushrooms are produced or are contaminated by miscellaneous bacteria in the process of growing. Mixture of contaminated rods.

[0045] The microbial agent includes bacillus, lactic acid bacteria, saccharomyces, filamentous fungi and bacillus subtilis, and the total number of live bacteria is more than or equal to 20 billion / g.

[0046] The microbial agent is ecological treasure produced by Hunan Xiangqi Biotechnology Co., Ltd. and Bacil...

Embodiment 3

[0054] A fermentation culture liquid, the ratio of raw materials in parts by weight is: 30Kg of sorghum brewing residue, 20Kg of wheat bran, 1.4Kg of distiller's yeast, 15Kg of edible fungus waste base material, 300g of microbial agent, 200Kg of brewing waste liquid, and the pH is 6.8.

[0055] The edible fungus waste base material is a mixture of cottonseed husks as the main raw material to produce shiitake mushrooms, tea tree mushrooms and pleurotus eryngii, and waste mushroom sticks after fresh mushrooms have been produced or mushroom sticks polluted by miscellaneous bacteria in the process of growing fungi.

[0056] The microbial agent includes bacillus, lactic acid bacteria, saccharomyces, filamentous fungi and bacillus subtilis, and the total number of live bacteria is more than or equal to 20 billion / g.

[0057] The microbial agent is ecological treasure and Bacillus subtilis bacteria powder produced by Hunan Xiangqi Biotechnology Co., Ltd. in a weight ratio of 3:1 (prod...

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Abstract

A fermentation culture solution comprises, by weight, 10-15 parts of brewing waste residues, 7-12 parts of wheat bran, 0.5-0.8 part of yeast, 6-12 parts of edible mushroom waste base stock, 0.05-0.15 part of microbial agent and 70-100 parts of brewing waste liquid. The pH value of the fermentation culture solution is 6.0-7.5. The invention further discloses the preparing method and application of the fermentation culture solution. According to the fermentation culture solution, product waste materials are recycled, cost is low, preparation is easy, and fermentation effect is good when the fermentation culture solution is applied to a fermentation bed or fertilizer; the content of live bacteria in the culture solution is high, application is easy, and effect is good.

Description

technical field [0001] The invention relates to a microbial culture liquid for cultivation or feed production, in particular to a preparation method and application of a fermentation culture liquid. Background technique [0002] Fermentation bed pig raising is a new pig raising technology introduced from Japan, South Korea and other countries located in sub-frigid regions in recent years. Fermentation bed pig raising technology is based on ecological principles, using probiotic resources, combining microbial biotechnology, fermentation technology, Aquaculture technology and engineering technology are a comprehensive technology used in modern aquaculture. Fermentation bed pig raising technology can achieve zero discharge of feces and urine, improve the breeding environment, reduce the incidence of pig diseases, improve animal welfare, improve efficiency, make the breeding industry better integrated into the agricultural ecological cycle system, and promote the circular develo...

Claims

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Application Information

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IPC IPC(8): C12N1/20C12N1/16C12N1/14C02F3/34A23K1/16C05F11/08
Inventor 苏道长苏夏晖
Owner 桃江县新星生物科技有限公司
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