Chinese wolfberry fruit chewable tablet and preparation method thereof
A production method and a chewable tablet technology, which are applied to the wolfberry chewable tablet and its production field, can solve the problems of lack of fundamental improvement in physique, slow effect, dependence on supplements, etc., so as to improve sub-health state, improve physical fitness, and nourish liver and kidney. Effect
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Embodiment 1
[0014] Prepare wolfberry chewable tablets, which are composed of the following components by mass: 50 parts of wolfberry powder, 10 parts of microcrystalline cellulose, 16 parts of maltodextrin, 16 parts of sorbitol, 7 parts of isomalt, 0.35 parts of citric acid, three 0.01 part of sucralose, 0.03 part of peppermint flavor, 1 part of magnesium stearate.
[0015] The preparation method of wolfberry chewable tablet comprises the steps:
[0016] a. Weigh and sieve each component according to the above mass ratio, sieve wolfberry powder, and add microcrystalline cellulose, maltodextrin, sorbitol, taro fruit powder, isomalt, citric acid, trichloro Sucrose, peppermint essence, magnesium stearate and other auxiliary materials are used to obtain mixed powder;
[0017] b. Put the mixed powder in a pulverizer to pulverize and mix evenly;
[0018] c. Adjust the pressure of the tablet press to 60 kN, and use the direct powder compression method for tablet compression.
[0019] The tast...
Embodiment 2
[0031] Chewable wolfberry tablets were prepared, which consisted of the following components by mass: 85 parts of wolfberry powder, 5 parts of microcrystalline cellulose, 8.94 parts of sorbitol, 0.5 parts of citric acid, 0.02 parts of sucralose, 0.04 parts of mint essence, stearic acid Magnesium 1 part.
[0032] The preparation method of wolfberry chewable tablet comprises the steps:
[0033] a. Weigh and sieve each component according to the above mass ratio, sieve wolfberry powder, and add microcrystalline cellulose, maltodextrin, sorbitol, taro fruit powder, isomalt, citric acid, trichloro Sucrose, peppermint essence, magnesium stearate and other auxiliary materials are used to obtain mixed powder;
[0034] b. Put the mixed powder in a pulverizer to pulverize and mix evenly;
[0035] c. Using direct powder compression method for tablet compression Adjust the pressure of the tablet press to 80 kN, and adopt the direct powder compression method for tablet compression.
[0...
Embodiment 3
[0038] Prepare wolfberry chewable tablets, which are composed of the following components by mass: 60 parts of wolfberry powder, 10 parts of microcrystalline cellulose, 12 parts of maltodextrin, 10 parts of sorbitol, 7 parts of isomalt, 0.35 parts of citric acid, three 0.01 part of sucralose, 0.03 part of peppermint flavor, 1 part of magnesium stearate.
[0039] The preparation method of wolfberry chewable tablet comprises the steps:
[0040] d. Weigh and sieve each component according to the above mass ratio, sieve wolfberry powder, and add microcrystalline cellulose, maltodextrin, sorbitol, taro fruit powder, isomalt, citric acid, trichloro Sucrose, peppermint essence, magnesium stearate and other auxiliary materials are used to obtain mixed powder;
[0041] e. Put the mixed powder in a pulverizer to pulverize and mix evenly;
[0042] f. Adjust the pressure of the tablet press to 60 kN, and use the direct powder tablet compression method to perform tablet compression.
[...
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