Spicy radix puerariae crisp chips

A technology for spicy kudzu and crispy chips, which is applied in the fields of plant raw materials, food science, and application, can solve the problems of inability to meet consumer nutrition, health care and taste requirements, inconvenient medicinal and edible use, and single nutrition and taste. To achieve the effect of enhancing immunity, easy to store and rich in nutrients

Inactive Publication Date: 2017-04-19
安徽胜华农业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] As Pueraria is more and more popular with people, there are more and more Pueraria deep-processed products on the market, such as Pueraria powder, Pueraria tea, etc. There are also many Pueraria slices on the market, but most of them are directly sliced ​​Pueraria. It ...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A spicy kudzu root chip is made from the following raw materials in parts by weight: 92 kudzu root, 17 natto, 13 crucian carp meat, 10 xylo-oligosaccharides, 3 lactic acid bacteria, 1.4 salt, 0.4 spices, and 0.7 vegetable oil.

[0022] The lactic acid bacteria are composed of the following raw materials in parts by weight: 16 Lactobacillus Brucella, 7 Lactobacillus germanus, 7 Lactobacillus bulgaricus, the number of live bacteria is 10 9 ~10 10 CFU / ml.

[0023] The spices are composed of the following raw materials in parts by weight: 11 peppers, 10 black pepper, 10 star anise, 7 cumin, 7 ginger, 5 cinnamon, 5 pepper, 5 cinnamon, 4 fennel, and 4 licorice. , add water, boil for 30 minutes, and dry at 60°C until the water content is 6-8%, to obtain spices.

[0024] The vegetable oil is composed of the following raw materials in parts by weight: 16 parts of olive oil, 12 parts of corn oil, 7 parts of palm oil and 5 parts of rice bran oil.

[0025] A preparation method o...

Embodiment 2

[0034] A spicy kudzu root chip is made from the following raw materials in parts by weight: kudzu root 93, natto 18, crucian carp meat 14, xylooligosaccharide 11, lactic acid bacteria 3.5, salt 1.5, spices 0.5, vegetable oil 0.8.

[0035] The lactic acid bacteria are composed of the following raw materials in parts by weight: Lactobacillus Brucella 17, Lactobacillus germanus 8, Lactobacillus bulgaricus 8, and the number of live bacteria is 10 9 ~10 10 CFU / ml.

[0036] The spices are composed of the following raw materials in parts by weight: 12 peppers, 11 black pepper, 11 star anise, 8 cumin, 8 ginger, 6 cinnamon, 6 pepper, 6 cinnamon, 5 fennel, and 5 licorice. , add water, boil for 35 minutes, and dry at 65°C until the water content is 7%, to obtain spices.

[0037] The vegetable oil is composed of the following raw materials in parts by weight: olive oil 17, corn oil 13, palm oil 8, rice bran oil 6.

[0038] Preparation and eating methods are the same as in Example 1.

Embodiment 3

[0040] A spicy kudzu root chip is made from the following raw materials in parts by weight: 94 kudzu root, 19 natto, 15 crucian carp meat, 12 xylooligosaccharide, 4 lactic acid bacteria, 1.6 salt, 0.6 spice, and 0.9 vegetable oil.

[0041] The lactic acid bacteria are composed of the following raw materials in parts by weight: Lactobacillus brauchneri 18, Lactobacillus germanus 9, Lactobacillus bulgaricus 9, and the number of live bacteria is 10 9 ~10 10 CFU / ml.

[0042] The spices are composed of the following raw materials in parts by weight: 13 peppers, 12 black pepper, 12 star anise, 9 cumin, 9 ginger, 7 cinnamon, 7 pepper, 7 cinnamon, 6 fennel, and 6 licorice. , add water, boil for 40 minutes, and dry at 70°C until the water content is 8%, to obtain spices.

[0043] The vegetable oil is composed of the following raw materials in parts by weight: olive oil 18, corn oil 14, palm oil 9, rice bran oil 7.

[0044] Preparation and eating methods are the same as in Example 1....

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PUM

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Abstract

The invention relates to the field of food processing, and discloses spicy radix puerariae crisp chips prepared from the following raw materials in parts by weight: 92-94 parts of radix puerariae, 17-19 parts of natto, 13-15 parts of carp meat, 10-12 parts of xylooligosaccharide, 3-4 parts of lactic acid bacteria, 1.4-1.6 parts of table salt, 0.4-0.6 part of a spice, and 0.7-0.9 part of vegetable oil. The spicy radix puerariae crisp chips are spicy and palatable, crisp, slightly sour, strong in flavor and rich in nutrition, and is capable of promoting absorption, enhancing immunity, promoting gastrointestinal functions, protecting heart and cerebral vessels, beautifying features, caring skin, delaying senescence, and resisting and inhibiting cancer; the carp meat is steamed thoroughly, has toughness increased after being stir-fried and is fermented together with the radix puerariae and natto, and thus delicious and fragrant properties and small molecular nutrition ingredients are increased; the seasonings are added, puffing is performed, and the crisp chips are crisp after being put into a mouth and then is chewy; the crisp chips are eaten after a bag is opened before meal, are beneficial to reducing meal consumption, and help lose weight; the crisp chips do not contain any additives and are safe and healthy, the sales volume is increased by 16.9%, and the economic income is increased by 10.3%.

Description

technical field [0001] The invention mainly relates to the field of food processing, in particular to a kind of spicy kudzu root chips. Background technique [0002] Pueraria lobata, the tuberous root of the leguminous plant Pueraria mirifica or Gange wisteria, is used for both medicine and food, rich in nutrition, rich in starch, flavonoids, protein, amino acids, vitamins and minerals, etc., has a variety of health functions, can regulate Endocrine, detoxification and beauty, promote gastrointestinal function, protect cardiovascular and cerebrovascular, enhance memory, delay aging, has the reputation of "thousand-year ginseng". [0003] As Pueraria is more and more popular with people, there are more and more Pueraria deep-processed products on the market, such as Pueraria powder, Pueraria tea, etc. There are also many Pueraria slices on the market, but most of them are directly sliced ​​Pueraria. It is obtained by drying, but the sanitation is not good enough. When eating...

Claims

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Application Information

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IPC IPC(8): A23L19/10A23L11/00A23L33/00A61K36/488A61P37/04A61P1/14A61P9/00A61P17/00A61P39/06A61P35/00A23L11/50A23L11/65
CPCA61K36/488A23V2002/00A23V2200/30A23V2200/326A23V2200/318A23V2200/302A23V2200/308A23V2200/32A23V2200/332
Inventor 方光胜
Owner 安徽胜华农业发展有限公司
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