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Processing method of arctium lappa composite healthcare soft sweets

A processing method and soft candy technology, applied in the confectionery industry, confectionery, food science and other directions, can solve the problem of burdock being difficult to store, and achieve the effects of improving human body resistance, helping digestion, and enhancing immune function.

Inactive Publication Date: 2016-01-20
周家勃
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to solve the problem that burdock is not easy to store, and to provide a processing method of burdock compound health-care soft candy

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A processing method of burdock composite health-care soft candy, the specific operation steps are:

[0016] (1) Raw material processing: Cut the gelatin into small pieces and put it into 12 times the water at 85°C. After it is completely dissolved, add maltose, fructose syrup and water-dissolved mixed sugar solution, boil it at 108°C until it is solid The content is 80%, and the temperature is lowered to 90°C;

[0017] (2) Mixing: Put burdock powder, purple sweet potato powder, and Jerusalem artichoke powder into 7 times of water, put them in a boiling water bath for gelatinization for 40 minutes, keep warm for 20 minutes, mix well, cool to 60°C, add lemon essence, and stir evenly;

[0018] (3) Cooling and injection molding: when cooled to 50°C, pour it into a mold at 40°C for molding and let it cool naturally;

[0019] (4) Drying: Put the candies cooled to room temperature into an oven, bake at 70°C for 3 hours, and then bake at 45°C for 12 hours, so that the moisture...

Embodiment 2

[0022] A processing method of burdock composite health-care soft candy, the specific operation steps are:

[0023] (1) Raw material processing: Cut the pectin into small pieces and put it into 10 times the water at 100°C. After it is completely dissolved, add the mixed sugar solution dissolved in brown sugar and starch syrup with water, and boil it at 110°C until it becomes solid. The content is 78%, and the temperature is lowered to 92°C;

[0024] (2) Mixing: put burdock powder, ganoderma lucidum powder, and poria cocos powder into 12 times of water, put them in a boiling water bath for gelatinization for 45 minutes, keep warm for 10 minutes, mix well, cool to 80°C, add rose essence, and stir evenly;

[0025] (3) Cooling and injection molding: when cooled to 70°C, pour it into a mold at 62°C for molding and let it cool naturally;

[0026] (4) Drying: Put the candies cooled to room temperature into an oven, bake at 70°C for 50 minutes, and then bake at 40°C for 11 hours, so t...

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Abstract

The invention discloses a processing method of arctium lappa composite healthcare soft sweets and belongs to the field of food machining. The processing method is characterized in that arctium lappa powder, polygonatum odoratum powder, water chestnut powder, schisandra chinensis extract, lily powder, agar, proteoglycan, stevioside and lemon extract serve as raw materials, and the main processing process procedures include agar forming, chopping, soaking, dissolving, decocting, mixing, cooling, mold pouring, forming and drying. The processing method has the advantages that the product is strong in fragrant and sweet flavor, fine and soft in taste and agreeably sweet, and has the faintly-fragrant and sweet flavor of arctium lappa. The product has rich nutrient substances, can promote appetite and help digestion, can easily enhance the immunity of the human body and improve the resistance of the human body, further has the effects of dispelling wind, dissipating heat, invigorating the kidney, strengthening yang, reducing blood pressure and blood lipid and restraining tumors, and is rare natural healthcare food suitable for people of all ages and capable of achieving nourishing and health maintenance.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a processing method of burdock compound health-care soft candy. Background technique [0002] Burdock is called Panax ginseng, which is native to China. It is called "burdock" in "Compendium of Materia Medica", also known as Hercules. It is a biennial herb. Its seeds and roots can be used as medicine and edible. It is "three essential medicines for dispelling wind, removing heat and detoxifying". "Compendium of Materia Medica" claims that it "passes through the twelve meridians, washes away the bad qi in the five viscera", and "long-term use makes one light body and endures old age". Burdock enjoys the reputation of the king of vegetables. It is comparable to ginseng in Japan. It is a health product with high nutritional value. It is rich in inulin, cellulose, protein, calcium, phosphorus, iron and other minerals needed by the human body. Substances, amino acids, which ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/48A23L33/00
Inventor 周家勃
Owner 周家勃
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