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Rice dough resistance and high temperature resistance regulator, and preparation method thereof

A technology for preventing high temperature and regulating agents, which is applied in the directions of plant growth regulators, plant growth regulators, botanical equipment and methods, etc., can solve the problems of no drought resistance effect and increase the use burden, etc. The effect of increasing the content

Inactive Publication Date: 2017-10-13
乐清益昌食品技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The plant growth regulator has the characteristics of reducing high temperature damage to rice and ensuring high and stable rice yield, but it has no effect on drought resistance and increases the burden of use

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] A drought-resistant and high-temperature regulator for rice, the ingredients and parts by weight are: 25 parts of arginine, 18 parts of chitosan oligosaccharide, 12 parts of diethyl hexanoate, 5 parts of antioxidants, 13 parts of salicylic acid, and 15 parts of cystine , 15 parts of aspartic acid, 10 parts of vitamins, 2 parts of humectant, 2 parts of trace elements, 1 part of antibacterial preservative, and 26 parts of water. The vitamin is one or more of vitamin B1, vitamin B2, vitamin C, and vitamin E; the wetting agent is sodium lauryl sulfate, sodium dodecylbenzenesulfonate, pull-off powder, wetting and penetrating agent, soap One or more of horn powder; trace element is one or more of Fe, Mn, Zn, B, Mo and Cu; antibacterial preservative is sodium benzoate and potassium sorbate, and its mass ratio is 0.5:2 The composition of antioxidant is 0.4 part of flurbiprofen axetil, 0.02 part of fluticasone propionate and 5 parts of active polypeptide. The addition of the ac...

Embodiment 2

[0015] A drought-resistant and high-temperature regulator for rice, the ingredients and parts by weight are: 15 parts of arginine, 25 parts of chitosan oligosaccharide, 10 parts of diethyl aminoethyl hexanoate, 6 parts of antioxidants, 12 parts of salicylic acid, and 14 parts of cystine , 11 parts of aspartic acid, 8 parts of vitamins, 2 parts of humectants, 3 parts of trace elements, 2 parts of antibacterial preservatives, and 26 parts of water. The vitamin is one or more of vitamin B1, vitamin B2, vitamin C, and vitamin E; the wetting agent is sodium lauryl sulfate, sodium dodecylbenzenesulfonate, pull-off powder, wetting and penetrating agent, soap One or more of horn powder; trace elements are one or more of Fe, Mn, Zn, B, Mo and Cu; antibacterial preservatives are sodium benzoate and potassium sorbate, the mass ratio of which is 1:2 . The composition of antioxidant is 0.5 part of flurbiprofen axetil, 0.03 part of fluticasone propionate and 6 parts of active polypeptide. ...

Embodiment 3

[0018] A drought-resistant and high-temperature regulator for rice, the ingredients and parts by weight are: 16 parts of arginine, 18 parts of oligochitosan, 15 parts of diethyl diethylhexanoate, 9 parts of antioxidants, 13 parts of salicylic acid, and 18 parts of cystine , 12 parts of aspartic acid, 8 parts of vitamins, 2 parts of humectant, 2 parts of trace elements, 1 part of antibacterial preservative, and 22 parts of water. The vitamin is one or more of vitamin B1, vitamin B2, vitamin C, and vitamin E; the wetting agent is sodium lauryl sulfate, sodium dodecylbenzenesulfonate, pull-off powder, wetting and penetrating agent, soap One or more of horn powder; trace elements are one or more of Fe, Mn, Zn, B, Mo and Cu; antibacterial preservatives are sodium benzoate and potassium sorbate, the mass ratio of which is 1:1 . The antioxidant consists of 0.4 parts of flurbiprofen axetil, 0.02 parts of fluticasone propionate and 9 parts of active polypeptide. The addition of the a...

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PUM

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Abstract

The invention discloses a rice dough resistance and high temperature resistance regulator, and a preparation method thereof. The rice dough resistance and high temperature resistance regulator comprises, by weight, 15-25 parts of arginine, 15-25 parts of chitooligosaccharides, 10-15 parts of 2-diethylaminoethyl hexanoate, 5-10 parts of an antioxidant, 10-15 parts of salicylic acid, 12-18 parts of cystine, 10-15 parts of aspartic acid, 5-10 parts of vitamins, 1-3 parts of a wetting agent, 1-5 parts of trace elements, 1-5 parts of an antibacterial antiseptic and 20-30 parts of water. The regulator can promote the development of the crop root system, enhance the water absorbing, water retaining and free radical scavenging effects, improves the drought resistance, strengthen the intracellular membrane protection enzyme defense system, reduce the stoma opening degree and reduce transpiration, has a high temperature resistance, benefits the nutrient and water absorption of plants under an adversity condition, and promotes the rice growth; and the regulator has the advantages of low cost of raw materials, non-toxicity and no residues, and the preparation method is simple.

Description

technical field [0001] The invention relates to the field of plant growth regulators, in particular to a drought-resistant and high-temperature regulator for rice and a preparation method thereof. Background technique [0002] Rice is native to China, and rice was planted in the Yangtze River Basin of China 7,000 years ago. According to different methods, rice can be divided into indica rice and japonica rice, early rice and middle and late rice, glutinous rice and non-glutinous rice. Nearly half of the world's population feeds on rice. The main rice producing areas in my country are the Northeast, the Yangtze River Basin, and the Pearl River Basin. However, rice cultivation is affected by various natural disasters. According to statistics, among the losses caused by various natural disasters, meteorological disasters such as disastrous weather, climate and agricultural meteorological disasters account for more than 60%. The economic loss amounted to about 10 billion yuan,...

Claims

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Application Information

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IPC IPC(8): A01N65/20A01N61/00A01N47/44A01N37/12A01N37/40A01N43/16A01N43/78A01N43/90A01N43/08A01P21/00C05G3/00
CPCA01N65/00A01N37/12A01N37/40A01N43/08A01N43/16A01N43/78A01N43/90A01N47/44A01N61/00A01N65/20C05G3/00A01N2300/00
Inventor 游亦飞
Owner 乐清益昌食品技术有限公司
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