Lemon-containing composite fruit enzyme nutrient solution and preparation method and application thereof

Abstract

The invention discloses a lemon-containing composite fruit enzyme nutrient solution, mainly made by fermenting lemon, apple, pawpaw, banana, tangerine, pear and kiwifruit; the fruits are washed separately before air drying, peeling, and pulping; lactose is boiled with water to obtain lactose solution; the pulp and the lactose solution are mixed; a protease mixture is added to carry out enzymatic hydrolysis; lactic acid bacteria are inoculated to the mixed solution from enzymatic hydrolysis for the purpose of hermetic fermentation; the mixed solution is fermented before filtering to obtain thelemon-containing composite fruit enzyme nutrient solution. The lemon-containing composite fruit enzyme nutrient solution prepared herein has rich vitamins, amino acids and trace elements beneficial tohuman, can quickly enhance bodily gastrointestinal mobility, promote elimination of stool, clear endotoxin of large intestines, purify blood, renew and beautify the skin, improve visceral functionality and promote cell activity, can effectively improve bodily headache and dizziness, back pain, constipation, weakness of limbs, anxiety and other sub-health problems, and can quickly improve bodily functionality.

Description

technical field [0001] The invention belongs to the technical field of bioengineering, and in particular relates to a lemon compound fruit enzyme nutrient solution, and a preparation method and application of the lemon compound fruit enzyme nutrient solution. Background technique [0002] Enzyme (ferment nutrition) refers to a low-salt liquid containing biologically active substances extracted by deep fermentation of plants. The above-mentioned biologically active ingredients include at least enzymes and bacteria involved in fermentation. The biologically active ingredients contained in the enzyme can affect the active enzymes in the user's body and regulate the body's life activities from the cellular level. The probiotic enzymes produced anaerobic are mainly probiotics and ingredients, both of which have almost zero side effects. Therefore, probiotic enzymes are safe and healthy products with vitality. Reasonable selection of ingredients and fermentation process for enz...

AI Technical Summary

Problems solved by technology

[0004] Fruit enzyme refers to the product fermented with fresh fruit, which has a health care effect on the human body. Although fruit enzyme has the effects of detoxification, beauty, health, and weight loss, the current enzyme preparation exists, and the raw materials of the preparation method are too single. Enzymes are limited; therefore, there is a lack of lemon complex fruit enzymes fermented from the main raw material of multi-flavored fruit flavors

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